I migliori ristoranti di cucina italiana in Venezia

06/04/2025: Avevo prenotato un tavolo per la mia famiglia telefonando giorni prima. Raggiunto il Locale una ragazza estremamente maleducata ci dice che nn c’è prenotazione a mio nome. In sostanza afferma che non può esserci stato alcun errore, nemmeno si scusa né tenta di trovare una soluzione. Comprendo che lavorino a ritmi forsennati ma a questo punto evitate di confermare le prenotazioni!!!L’educazione resta imprescindibile , che caduta di stile….

01/04/2025: Oggi a pranzo con due amiche. Abbiamo apprezzato molto la cucina tipica : tutto buono e servizio ottimo. Consigliatissimo

09/03/2025: The owner is very kind and courteous, very good prices and also the croissants. I recommend this place

24/02/2025: Bar run by an elderly gentleman who treats you as if you were a grandson. Super honest prices, good products, we tasted the cream and black cherry pastry and took 2 bitter ginsengs (which not everyone has). We will definitely return

04/03/2025: Very cool, clean, tasty, cozy and very close to the beach 😇😎👍☀️

22/02/2025: We booked in the hotel for 7 nights. We were greeted warmly at check-in. We were immediately offered the opportunity to use the beach immediately and for the duration of our stay we were given a parking permit that allowed us to park for free in the blue zones throughout Bibione. Our room was also ready an hour earlier than initially stated, which we also thought was great. We booked a room with a partial sea view, it was definitely the right decision. The room was very clean every day. At Ferragosto we took advantage of the opportunity and went to the large roof terrace to marvel at the fireworks. The only small negative detail was that drinks were not included with dinner.

01/10/2024: Tasty food, good pizza, good seafood. The downside was the warm white wine.

28/09/2024: The pizza is not bad, but not like the Neapolitan tradition to which the name of the restaurant refers. Clean place, friendly staff.

13/03/2025: Simple atmosphere, excellent food, friendly and fast staff...

02/03/2025: Very kind, knowledgeable staff, I ate fish, excellent. Prices comparable to the food you eat.

23/03/2025: All dishes & drinks were well made. Service was good. Personally, didn't like that the smoke from outside could come in so easily. Everyone's different.

22/03/2025: A wonderful seafood soup served with bread. Clams, octopus, shrimp, white fish & mussels came in the soup and lots of them. A bowl of this soup makes a meal. The menu and wait staff speak English and are very friendly.

05/02/2025: We are staying on a business trip. Very kind, rustic, welcoming and clean environment. Good and plentiful home cooking.

25/09/2024: Eating Excellent, all homemade and plentiful, the family is hospitable and very kind. If you are in the area, it's worth it

30/11/2024: Preso la piadina sta sera e il toast con consegna a domicilio. Buonissimo. Personale gentilissimo.consigliatissimo

25/11/2024: We found ourselves here 3 days out of 4 for our quarto d’Altino stay. The owners are very friendly, helpful and can’t do enough for you. Even let us in early while we waited for our bus on return to the airport. The food was delicious and the drinks even more so at excellent prices! Thank you QB ♥️

15/04/2025: When I was little we called it "Caramea" then over the years it evolved and now it is called Trattoria alla Laguna. The environment is totally different from how I remembered it with a large room with well-arranged tables with enough space. Beyond there is an external veranda and covered outdoor tables. The service is sufficient, friendly waiters. Some of the dishes were good, others needed to be reviewed: the polenta with schie is not like that, in fact it was peeled prawns and polenta; the abundant but cold boiled meat; good mussels with clams and capa santa; first courses not ordered, grilling and frying discreet; good desserts. I have to complain about the bill, as when booking I was told that since it was evening it wasn't worth making one because I paid less on the card, however, this wasn't the case. The proposed menu was €37 with an encore of first courses. I paid €42 without the first courses. Another is the receipt which is not detailed (which should be a must in a restaurant), in order to be able to properly evaluate how the accounts were made and to be able to dispute if necessary. The next time I go I hope to find things sorted out, otherwise the stars will go down.🧐🧐🧐🧐🧐

13/04/2025: I'm sorry about this review, I've frequented this place for years but today everything went badly... Maybe they changed the chef, but I have never eaten so badly in any restaurant or rather trattoria. Rude waiters, not up to the standards of a restaurant, who reply to your requests. An anecdote, a sachet of towel fell, after 40 minutes and still there, after the 3 waiters in the room looked at it continuously as they passed.... I'm sorry, but my failure remains forever... Highly not recommended, I will definitely not come again....

03/03/2025: Ottimo ristorante, ambiente molto tranquillo ad un'ora iniziale, cibo e pesce davvero eccellenti! Torneremo sicuramente favoloso,

01/03/2025: Boa surpresa para iniciar a visita a Veneza. Bom ambiente, bom serviço e comida excelente. Comida bem confeccionada e com tempero no ponto.

09/10/2024: Best bar on the lido, we eat, drink and dance there very well!

09/10/2024: Este pequeño bar está en una gran ubicación central de lido y la encantadora dueña de la señora es un personaje increíble y proporciona un gran servicio, los precios son muy razonables y a veces hay música en vivo, muy recomendable.

27/03/2025: If you are in Mestre there are 3 reasons: you wanted to go to Venice but you got lost; you learned about the existence of the M9, the multimedia museum of the 20th century; You work there or live there and you can't escape. In all this, the "da Gino" tavern is a happy island: an "old-style" tavern with furnishings that recall the historic ones of Bologna or Trieste. It is very popular for both lunch and dinner. The owner Maurizio is a large man with white hair, severe but kind, almost always slyly at the counter. The staff in the room are attentive, smiling and quick. The chef comes from Venetian restaurants and can prepare a fish pie or risotto, as well as spectacular beef stew. The menu does not change often according to the seasons. In this period you can find asparagus with eggs or risotto. For second courses they have excellent Iberian meat and ham and medium-aged cheeses. Oh I forgot! The walls are covered with excellent bottles of wine, there are two fridges full of excellent bubbles and you can spend a little or a lot depending on how much you understand... In short, super recommended to try.

20/03/2025: I've stayed in Mestre for my birthday Had tea three times at Gino Fantastic staff,friendly atmosphere and food....worth to die for If you want to have real Italian food experience, Da Gino it's must be on your list

24/10/2024: Very nice place, friendly staff You eat and drink very well

11/04/2025: Dry and boring ravioli. When we complained about the food, we didn't even get an apology

11/04/2025: every thing is sooo good, and Rafi works there and that makes restaurant more better because he is good man

27/02/2025: They should put a menu online, these days it's very useful

13/02/2025: Optimal....!!! Friendly staff... and prepared... Definitely worth returning....