I migliori ristoranti di cucina italiana in Valle d'aosta

21/07/2025: I can only stay at this hotel for one night, Saturday, July 19, 2025. The hotel is located in the center, right at the beginning of Via Roma, Courmayeur's main street. Despite this very central and certainly privileged location, it's not a noisy hotel, meaning we slept very well that night. The only thing that woke us in the morning was a street cleaner taking away the garbage cans; otherwise, there was no noise at night. The building is older, but it has a truly welcoming lobby, and the staff is truly very kind and helpful. The rooms are a bit retro in style, but pleasant, and the price is certainly attractive compared to the average prices found in Courmayeur. We will definitely return.

20/07/2025: While stylish on the exterior and lobby, that’s where the comfort ends. The room was full of frustrating design flaws: the toilet was unusually high, the sink oddly low, and placement of the mirror cabinet made it awkward to use the sink at all. The shower leaked water all over the floor and required holding the wand to use it. A blinking ceiling light added to the discomfort, along with a hard bed and flat pillows. The angled walls and concrete pillars meant the nightstands were in strange, impractical positions, and a large gap under the door let in light from the hallway. The only window opened to a view of a wall—and directly onto a path (used by staff?) that meant smoke, voices, and zero privacy. Since there was no other ventilation, we had to sacrifice security for fresh air. Noise was constant—from upstairs, the hall, and a strange intermittent grinding or sawing sound from the walls throughout the night. The hallway itself had randomly placed furniture which made it more difficult to navigate with luggage, the floor in the room was cracked, worn, and felt dirty, and overall the space was subpar. Parking was not convenient, and breakfast was basic: boiled and scrambled eggs, undercooked bacon, yogurt but no muesli, a few breads, and bins of packaged cereal, jams and biscuits. It was slow to get coffee which had to be ordered instead of having a machine like every other hotel we’ve stayed in over the last month of travel through Central Europe! While there may be nice rooms at this hotel, as evidenced by the clientele, Room 30 is definitely not one of them. From the moment we arrived, it felt like a €50 budget experience—yet we paid €138, plus €10 for the dog. Unfortunately, whilst we booked an economy double room, this felt more like an afterthought than a comfortable place to stay in a resort town at the base of Mont Blanc. If searching for a less expensive room in this area, keep looking- don’t book here.

27/02/2025: Locale vista lago con cucina tipica Valdostana. Buono il rapporto qualità prezzo, servizio molto rapido e ambiente accogliente. Unico punto da segnalare riguarda il personale di sala: alcuni membri dello staff non sono stati accoglienti e cordiali nei confronti dei clienti durante il servizio, compresi noi che siamo stati “cacciati” dal locale perché entrati 10 minuti prima dell’ora della prenotazione.

16/02/2025: Locale alla buona, cibi nella media con qualche picco (guancia brasata) , prezzo giusto. Location esterna con vista sul lago , ed in inverno vicinissimo alle piste da sci di fondo

06/06/2025: Auch mit sprachlichen Hindernisse haben wir das bekommen was wir gern wollten. Es war eine Speck und Käseplatte mit Delikatessen und eine Erläuterung gab es auch dazu. Alles einheimische Produkte und für zwei Personen völlig ausreichend. Wir haben sogar noch ein leckeres Eis bekommen. Die Bedienung war sehr freundlich und auch der Koch hat sich erkundigt ob alles nach unserer Zufriedenheit ist. ( was er bestimmt nicht in der Hauptsaison kann, denn dann hat er einiges in der Küche zu schaffen). Die Hütte ist klein, aber Mann kann je nach Saison draußen, drinnen und im Pavillon sitzen. Wir können es aus guten Herzen empfehlen und wünschen dem Personal alles alles gute. Bis bald mal wieder.

31/05/2025: Piccolo ristorante affacciato sul lago di Lod. Bella la posizione, offre tavoli con vista lago. La polenta concia era pessima: la polenta senza gusto e collosa, e concia non si può proprio dire! Peccato che i prezzi sono alti!

15/03/2025: We went to the umbrella bar and after waiting for half an hour to try and be served we left and went elsewhere. There was only one person serving who favours the groups of guys who are sat around the bar and buying shots etc. If you haven't got a seat at the bar you stand no chance of getting served. Previous years the umbrella bar seemed one of the places to be for apres ski, this year it wasn't very busy at all which made it all the more frustrating that we didn't get served. Disappointing as we would have probably ended most days here if the service was better and it wasn't left for one person to work the bar at apres ski

15/03/2025: Really enjoyable meal. May not be on the main strip, but possibly the best pizza in town. Very welcoming and would be on our list for our next trip to Cervinia

27/04/2025: Siamo stati nell'ultimo fine settimana della stagione invernale, a ridosso della chiusura degli impianti, infatti non tutto il menù era disponibile, tuttavia la qualità dei piatti disponibili è stata indubbiamente ottima. Personale molto accogliente e gentile, camera piccola, comunque confortevole, bagno grande e comodo con il doppio lavandino. Posizione strategica, panorama davvero incantevole a 360 grandi, vista sul Cervino mozzafiato. Decisamente consigliato.

21/04/2025: Esperienza rustica e piacevole questo pranzo in famiglia in una giornata nevosa che sconsigliava di sciare. Così dopo una passeggiata in salita di una decina di minuti su sentiero innevato siamo stati accolti (previa prenotazione) dalla baita Cretaz. Per i piatti abbiamo trovato interessanti sia la focaccia calda che la raclette fusa in un caldo tegamino. Come primi saporiti i ravioli al ragù di cervo e delicati gli gnocchi con la fonduta e la nocetta. Buoni anche lo strudel e molto gustoso il millefoglie scomposto. Il giovane personale di sala, coordinato dalla gestione, molto cortese ma con qualche ingenuità. Comunque un’ottima soluzione anche per un pranzo provenienti dalle adiacenti piste da sci.

20/03/2025: Visited while in ski holiday , 2 adults & 3 kids. Realised we had been here 3 years ago when we last visited La thuile. They’ve renovated the dining room a lot so it’s really nice looking. Way more modern in style. Staff are so friendly. Wine list is good value. Food is very simple. Lots of pizzas which are good. Lamb chops are nice, 5 chops. Tagliata is nice too, but rocket was very limp. Sirloin steak good too. Overall meat dishes are nice, not amazing but that’s ok. Tiramisu was superb

08/03/2025: We noticed really quickly after we arrived to La Thuile that you need a reserveration. But the host offered us really quickly a take away alternative which we thought was a great suggestion. So 4 !!!! minutes wait - not more - not less - and we walked away with our very tasty veggie pizza. Great alternative!

21/06/2025: Nice people and delicious pizza and pasta!

04/03/2025: Una sera abbiamo deciso di prendere 2 pizze da asporto e sperimentare questo posto. Mai decisione fu più azzeccata. Noi, amanti/adoratori della pizza ne abbiamo mangiate poche buone come queste. Ricca di ingredienti, cotta al punto giusto e il cornicione, friabile, gonfio ma non è diventato molliccio come quello delle pizze napoletane. Siamo tornati il giorno dopo per complimentarci coi ragazzi ma era giorno di chiusura, peccato, se lo meritavano proprio! Speriamo leggano la nostra recensione. Da ritornare a occhi chiusi.

12/03/2025: lo trovate sulla strada per andare a cervinia , in questo antico forno servono delle ottime focacce decisamente da provare, sono particolari e gustose. birre artigianali presenti. servizio impeccabile e gentile. Ci sono anche piatti caldi (zuppe - trippa ...) location da montagna e soprattutto prenotate se volete trovare posto nei week end .

24/02/2025: Piacevole scoperto dopo 40 anni che ci passo davanti ci siamo fermati sia a colazione che merenda Vasta scelta di dolci e salati i dolci sono spettacolari torte e monoporzioni Una lode al gelato fatto assaggiare dal titolare al quale auguriamo il meglio per la sua gara

20/07/2025: Caprese was with underipe tomatoes and a few dry herbs. No oil and the bread was very dry and flavourless Great location alas food doesn't compare. Have a coffee and eat elsewhere!

27/05/2025: 20 minuti per fare una pizza (surgelata) immangiabile, costo troppo elevato per una pizza del genere, non ci riandrei. il pomodoro era freddo appena era arrivato il piatto , la mozzarella dura e disgustosa e l’impasto era crudo.

08/06/2025: TO AVOID It is true that getting the raw materials here is expensive, but the quality ratio is terrible. Single dish (see photo) and unique in every sense because there was no other choice, 25 euros: decent stew, reheated polenta in blocks, reheated mushrooms, all in the microwave and even lukewarm. Two single dishes, 1/4 of wine on tap, 1 coffee 59 euros. Very poor cleanliness and hygiene, unkempt place, we ate outside where nothing was taken care of. The lady who served us was not at all helpful, she is surely aware of the fact that in such a hidden place you end up once and that's it and then it's the only place...... shame though that she doesn't take into account the bad publicity that can be given to it. In conclusion BETTER A SACKED SANDWICH!

01/06/2025: I don't understand who says high prices; you are in the middle of nowhere so you have to calculate that carrying on the activities in these places can be expensive... and you by consuming you keep these small village activities going. Anyway we had a snack with 1 hot chocolate, a plate of delicious homemade biscuits, 2 genepy, 1 coffee 12 euros.

24/04/2025: Good pasta, very al dente! Unfortunately it was very windy here when I was there. You had to eat quickly and there wasn't much time to linger because your fingers also got cold. But the service was very friendly and the hut is in a great location in the middle of the Italian slopes. So pay with euros.

17/04/2025: We passed by this restaurant because it looked nice. We waited 45 minutes to eat dishes we hadn't even ordered. Furthermore, they arrived cold and the lasagna was inedible. Instead of the spaghetti carbonara we ordered arriving, the penne all' angera arrived!!! Indecent!!!! Disgraceful service. The owner looks like he came out of a Tso. Terrible experience.

28/06/2025: Onderweg naar huis en vol verwachting in deze Trattoria terecht gekomen. Even geen pizza of broodje langs de autoroute. Vriendelijke ontvangst, er was geen menukaart. Mevrouw las op wat er was. We nemen samen 1 voorgerech. Ieder het hoofdgerecht. Water. 2 espresso, 1 glaasje wijn. Kwaliteit eten matig. Voorgerecht was redelijk. Hoofdgerecht niet lekker. Droog vlees, 2 plakken pp. doorgekookte wortels. Bak groene sla. Afrekenen € 80. Na mijn verbazing werd er opnieuw gerekend en was t € 70. Te veel.

26/06/2025: Superbe restaurant familiale avec des produits maisons, légumes, salades etc.. du jardin. Service top et chaleur. Rapport qualité prix excellent.