I migliori ristoranti di cucina italiana in Toscana

11/10/2025: The premises are very clean, and the staff are all friendly and helpful. The food is delicious, with top-quality products.

14/06/2025: Lots of stuff from Livorno Quercianella!!!

04/12/2025: I had a lovely plate of pici alla carbonara, unparalleled in its deliciousness. Compliments to chef Riccardo, but also to the person who served me! The atmosphere was very family-friendly, warm both inside and out (given the temperature outside). I'll definitely be back.

02/12/2025: A home-made trattoria where everyone in Florence should go, truly my compliments.

04/12/2025: Fried foods were cooked in advance and reheated before serving. Outrageous. Otherwise, nothing special. Overall, a lack of attention. A well-oiled machine that's been running for a while... It's not expensive, but the quality is quite poor. I wouldn't recommend it.

21/11/2025: Delicious, generous portions, and excellent service. The jugged wild boar was exceptional.

11/10/2025: An hour's wait for a plate of fresh pasta with pre-made sauce. We arrived when the place was empty; people who arrived much later were served first. When asked to explain the long wait, the staff was rude. I'd like to comment on the food, but I'm still waiting.

30/09/2025: Fabulous spot for some pasta. Found it by chance and the prices are very reasonable. Only disappointment is that I didn't get a chance to eat there again

31/10/2025: Excellent quality fish in a refined yet informal atmosphere. Friendly staff, easy parking. Recommended.

26/10/2025: For the first time, I entered this elegant, simple, and very welcoming restaurant, run by a family with expertise and respect for their customers. Excellent food; you can taste dishes you'd never make at home and enjoy them without rushing. Tables are spaced out, customers are polite, and it's a wonderful experience.

28/10/2025: If you love meat from March to October, take advantage of the scenery and, above all, a simply fantastic Florentine steak!

02/10/2025: The food was delicious. The view was beautiful. The service was very friendly. I fell over a small doorstep, which made it impossible to walk home. The restaurant woman who drove us home was extremely helpful and concerned.

26/09/2025: We arrived half an hour before the restaurant officially opened. Nevertheless, we were allowed to sit down and received prompt and very friendly service. The seafood dishes are excellent and definitely not your average fare (the stew is particularly recommended). The value for money is absolutely fine. The only drawback is the location on the busy Via Aurelia. But at least the terrace is set back a bit. In short: a definite recommendation.

18/09/2025: A positive experience, both in terms of the dishes presented and the taste. The atmosphere makes you feel at ease, and the waiter is extremely kind and takes care of the customers. My wife and I will definitely be returning soon.

29/10/2025: A bar like many others, nothing exceptional.

03/10/2025: Recommended especially for quick business lunches, with generous portions and excellent food. The staff is excellent and helpful.

02/11/2025: Beautiful setting, great kindness and fabulous food

05/10/2025: Everything very good, fast service.

17/10/2025: Great food, especially good vegetarian options

15/10/2025: Wine through a window experience to have when in Florence.

09/11/2025: I know this place they are special people

28/10/2025: Varied and well-cooked business lunch. Fast service. And they even accept meal vouchers.

07/12/2025: My favorite enoteca 😍 the bruschetta are indescribably delicious

30/11/2025: A refined and intimate restaurant on the city's main street. It's the perfect spot for a quick bite, but also for sampling traditional Tuscan dishes. The owner is extremely kind and available for recommendations and suggestions. We'll definitely be back!

24/10/2025: Sartù is a tiny hidden gem down an alley that you wouldn’t notice unless you appeared down and saw some tables outside on the steps. But boy am I happy I went in there thanks to my host and TripAdvisor. This is a one chef one server restaurant at least in the fall months. The menu had the most delectable titles of dishes. My ravioli dish with red sauce (a rarity in Cortona) and ricotta and other cheeses was titled something like “when everything good comes together and is nice.” Hilarious and true. I also had a dish with a round of pork covered in local vegetables that felt like it had been cooked in a stewing pot. It was the most delicious thing I’ve eaten all week. And not stereotypically Tuscan cuisine like most of the other restaurants in town, though they did have some staples like the Chianina and white beans.

24/09/2025: Wow—what a hidden gem! Sartu absolutely blew us away. The steak was simply delicious (paired perfectly with an order of carrots), but what really took things over the top was the deconstructed cannoli—hands down one of the most unique and memorable desserts I’ve ever had. The atmosphere is incredibly intimate, with only 18 seats total. We felt so welcomed, and even the chef came out personally to say hello, which made the experience extra special. It truly feels like dining in a private kitchen rather than a restaurant. If you’re lucky enough to snag a reservation, you’re in for a treat. Highly recommend—this is a place you’ll never forget.

28/10/2025: Really good, highly recommended.

29/09/2025: Very tasty food with very friendly service at fair prices

04/11/2025: Everything very good and very kind staff

02/11/2025: Nice, clean, and welcoming place. Very friendly staff. Various menu, not too many dishes, as it should be! Excellent value for money. We'll be back.