I migliori ristoranti di cucina italiana in Toscana

05/05/2025: Near the Il Duomo car park, the rustic restaurant is welcoming and guarantees abundant, tasty and quality meals. The mixed starter is rich and accompanied by bread with which to enjoy various cheeses and cured meats. The pici all'aglione are delicious and recommended. Fair prices and excellent house wine. Highly recommended!

05/05/2025: An oasis of authenticity in a troubling time of overtouristic everything!

14/06/2025: Amazing food and friendly staff. Very authentic taste that I’ve never tasted elsewhere. If you want outside seats you should reserve a table in advance. Otherwise, indoor tables should be more flexible.

13/06/2025: Service is a disaster. The wait is mega long and they are totally incompetent. The food is delicious though, so if you go there with the mindset that you will wait, it will be ok :)

15/05/2025: A place frequented by motorcyclists. But also by non-motorcyclists. The food is good and the prices are average.

12/05/2025: The scents of the forest on the tables... words are not enough to describe all the delicacies 😋

07/06/2025: For once I can say I ate exquisitely, a rare and unique occasion by now. Excellent service. Beautiful and well-kept environment, not 5 stars because it faces a very busy road. Recommended!

06/06/2025: Friendly and helpful! Including assistance with the parking machine!

11/06/2025: A Seafood Gem in Florence We had a fantastic dinner at L’Angelo Del Mar during our trip to Florence. The space is modern, crisp, and elegant, with a soothing palette of whites and blues that perfectly complements the upscale yet relaxed atmosphere. Service was attentive and friendly from start to finish. We started with tuna tartare and a shrimp and white bean appetizer—both fresh and delicious. The pastas were a highlight: lobster tagliatelle, spaghetti with clams, and a mussel pasta—each one better than the last. For the main course, we shared a salt-baked bronzino and a roasted red snapper, served with grilled vegetables. Beautifully prepared and absolutely delicious. We paired everything with a refreshing Vermentino recommended by our server. Highly recommend for a memorable seafood experience in Florence!

29/05/2025: Best seafood in Firenze, period. Make reservations.

15/06/2025: Came at 9pm on a Sunday and they were very accommodating and welcomed us in. Wine amazing and the pasta was delicious - heavy on the salt which was needed after the 36oC heat! Staff were lovely, clearly a family run business with great linguistic coverage for English, French and obviously Italian.

14/06/2025: Unfortunately the menu is also written for those who have poor vision like me...so I had an appetizer, first course and second course!!!! A SHOW

24/03/2025: Pagare le vaschette allo stesso prezzo del gelato mi sembra un pò esagerato. Dovreste dare indicazioni differenti alle vostre dipendenti e far levare il peso della vaschetta al momento della vendita.

12/03/2025: Recently discovered under the recommendation of friends. Excellent I would say, as long as they don't use industrial additives it will always be fine.

12/06/2025: Very charming place. Peace and relaxation. Beautiful view. Comfortable rooms. Wonderful terraces with sun loungers, swimming pools, just relax.

11/06/2025: Top hotel. Top staff. Top panorama. Top cleanliness. Top friendliness. Top pool area. Top breakfast - top dinner. Top of the tops. ⭐️⭐️⭐️⭐️⭐️🌟

01/06/2025: A very good and affordable restaurant with very friendly staff in Pescia. Reservations are recommended. Always well-attended.

26/05/2025: The place is not too big, it has a veranda that can be used in the summer. I have dined in this restaurant several times with several friends, we have always chosen the fish menu ... very good. Favorite dish: spaghetti allo scoglio

10/06/2025: Excellent dinner eating a fabulous peposo

03/06/2025: The food was good. The problem is that the takeaway menu is very limited

12/06/2025: Such a wonderful, unique and delightful experience dining at Fitti Fitti. No fanfare, but the food is worth waiting for. Very fresh seafood cooked with passion. One of our best dinners in Tuscany thus far.

23/04/2025: First time here with my husband for Easter lunch. We ordered as a first course: tagliolini with cuttlefish ink and tuna calamarata. Good. As a second course, a mixed fry, excellent and oven-baked octopus which I asked for with crunchy spinach. He's excellent too. Pleasant environment, efficient service. Adequate prices. We'll be back.

03/06/2025: Locale raccolto e gradevole, personale cortese; abbiamo preso il menù degustazione più completo "greatest hits" (130€). Iniziamo con alcune amuse-bouche semplici ma gradevoli (notevole il "biscotto" con mousse al baccalà); seguono piatti a mio parere non tutti di livello adeguato: emergono la quaglia con crema caramel ai funghi, il risotto mandorle e fagiano e il superbo petto di piccione con tarte di melanzane e ricotta affumicata; niente di eclatante gli altri piatti e deludente la "zuppa inglese nocciole e salvia", che in sè è interessante solo per l'accostamento di sapori ma risulta piuttosto "povero"; in sostanza una cena piacevole ma l'aspettativa era più elevata.

15/03/2025: Sarò sincero. Non penso di tornare. Locale piccolo, quasi angusto. Servizio attento, cucina precisa, ma non entusiasmante. Carta dei vini locale, forse troppo. Tutto bene, ma se devo fare il confronto, non ne parliamo.

20/05/2025: The food is well prepared and delicious. The service is very friendly. I want to come back.

18/05/2025: Been more than once...and always found it better..for me as an osteria it is a guarantee and a sure stop when I am in Siena..very good quality quantity price ratio..and Barbara really kind, friendly, professional and competent..

11/05/2025: In the spectacular covered market of Livorno, recently impeccably renovated, you can breathe the atmosphere of times gone by. This market stall has tables for a quick break. Very tasty food, efficient staff, very reasonable expense. Well done

10/05/2025: Abbinamenti vino-cibo favolosi L'esperienza è la conoscenza da sommelier a volte aiuta e a volte guida... qui è davvero fantastica!

15/06/2025: small delicatessen bakery that makes a really delicious schiacciata! Instead of waiting in endless lines at average quality places, come here!

15/06/2025: I ate the lampredotto sandwich and it was AMAZING! I tried to eat it again other times in other places and it always really disgusted me, compliments to the young managers of this place because they made an exceptional product and the service, despite the long queue, was excellent!