An evening in May, splendid raw seafood, seafood and lagoon lasagna, and an incredible fried fish from La Sgura for €350.
Excellent food
Carlo Morini
.
21 Aprile 2026
8,0
Reliable staff, excellent food, everything was fine
Alessandro Bacci
.
11 Aprile 2026
10,0
Very good food.
Good service.
Average price.
Laura Elia
.
06 Aprile 2026
10,0
I am very satisfied with the dinner, the table setting was elegant, the service very friendly, the scallop and courgette lasagna was good, the baked eel was spectacular.
Martina Brandi
.
05 Aprile 2026
10,0
I just celebrated my birthday at this lovely, traditional Chioggia restaurant. The seafood was delicious, with a great selection, and the staff were incredibly friendly and the service was top-notch! Highly recommended!
Monica Tibaldo
.
30 Marzo 2026
10,0
La Sgura continues to be an excellent seafood restaurant. Excellent food, superb service.
antonio andretto
.
29 Marzo 2026
8,0
Super fresh fish, friendly staff, and a lovely place. One of the few restaurants open on Tuesdays in Chioggia.
Simona Leonardi
.
12 Marzo 2026
8,0
Just steps from the fish market, strolling through Chioggia, I saw a sign that said "Chioggia cuisine" and immediately decided to try it.
We almost managed to book a table given the beautiful day and the time (I recommend booking to be safe).
The waiters and staff were very kind, seated us quickly, and served us well.
The portions were generous and reasonably priced.
A beautiful day.
I'll definitely try it again and recommend it.
Black Panther
.
22 Febbraio 2026
10,0
The food here is excellent, and the prices are reasonable. The quality is evident, and I found the atmosphere clean. The bathroom was also clean, and the service was quite fast, with the staff attentive to customer requests.
Francesco Checchin
.
19 Febbraio 2026
10,0
Today, while passing through Chioggia, I ate here. The atmosphere is elegant, clean, and discreet. A respectable menu and very friendly staff. A good fried dish, excellent wine, side dishes, and a dessert that surprised me: radicchio, carrots, cream, and chocolate chips. A truly unusual specialty. If you have the chance, stop by. Best regards.
Raul Benazzi
.
13 Febbraio 2026
8,0
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