I migliori ristorantinella città Frascati della Roma

23/03/2026: Top-quality food. Perfect service, very kind and helpful. I recommend it to everyone.

15/03/2026: A total of 2 stars, because I can't fault the quality of the meat, the fried food wasn't particularly good, and the Ascoli olives seemed raw inside and hadn't reached the usual frying temperature. The downside is the prices: the entrees were a bit high, but at least they were listed, but the dessert was the icing on the cake: plain custard with a chopped strawberry, 3 currants, 3 blueberries, and 3 raw blackberries on top = €12. I don't think any comments are necessary! Obviously, it wasn't on the menu, and there wasn't a price (someone might say, you could have skipped it). The pizzas looked good, but we didn't try them; the prices were normal.

06/12/2025: The round pizza, the slice pizza, and the fried food are delicious. The service is fantastic, and everyone is incredibly friendly. They're always on time with deliveries. Highly recommended!

10/10/2025: Very good restaurant at the Termini terminal

13/04/2026: As a bar, it's good, with friendly waiters and a wide selection of food (burgers, focaccia, first and second courses, etc.). The board game area, however, is overpriced with a limited selection: €12 per hour, to be split among the people at the table. Otherwise, ping pong and billiards are fun.

05/04/2026: Also great for families with children. Equipped with games.

10/04/2026: Fresh fish, simple yet tasty dishes, good wine, and excellent desserts. Recommended.

11/02/2026: My go-to seafood restaurant. From Rome, I travel to Frascati with the certainty of eating seafood at a fair price. The owner is friendly, kind, and approachable, and the dishes are delicious, especially the hot appetizer with octopus and chickpeas, which is truly remarkable. The wine list is excellent, especially the local selection. The place definitely needs updating, but I like it the way it is.

24/03/2026: We ate well, the starter and lamb were excellent, the first courses were good but not exceptional

24/03/2026: Places like this that are disappearing need to be looked after and visited often. Highly recommended.

31/12/2025: Delicious pasta, very friendly and welcoming owners.

08/12/2025: We were there on December 8th. We ate well and drank just as much. It's a historic place, and the owner, Isabella, is very cool...but don't go in large numbers because Isabella says she can't do it anymore :) :)...Best regards, and see you next time, if you want to 😀 😃

19/03/2026: We celebrated a birthday with 15 people. I must say everyone was super kind and helpful in making us as comfortable as possible on a Saturday night, after all. Fair prices and delicious cocktails. The fries, made by them, were also delicious. Congratulations 💪🏻

03/03/2026: Family friendly Fun atmosphere A unique place in Frascati Hip Tasty menu Friendly service Yummy food Breakfast also serves Super cozy designed place We are regulars

12/04/2026: A bit claustrophobic, you'll leave smelling like death of fried food. Aside from the non-existent welcome, they're rushed with orders despite the very limited seating available. It's also a bit hilarious to think of the waitress's rush and then literally waiting an hour for four measly sandwiches. And I say measly because you won't find a single piece of lettuce or a slice of tomato. €10 for a meat patty that seemed to be prepared Amadori (maybe it was), cheddar replaced with provola that tasted like nothing, and bacon that was perhaps the only decent thing. The bread was a flint, the top cold and lanky, while the bottom was warmed, but only on the outside. We asked for mayonnaise and ketchup to cover the horrible taste of the meat, and here too I have a doubt: do they serve them in an ashtray? Meh. Not to mention the fries not included despite there being a chalkboard outside saying otherwise; Drink price lists, in this case Coca-Cola, different from the menu and those displayed on the fridge near the checkout area. Water was in plastic and cost as if it were glass. Napkins were always within reach on the table, BUT in a dispenser that looked like a bathroom stall. I'm really speechless... anyway, all four of us ended up spending a night drinking. Worse than the thirst from a poorly made pizza.

20/03/2026: Small portions, 1 cream puff €4 and that's the size. Totally dissatisfied.

31/10/2025: Maricla's staff are truly friendly and helpful. The dishes are tasty and plentiful, with plenty of choices. On a scale of 1 to 10, I'd say at least a 9. Well done!

19/08/2025: Generous and truly excellent dishes!

04/04/2026: They assure me everything will arrive in 4 days, but I've been waiting over a week. It's a shame I needed them for Easter. I haven't received a confirmation email, but they say they've shipped the goods and that the problem is with UPS. It's a shame that UPS notifies you by sending a tracking number as soon as they receive a shipment. Don't trust them.

04/04/2026: Fantastic oven, everything you eat in here is spectacular!!

08/12/2025: Very well organized, with so many guests they were able to not make us wait.

08/12/2025: We were there on December 8th. We ate well and drank just as much. It's a historic place, and the owner, Isabella, is very cool...but don't go in large numbers because Isabella says she can't do it anymore :) :)...Best regards, and see you next time, if you want to 😀 😃

29/03/2026: Best pizza by the slice in Frascati

18/03/2026: If you're in Frascati and want an extraordinary experience, Il Setaccio pizzeria is a must-see. It's not just about pizza here, it's about discovering a true exploration of flavor. The level of excellence is evident right from the appetizers: the supplì are anything but traditional, with surprising variations like tonnarelli alla carbonara or pulled pork, flawlessly combining creativity and flavor. But it's with their pizzas that Il Setaccio truly shines. The dough is light, fragrant, and perfectly balanced, while the toppings are sophisticated and never banal. Among the most memorable options are the one with yellow tomatoes, pecorino cheese, and pepper, enriched with crispy pancetta—a perfect balance of sweetness and savory—and the one with eggplant, asparagus, cherry tomatoes, and beetroot sauce—surprising and harmonious. And then there's the star of the menu: an extraordinary pizza with anchovies, zucchini flowers, and stracciatella. A masterpiece of contrasts, where the savory flavor of anchovies blends with the delicate flavor of zucchini flowers and the creaminess of stracciatella. Il Setaccio is the ideal place for those seeking something different, without sacrificing quality and tradition. A pizzeria that intelligently innovates, always keeping flavor at the center of everything.

10/01/2026: I go there very often, excellent food and service, Claudio is always very kind and helpful!!!

23/12/2025: There's nothing wrong with the food, which is good and plentiful, and the service, which is friendly, but the images of Mussolini inside are unacceptable and ruin the experience for anyone whose value system is based on the defense of freedom and anti-fascism.

11/01/2026: Two hours to get a pizza, while I watched the takeout orders pass by in front of me. Result: they kept us drinking for two hours, and I repeat: "TWO HOURS" without receiving a pizza. It's a shame because in the end the food was actually quite good. But you have to do something about this long wait problem... Or if you really can't, at least have the good sense to communicate it. Good luck.

29/12/2025: Very attentive and friendly service, there is no particularly good or bad food...it's average.

09/02/2026: Small bar but very kind and professional staff, delicious sandwiches