I migliori ristoranti in Liguria

29/06/2025: Varied menu, kind, efficient service, excellent desserts. Romantic setting, personally I really like everything together. Superlative caramel cheesecake.

29/06/2025: Poor selection!! I chose the restaurant based on the pictures posted, by chance they don't have such dishes anymore, Maybe it was years ago. There is no menu card in the picture. The staff was nice and polite.

22/06/2025: Helpful staff, the drinks are super good, it depends on what you combine it with, otherwise everything is beautiful😊

03/06/2025: 2 and a half hours if you order yes blovo

26/06/2025: Excellent cheese focaccia, but also pizza and savory pies!

10/06/2025: Finger-licking pizza and cheese focaccia, reasonable prices and kindness complete the experience in Recco. We will definitely be back.

05/04/2025: Homemade food like an Italian mom's! You order from the window, the chef explains the dishes and you choose! When they are ready, they call you from the pass to pick them up! Nice cooked food at a very good price and very kind staff!

07/03/2025: Local dough maker, kind and helpful service, we understood each other even by gesturing with our hands and feet. The food is delicious and authentic.

27/06/2025: We dropped in in the evening with a bit of hunger. The meat and fish were OK, but nothing special. They killed us with grilled aubergine. 6 small slices that would be better grilled by a preschooler at the first grilling class in toddlers. 6 Euro. Mont y Python. Vegetable salad like in the 70s in Czechoslovakia. Service in the style of "if you don't order for 500 euros, don't be surprised that we don't give a damn about you"

17/05/2025: It’s hard to beat the view but wow the service AND the food did just that. This place is worth the climb!

12/06/2025: Lively welcoming bar with shaded street side seating. Small but very busy, obviously has a great reputation with locals. We had a fabulous toasted club sandwich and cold beers and immediately got immersed in the daily life of the town!

15/05/2025: Friendly and easy-going owners! Mandatory lunch break! But a regular stop often for breakfast too. I personally go there because it's in the center and it's perfect for a quick but comfortable break. Greetings to the Piccolo staff

25/06/2025: For a snack even during the night hours. I recommend it

11/05/2025: Dry and normal focaccia among the best, in fact today I would say number 1

04/06/2025: Terrible experience. We order and he forgets my beer. I point it out and all annoyed, he decides that instead of an amber draft, I should have had a bottled lager poured all into a glass. He leaves it in front of me without saying anything and leaves. Speechless. Then the pizzas arrive. We sincerely hoped for better. We all left them miserably on the plate. Never in my life have I left a piece of pizza behind. Far from light. After seven hours that it still gets on me... Good job, see you never again.

04/06/2025: The pizzas were good but not exceptional, and the service was quick.

10/05/2025: Pranzo di sabato con moglie e figlia piccola durante una gita "fuori porta". Gentilissimo il personale che ci ha trovato posto anche per il passeggino accanto al tavolo. Posto piccolo ma ben tenuto, pulito e piacevole alla vista. Preso antipasti, primi ed una frittura. Possibilita di piatti del giorno che abbiamo provato. Tutto molto buono, personale gentile, disponibile e simpatico. Abbiamo pranzato con calma e passato 2 ore in assoluta tranquillità. Prezzo corretto.

04/05/2025: Penso di non aver mai mangiato spaghetti alle vongole così buoni! Pranzo super, locale accogliente, pulito e personale gentilissimo. Ottimo rapporto qualità prezzo con prodotti freschissimi acquistati ogni giorno (lo so per certo) e porzioni abbondanti. La Signora Nunzia un tesoro ❤️

25/03/2025: Just had breakfast with an amazing pain au chocolat! I always look forward to trips out of town to the French Riviera to eat excellent, typical French pastry puffs, but this morning I discovered that I can easily find them in the center of Arenzano. I will definitely come back to try other proposals, such as the Maritozzi which immediately capture the attention and, unfortunately, are not so popular in Northern patisseries. Congratulations to the young and kind owner

29/12/2024: We stopped by without a reservation at 6pm on Saturday to get some cakes and single portions and we found the whole assortment. The Bavarian cream with berries was very popular and sold out in a very short time. Well made and well presented desserts. I absolutely recommend

07/07/2025: great pizza and friendly service

17/06/2025: Excellent pizza by the slice, quality ingredients, generous portions, excellent pizza too, excellent service, honest price, recommended

15/06/2025: Great spot for gluten-free pizza and a drink

15/06/2025: Ordered a gluten free pizza for take away, and it wasn't good. The gluten free base tasted like those ones you buy at the supermarket. However I have appreciated the effort to offer gluten free pizza (in the whole Monterosso) cooked in an aluminium plate to separate it from the wheat flour of the kitchen/oven

30/06/2025: Ligurian cuisine cooked in a homely way. Abundant portions. A menu with few dishes but done well. Friendly staff. Recommended.

23/06/2025: Excellent food, slow kitchen service...entered at 7.45pm as requested by them, left after 9.30pm for a first and second course....we didn't have dessert for fear of staying there another half an hour

09/06/2025: A great welcome, good advice, and very kind staff from the owners to the waitresses.

17/05/2025: Delicious, inexpensive, very friendly staff I recommend it!

11/06/2025: Tell me if it's normal to wait 1 hour and 7 minutes for a pizza with the dining room empty, by the way... not recommended

10/06/2025: I have known Fradiavolo for a long time and have eaten at their restaurants several times. This location is probably the most disappointing so far. I had a Margherita with charcoal dough that could definitely have been better: burnt crust and undercooked tomato… They also offer veg mozzarella but it is really poor quality. There are lactose-free mozzarellas that you can barely tell are not traditional. This is not the case with the one they put on their pizza: it doesn't melt, it burns immediately and forms patches that are not stringy at all. Failed across the board. Given the quality of the other products, it would be good if a veg/lactose-free alternative was also up to par. Friendly and helpful service.