I migliori ristoranti di cucina italiana in Palermo

06/10/2025: I returned to this place confident I'd leave satisfied. Excellent food and good value. All the staff were very kind. The food was delicious. I highly recommend it!

21/09/2025: Welcoming restaurant, incredibly friendly and welcoming staff, including Chef Fabio, whom we had the opportunity to meet and chat with like family. A fantastic dinner...hot appetizers, first courses, a wonderful scrocchiarella, and not to mention the dessert! 😋😋😋 We can't wait to return and will definitely try a few different dishes from the mouth-watering menu. We recommend it to everyone! Anna and Mimmo from La Spezia

05/10/2025: Very friendly staff and good food. It would be great to add a few more dishes. Recommended!

30/09/2025: Hidden Gem in the backstreets off Main Street. Delicious tapas, try one of everything! A place that won’t disappoint. Hosts were wonderful, service excellent, friendly and helpful staff. A must if you are in Palermo.

29/09/2025: A charming place on a side street off Via Vittorio Emanuele. A generous selection of charcuterie and cheese platters featuring locally sourced ingredients are truly excellent. A delicious cannoli is also available. An extensive wine list and Sicilian beers are also available. The service and hospitality from the owners are impeccable and friendly; you can tell they love their work and are able to convey it. One of the best places we've been to during our vacation.

11/09/2025: Wonderful Sicilian wine and beer, and delicious and innovative vegetarian platter - fantastic cheeses, creative and tasty vegetarian dishes and yummy bread. Lovely staff, thank you

15/10/2025: The best gluten-free pizza I've ever had. The staff were friendly and helpful.

10/10/2025: Very good pizza, rustic and welcoming location, very kind staff, prices a little above average, recommended!

01/10/2025: Everything was fabulous❣️ We celebrated our daughter's first communion and were welcomed, pampered, and served like at a wedding❤️🥰. Mrs. Caterina was meticulous in organizing everything down to the smallest details, her husband, an excellent chef, made us enjoy a fabulous menu, and the staff was always ready to handle any request! THANK YOU for making my little Agata's fairytale come true 🥰❤️

27/09/2025: I made my son's first communion, everything was excellent, both from the staff and the owner, Mrs Caterina, a very kind person, and the excellent food, what can I say, everything was top notch.

05/10/2025: Excellent simple food, self-service in a welcoming, clean place and excellent prices

04/10/2025: Located on a small street across from the Teatro Massimo. The food is very good. Excellent food at reasonable prices. Don't miss it!

18/09/2025: A great place to enjoy a Sicilian dinner off the tourist track and a little more upscale. You must have a reservation as we saw at least 10 tables get turned away. We really enjoyed the street food appetizer and the vongole pasta.

17/09/2025: Yes or yes you have to reserve, a little expensive but worth it, everything is quality and delicious

21/09/2025: Almost worth five stars. Unfortunately, the main course arrived before I'd finished the starter. And coffee is served in plastic cups.

20/09/2025: The first courses were excellent, as were the appetizers. Three out of four of us ordered the cod, which, unfortunately, was inedible due to too much salt (it needed to soak for another day), and it all ended up on our plates. We were told it was because of the capers, but that's not the case. First, because we do the same job, and second, because a member of staff confirmed it. We were deducted €10, but it wasn't even enough to cover one dish. The waiters were courteous, and the atmosphere was bright and pleasant.

14/09/2025: How wonderful, 5 stars more than deserved. Top!

06/09/2025: Excellent restaurant. I enjoyed the amazing pasta with red mullet and fennel. The owner was friendly, professional, and attentive. Highly recommended, especially for the quality/price ratio.

14/10/2025: What a marvel! Besides experiencing time, you get to experience both the friendly and hospitable locals (unique), and the tourists captivated by the historical beauty. Not to mention the street artists who share their experience with the city.

14/10/2025: A great place where the pedestrian zone meets from every direction. There's a lot going on here in the evenings, with various artists.

11/09/2025: Excellent experience! 🍕 The pizzas are delicious, and the staff is very friendly and welcoming. The menu focuses mainly on pizzas with a few appetizers, but everything is fresh and tasty. Highly recommended for anyone looking for a great pizza.

08/09/2025: We ate there for lunch. The pizzas were very good, the service impeccable, and the price was reasonable. Close to the magnificent Monreale Cathedral. We highly recommend it. Thank you for your service; it was a real pleasure!

06/10/2025: The toasts are world-class. The Tropea toast, in particular, is incredibly delicious. By far the best snack you can have in Cefalu. It's also inexpensive, and the service is very friendly. Anyone in Cefalu must try the toasts here. Highly recommended.

26/09/2025: Very cool sandwich shop and recommended for a gluten-free snack. I had an Italian sandwich with olive pasta and it was delicious. I asked the nice waitress for some mayo, which made the sandwich particularly good.

10/07/2025: Beatriz is a wonderful host! So knowledgeable and accommodating. We were a group of 7 adults and a baby and had a lovely time sharing this experience together !

10/07/2025: Tour of the winery and pizza making was fun for the whole family.

15/10/2025: Despite the language barrier, we were able to put together a great selection using Google Images. The food was very good and beautifully presented. The staff was extremely friendly and helpful. There's a good selection of wines. The value for money is excellent. The rooms are very well-maintained and stylishly decorated. The restrooms were also very clean.

12/10/2025: Everything top, the best seafood restaurant in the area

09/10/2025: 🎬 Mission Monte d'Oro – October 2025 (A semi-serious account of a lunch that was announced... but not planned) Outside temperature: 24ºC, full sun, almost summer after the cyclone 🌀 that had even shaken the cacti. In a rare moment of grace, I leave work early—and that alone deserves a toast. A flash of inspiration: "Let's go out for lunch!" No sooner said than done. I rush toward Palermo, quickly pick up my friend, and we set off for Montelepre. 🚗 But of course, nothing is simple: road closures, diversions, traffic wardens armed with barriers and excessive zeal, and I, between honking and sarcasm, shout: "I'm a public official! I have to get through; it's a matter of life or death!" 🍽️ Meanwhile, as in any respectable screenplay, my ex passes by. Not the ramen pig, but another type of pig—a native breed, but with the same instinct for appearing at the wrong time. 🐷 Cocciante starts up in my head: 🎶 “Poor devil, how sorry I am…” 🎶 And I, on the other hand, in annoying mode, respond with the look of someone who doesn't curse just for class. The assistant looks at me and, out of pity or fear, lets me pass. We finally arrive in Montelepre, hungry, hot, and ready for anything. The GPS is probably still crying. 🍷 At the Monte d'Oro Restaurant, we are greeted by genuine smiles and the aroma of lovingly prepared cuisine. A fixed menu, so no worries and maximum results. 🧀 Rustic appetizer – hearty and hearty, like a hug from grandma. 🍝 Two first courses: pappardelle with wild boar ragù (wild like us on the highway) and busiate with porcini mushroom cream and pistachio pesto (a marriage of love and carbs). 🥩 Mixed meats: no lamb – the deliciousness took us by surprise – but everything else was excellent. The pork, the real one, stayed at work. And that's where it should have stayed! 😂 Meanwhile, my friend exclaims: “Ahhh, we didn't take a picture!” “Of who? Of the pork?” “Nooo, of the plate!” 🤭📸 And then it arrives: the piping hot Sicilian cassatella, powdered sugar and cinnamon on the outside, and warm ricotta cream inside that drips slowly and inexorably like a sweet sin. 🔥 A bite and total silence. I see the light, she sees paradise. It's mystical ecstasy and a first-degree burn. Between an "ouch!" and a laugh, my friend seals the moment: "My skin is sticking to me... worthy of a Monster finale!" 😂🍥🔥 ☕a coffee and the awareness that life, with its detours and passing exes, sometimes offers lunches like this: full of laughter, sugar, and complicity. At the end of the day, we look at each other and laugh. Maybe we haven't saved the world, but we have tamed the windmills of hunger and madness. Because the two of us, in the end, are a bit like Don Quixote and Sancho Panza: visionary but hungry for life... and with a belly that bears witness to every battle won. ❤️🍷😂

07/10/2025: Exceptional experience. A warm and welcoming trattoria, with excellent, carefully prepared food. Everything was delicious. We had a wonderful time and will definitely be back.