I migliori ristoranti di cucina italiana in Sardegna

08/07/2026: It's a shame not to be able to use your toilet for a feminine emergency.

07/07/2026: We found this place by randomly searching online and were pleasantly surprised. The view is spectacular. We had the seafood fregula, which was spectacular and a generous portion. Then we shared a grilled fish dish, which was also excellent. Prices are reasonable if you're looking for quality food. I highly recommend it. PS: We walked up from the village. The climb is a bit tiring, but the view makes it worthwhile.

18/05/2026: The food was presented very carelessly. It was just slapped onto the plate. It tasted okay, but I'm not sure if the beef was actually beef... However, the service was friendly.

09/05/2026: This is the place to go for a good meal and friendly service. The waitress speaks good English and helps you choose from the menu where necessary. The Angus steak was delicious and cooked exactly as requested. The vegetables were a real addition to the meal. To finish, a delicious coffee. Highly recommended.

11/05/2026: Impeccable experience for my graduation! 🎓🥂 Excellent food and attentive service. A special thanks to the owners and all the staff for their extraordinary professionalism and rare courtesy. You are truly special people and made my day unforgettable. Highly recommended! ❤️💪🏽🎓🥂

10/04/2026: The food is always delicious, the service always punctual, attentive, and welcoming, and the bill is always fair. I highly recommend it.

14/05/2026: A great concept featuring local cuisine. €35 per person, including a starter, a main course, a second course, and dessert. The taste and atmosphere are fantastic. Be sure to call to reserve a table.

02/05/2026: Everything was really delicious!

10/11/2025: Torrefazione artigianale, tutta la caffetteria è di buon livello. Buona la pasticceria non propria. Il locale ha arredi in legno che mal si conciliano con vetri decorati in stile liberty e tavolini e sedie in plastica.

04/07/2026: I didn't eat pizza (which may be their signature dish, but at this point it shouldn't be called Sardinian goodness). The dishes were very generous, but the quality was quite low. The price was also low, but for some dishes, I'd prefer to pay a few euros more for better quality.

29/06/2026: Very good and very rich at a reasonable price

23/05/2026: Nice restaurant. Excellent food. Friendly staff. Prices are reasonable for the type of restaurant. Tell me Antonello sent me!

24/04/2026: Always great pizza! Attentive and friendly staff. Highly recommended.

30/01/2026: I've been a customer for a long time and, as always, I'm extremely satisfied with the food and the attentive and friendly staff. A large restaurant chain that places great emphasis on customer service. Thank you so much, Agnese, for your kindness and professionalism. See you soon.

27/01/2026: We've been to this restaurant once for lunch with friends, then on January 31st, and the experience was good, except for the last time last week. I booked through the app for the next day; we wanted to have a quiet evening and open the envelopes delivered on the 31st. We arrived, asked for the reserved table, and alas, it was right at the entrance, with people constantly coming and going, and 10 degrees outside. We sat down, took off our jackets, and studied the menu while waiting for our order. We felt a cold draft from above, coupled with the front door constantly opening; we must have had a cold! We asked for another table, but nothing was possible! We left. I think it's worth considering avoiding a table so close to the entrance and with a draft from above, especially with the low temperatures outside, out of respect for the customers. We'll consider returning.

14/07/2026: A haven of tranquility and flavor in the heart of the city that I highly recommend! And what can I say about the crepes, delicious!

13/07/2026: Fantastic and very knowledgeable guys, but unfortunately, 7.15 for a slice of tart and a coffee seems excessive to me. Goodbye.

21/03/2026: A haven of peace on stage 25/26 of the Sentiero Italia. There was no one there when we passed by, just a tap and a soothing calm. It's a magical and unmissable spot.

18/11/2025: Gorgeous location in the woods. Excellent food, very kind and friendly staff. Definitely worth a visit. Highly recommended.

14/05/2026: Great experience! I ate at the hotel restaurant and really enjoyed it. The food was very good, the atmosphere was welcoming, and the staff were very kind and always available. Highly recommended!

09/04/2026: I only used the restaurant and I can't judge the rooms, excellent service, fairly obvious menu but everything was delicious, high price for the average of the area but no surprises, I knew that before arriving

13/11/2025: Excellent food, a bit of a long wait but definitely worth it.

08/11/2025: Everything was delicious, a great discovery, highly recommended.

21/09/2025: We stayed at the hotel next door and walked over for dinner. The staff was very friendly and when selecting catch of the day Chef Gusieppie came out and described each fish and how it was to be prepared. We also ordered the Mussels in Myrtle which were excellent! We selected the rockfish and was very pleased with it.

19/09/2025: I know that many people find it scandalous to have a dish served on a bathroom tile! But we're open-minded! The tile was a tile anyway! The girl from Turin was super nice, welcoming, and helpful. I don't think they'll have another season. The mussels were dried out; the appetizer was good, but if I'd tried harder, I could have had a better one on the beach. Then I chose the catch of the day, a scorpion fish that the girl from Turin kindly served us! It was good, and I'll tell you tomorrow if it was fresh! Anyway, one adult and two children (the eldest is 10) with a glass of wine, two appetizers, a pasta dish with tomato sauce, a fried mixed seafood dish, and a scorpion fish = €200. Fine if everything is perfect! But given the shortcomings we can find, I can't give more than 3 stars. If it weren't for the girl from Turin who served us, I'd give it 2 ⭐️⭐️

21/09/2025: We stayed at the hotel next door and walked over for dinner. The staff was very friendly and when selecting catch of the day Chef Gusieppie came out and described each fish and how it was to be prepared. We also ordered the Mussels in Myrtle which were excellent! We selected the rockfish and was very pleased with it.

19/09/2025: I know that many people find it scandalous to have a dish served on a bathroom tile! But we're open-minded! The tile was a tile anyway! The girl from Turin was super nice, welcoming, and helpful. I don't think they'll have another season. The mussels were dried out; the appetizer was good, but if I'd tried harder, I could have had a better one on the beach. Then I chose the catch of the day, a scorpion fish that the girl from Turin kindly served us! It was good, and I'll tell you tomorrow if it was fresh! Anyway, one adult and two children (the eldest is 10) with a glass of wine, two appetizers, a pasta dish with tomato sauce, a fried mixed seafood dish, and a scorpion fish = €200. Fine if everything is perfect! But given the shortcomings we can find, I can't give more than 3 stars. If it weren't for the girl from Turin who served us, I'd give it 2 ⭐️⭐️