I migliori ristoranti di cucina italiana in Umbria

12/03/2026: We found this restaurant for lunch during a day in Assisi. Very close to the Temple of Minerva (an excellent location), we luckily found a table without a reservation (though I recommend it during peak hours to avoid disappointment). Truly excellent food, with a wide selection of appetizers, first courses, and second courses (both meat and seafood), as well as a varied selection of pizzas. I personally recommend the Tozzetti di San Francesco, spectacular! The service was attentive and precise, although the wait was perhaps a bit long. It's still a lovely find in the heart of the city. One last positive note: the menu clearly lists allergens, which is not a given.

11/03/2026: Excellent service, we were in a hurry and even though it was busy they served us right away. Excellent food.

01/02/2026: Friendly and super helpful staff. Delicious food... meat comparable to butter... what can I say, highly recommended.

01/01/2026: A pleasant discovery, excellent food, attentive, courteous, and impeccable service, and a good wine list that could be expanded. I'll gladly visit again.

02/03/2026: Two words sum up my experience there: Simple and Pure! We found the restaurant by chance; we arrived at the place, an out-of-this-world restaurant from times gone by. (Don't look at the outside; you'll miss all the magic inside.) At the entrance, a gentleman named Carlo welcomed us. He immediately introduced himself with a brief introduction to his life and what he loves to do every day! We sat down at the table, two men and two women, and suddenly Carlo brought us two beautiful, freshly picked yellow roses—a simple gesture that was more than appreciated! We started with a beautiful "primrose platter" and he explained everything inside and how it was produced. Every bite tasted of quality and love. The first courses were indescribable, a unique flavor! The desserts are all worth trying, each one better than the last. While we were eating lunch, we heard a newborn goat crying, so we were curious and asked if we could see him. Suddenly, he brought him to the table, a beautiful goat named Pippo, who kept us company for a few minutes, a wonderful experience we'd never had before. Also, when we were about to leave, Carlo showed up with a bottle of water and four glasses, useful for the return trip since we were coming from Rome... we were speechless! But in all of this, the real experience was getting to know a person like Carlo, full of joy, always attentive in his manners, thoughtful, satisfied with where he's arrived now with all his sacrifices (things that are overlooked these days). What can I say... not just a simple lunch, but a real emotion!

01/03/2026: Delicious!!! We were welcomed by Mr. Carlo and immediately felt at home, and Valeria's cooking truly won us over… We'll be back from Rome just for you!!! Thank you, thank you, thank you❤️

06/02/2026: Had so much fun and tried a lot of amazing wine.

06/02/2026: Amazing! Fantastic price for such a phenomenal experience. Nila and Claudio are so fun, kind and helpful. Would 100% return

09/03/2026: Campers discovering the culinary delights of Italy, hailing from the Tuscia region and wandering through the isolated hills and marvelous castles of the Todi region, near Todi, we stumbled upon a remote village of four souls, Izzalini. As we sat at our table, we were immediately greeted with a small welcome aperitif, followed shortly by an appetizer of lard on toasted bread and onion parmigiana! We were already ecstatic! When the first courses arrived, I couldn't believe it! A Deruta ceramic plate so large that not even my grandmother had one! Piled high with white hare ragù with handmade tagliatelle! My wife had tagliatelle with deer ragù. At that point, we mustered up our courage and grabbed our forks; we ate until we could stomach it! Unfortunately, I don't have any concrete documentation of what happened, but I can assure you it's not a place for the faint of heart! Be careful who enters, because the culinary experience here will infect you and drive your palate crazy, and you won't sleep at night, because the only thought that will cross your mind is coming back here! At Kairos...

25/02/2026: I was there visiting with friends in the area, it deserves 5 stars, the only flaw is that it's a bit far from Rome

05/03/2026: We went for lunch on February 22, 2026....what can I say.....MAMMA MIA, IT WAS DELICIOUS. We were a table of 10, and the appetizer was incredibly rich with cured meats and truffles. Wonderful wine... The road to get there is challenging because it's paved, with hairpin bends and tight curves in some places, but it's used by coaches, so it's doable. Anyway, book well in advance because it's always full. We had a wonderful time, and for how much we ate, we didn't spend a lot.

01/03/2026: Excellent food and friendly service. The only problem is the road to get there.

01/10/2025: Great experience for quality food

01/10/2025: Everything was perfect! Recommended!

11/01/2026: Quality, elegance, and kindness. Three characteristics that are hard to find in many restaurants, but not at Tartufo. Indescribable quality, kind, smiling, and welcoming staff. The place is meticulously cared for, and the customer service is phenomenal. I've been a customer for a while now, but I'll never stop recommending it. ❤️

08/01/2026: Very good food and very fresh truffles. We also had a great experience with the service.

14/03/2026: A top-quality restaurant, in a setting that has successfully revitalized a splendid area hit by the 2016 earthquake. Excellent menu options, including the signature black truffle! Excellent quality meats, perfectly cooked. Good dessert options. Extensive wine list.

09/03/2026: My partner and I went to "Granaro del Monte" in Norcia to enjoy a Wonderbox—a gift voucher that included a tasting of local cured meats, which were simply exquisite. However, we wanted to complement this tasting with two courses and a side dish: a first course, a second course, and a portion of baked potatoes. For my first course, I chose tagliolini with black truffle, which were wonderful; my partner had a delicious meat-based second course. We thought the price of the tagliolini with truffle was a bit too expensive: €28.00 was more than the value of the tasting for two people (€24.90 for two glasses of wine and a platter of 4-5 types of local cured meats plus plain bread), and it was undoubtedly the most expensive first course I've ever eaten in my life! It was a unique experience, but I wouldn't order a black truffle first course in the future!

20/01/2026: Beautiful place, super friendly staff and above all spectacular food!

10/01/2026: Atmospheric, very friendly hosts, and the food was exceptionally delicious! It was our first time at Masolino, but definitely not the last 😋

30/12/2025: Very well-kept and beautiful atmosphere. Spectacular view. Very friendly, professional, and never intrusive staff. Very good and beautifully presented food, both meat and seafood. I hadn't heard of this place before, but it will quickly become one of my favorites in the area.

30/12/2025: We stumbled upon it by chance, but we found the right place: a restaurant with a refined atmosphere, generous and delicious portions, and a very friendly and pet-friendly staff. I highly recommend it. I hope to return soon because I have to try the pork cheek.

06/03/2026: Hospitality, cleanliness, excellent setting. Courtesy of the owner and all the staff.

06/03/2026: At first glance, I noticed the hospitality and, above all, the friendliness. My wife and I stayed on a half-board basis. Breakfast was varied and offered excellent products, especially considering the kind and helpful staff. Dinner offered typical, excellent, and high-quality dishes, which I must compliment. We'll definitely go to Assisi at least once, and I've definitely found the perfect place for us. Thanks also to Antonello, to whom I've already complimented the entire property. Thank you.

15/02/2026: Excellent dinner, we had a great time, the tagliata with porcini mushrooms was really good and tasty 👏👏👏🔝🔝🔝

19/01/2026: Everything was excellent....😋😋😋 Super friendly staff. Highly recommended

13/03/2026: We stayed one night and had dinner the evening of our arrival. We immediately felt at home. The dinner was excellent, with well-prepared dishes, and the room was spacious and comfortable. Thanks to Mr. Gianpiero for his kindness in welcoming us. We'll definitely be back.

12/03/2026: An exceptional experience from every point of view. Perfect room, helpful, friendly, and kind staff. Superb restaurant, top-quality food. I highly recommend it.

07/01/2026: The space is spacious and clean. Despite the fire, there's absolutely no smell, which isn't a given. The service is exceptionally polite and fast. The meat is excellent. The platters are delicious. We were able to enjoy lunch with my furry friends, and we weren't the only ones. Despite this, I repeat, everything is very clean. Thank you.

04/01/2026: We had dinner at this lovely restaurant and had a great time. The pizzas were good and the meat was excellent. The staff was friendly, and despite the restaurant being busy, they were attentive and helpful. I recommend it to everyone!!