I migliori ristoranti di cucina italiana in Toscana

03/02/2025: La Pietra has a wonderful ambience with pure decoration and beautiful materials. Food wise all dishes are regional, some organic and most important very good. The staff are kind and multilingual and expert in their wines. The little terrace in the summer with its huge pergola is a must to try out and on the top of it this place regularly offers concerts and other events. Definitely worthwhile a (several :-) detour to come here!

23/01/2025: A small hotel, nestled in the town of Roccalbegna. La Pietra dominates the town and the hotel is located right in front. Nice environment, with good recent renovation work: you are welcomed in the pergola and the rooms are sober but suitable for a natural stay. The lady who takes care of the hotel is very friendly and helpful, providing useful information for visiting Roccalbegna and the surrounding areas, starting with the Bosco Rocconi nature reserve. The breakfast, served in the restaurant room, is complete and of good quality, with local products. We will have to return to try the restaurant, closed for seasonal rest, but with a very interesting menu.

02/11/2024: Very long wait even without other customers, we were the first customers seated at 12.40pm got up at 2pm for 3 plates of pasta 1 squid and 4 side dishes, moreover pasta not al dente but raw... No Comment

29/10/2024: The new management: everything perfect, unique flavours. Very good non-farmed sea bream The “scrigno” pasta, a dream of prawns and bottarga with ravioli filled with love

04/03/2025: Eravamo ospiti con la mezza pensione. Tutto favoloso: pappardelle al cinghiale , tagliata , bresaola e burrata, ma anche piatti con pesce: trancio di tonno, polpo, pasta con spada. Buonissima anche la colazione dolce/ salata a buffet alla mattina. Si vede l'amore per la cucina

27/01/2025: Despite the numerous negative reviews (from some time ago), we still decide to stay in this facility. Fairly sized room, "old style" furnishings in keeping with the structure and external environment, shame about the French window on the balcony shared with another room (impossible to keep the window open if other guests are present). Attentive and friendly staff, excellent restaurant solution for guests of the structure with excellent quality food, such as that for the buffet breakfast. Tidy garden and clean swimming pool, the structure has probably changed management since the time of the negative reviews. Ample parking. Advised!

14/01/2025: Well organized and very large club. Excellent pizza and excellent fish and meat menus.

06/01/2025: Locale semplice ma caldo e accogliente. Personale gentilissimo e disponibile. Cibo ottimo e abbondante. Una commensale vegetariana è rimasta contentissima dalla proposta del locale.. Pranzo in famiglia. Sicuramente torneremo

10/12/2024: Great experience; pleasant welcome in a family environment, delicious and abundant dishes. Prices more than fair. To return.

01/12/2024: Every time I go I always have a great time!

14/04/2025: This characteristic Tuscan restaurant is located among the rolling hills of Siena. The menu offers tasty and well-prepared traditional dishes. The service is professional and attentive to customer needs. The bill, in line with the high quality offered, is overall modest, especially if you choose an appetizer, a first course and an inevitable meat course. Advised.

22/02/2025: Beautiful place, very good food and service.

11/04/2025: Excelente comida. Gran ensalada de mariscos y regular. Porciones generosas, vino de la casa muy potable, servicio amable y eficiente. ¿Qué no te gusta?

28/03/2025: Siamo di Bergamo e per un week end abbiamo deciso di venire a Viareggio Siamo stati a cena in questa splendida Locanda Personale cordiale e competente e Luca oltre a ottimi piatti delizie le persone con la sua simpatia Ci torneremo sicuramente!!!

09/02/2025: Posto perfetto se si vuole assaporare il gusto di una cucina ricercata e sempre piena di sorprese, piatto dopo piatto. Il propietario vi accompagna con descrizioni minuziose ma senza invadenza, ottimi gli abbinamenti proposti tra cibo e vini

02/02/2025: Piatti alcuni anche troppo abbondanti, forse meglio fare il percorso degustazione di 3 portate in modo da avere assaggi Il pollo ruspante non lo avrei messo tra gli antipasti ma come secondo. Il dolce cioccolato e zenzero ( la sfera) buonissimo. Il locale molto zen Servizio preciso e curato , magari condizionato dal fatto che eravamo di sabato sera in 4 Costo piatti forse un po’ al di sopra del tipo di ristorante

05/04/2025: Excellent pizza, good value for money

04/02/2025: Comfortable environment especially those with small children, large garden equipped with games, quality food, good price

05/04/2025: We were there for a graduation party, the pinsas were really good and the staff were very friendly. After dinner we also sang karaoke but I don't know if they always do it. Overall super positive experience!

02/04/2025: Horrible service, they speak rudely and condescendingly. Average food, but terrible atmosphere. I do not recommend.

03/05/2025: While we were walking we found this hidden gem with a suggestive entrance. The place is truly a gem, the staff is friendly and knowledgeable and the lunch was excellent. Top quality-price!

01/05/2025: While the staff provided good service and the ambiance was pleasant, the food quality did not meet expectations, and the pricing was disproportionate. For instance, €18 for a plate of defrosted carpaccio is excessive. Superior dining options are available in Florence.

15/04/2025: Excellent restaurant. Excellent value for money.

04/04/2025: Typical Arezzo tavern where you can immerse yourself in a fabulous environment to taste the typical dishes cooked to perfection with DOC raw materials, bringing diners into ecstasy.

14/04/2025: Ci sono andato più di una volta, atmosfera pazzesca,solo il panorama è fa Incanto. Cucina familiare,ma ricercata ,qualità eccellente. Da non mancare

05/04/2025: Gruppo di 8 amici motociclisti: una cena ottima. Abbiamo mangiato come primo ribollita o pici al ragù o all’aglione e poi tagliata di chianina con patate. Primi molto buoni ma una menzione speciale la merita la carne: credo la migliore tagliata che abbia mai mangiato. Conto onesto. Servizio leggermente lungo ma accettabile . Straconsigliato.

05/05/2025: The service leaves much to be desired, the girl who serves is not very presentable and above all she doesn't seem to enjoy doing her job. I find the owner to be a little inattentive, especially with customers he's never seen before. As for the food, I'd say it's good, they're definitely better prepared in the kitchen!

03/05/2025: Disappointment across the board. Terrible service, with endless waits and a rude attitude from the owner. The place is overcrowded: too many tables compared to the available space, making the environment uncomfortable and chaotic. The cuisine does not live up to the name that the place has built for itself. The prices would also be fair, if only they were accompanied by adequate service and culinary quality that lived up to expectations.

30/03/2025: Oggi domenica 30 marzo, siamo arrivati al ristorante alle 15,00, ristorante pienissimo di persone e nonostante questo ci hanno accolto e abbiamo pranzato divinamente tutto eccellente un girarrosto favoloso, complimenti per i proprietari e da come viene gestito il locale, torneremo molto volentieri.

30/03/2025: We've been going back to this place for a while now as soon as we can. If I could give a 10, this is the only restaurant where I would. The quality of the raw materials is evident in every dish: authentic flavours, fresh and carefully selected ingredients. The staff is always kind, with that rare ability to make you feel welcomed like family. The atmosphere is warm, the kind that makes you forget about time and really enjoy the moment and the absolutely exquisite dishes. Every time it is an experience that goes beyond simply "eating out". And for all this, the prices are more than honest: a perfect balance between quality and accessibility. A place that has now become a certainty, and where we already know we will return with a smile.