I migliori ristoranti di cucina italiananella città Polignano a mare della Bari

12/04/2026: Wonderful in name and in nature! I'm returning to this restaurant after four years and I feel the same magic as the first time. The dishes are "stellar" and "starred." Finally, something innovative that, in addition to visual beauty, adds a light, refined, and above all lively flavor. For two, we ate: tomato tartare, bread with friggitelli peppers and scampi, chard pancotto and fried fava beans; gigli with crab and octopus; and dessert called bread and chocolate. While we waited, a variety of entrees and finger foods were offered. The service was absolutely exceptional, given the attention to customer service in the presentation and preparation of the dishes. With a glass of rosé and coffee, about €80 per person, absolutely well spent. For me, the best restaurant in Puglia.

06/04/2026: Great restaurant to have delicious food! Little on the pricey side, but it worth trying it if you like to try different kind of seafood.

16/04/2026: Excellent food!! Best fritto misto ever!

08/04/2026: I have no problem classifying this place as a SCAM. We ordered two takeout portions of salmon and two of white zucchini, a Coke, and a small water, paying a total of €46.50. The salmon was completely dry and tasteless except for a bit of orange zest on top. Furthermore, on top of the exorbitant price, as if we were in Capri, the portions were truly EMBARRASSING. To use the bathroom, you have to ask for a receipt, but they don't tell you (not even after you've purchased) unless, by divine intervention, a customer tells you. (In fact, customers have started holding the door for themselves 😂). For the same amount of money, I could have had lunch at a SERIOUS place, eating at least a large first course. I will never return here and will not recommend it to anyone. I don't understand exactly how people can frequent a place like this, probably driven by the lack of alternatives in San Vito. I'm giving one star because it's the minimum; otherwise, I'd give it a full 0.

05/04/2026: Very nice service, delicious food ❤️

04/04/2026: While this location is highly recommended, it is important to note that the food portions are rather small. An increase in portion size, while maintaining the current pricing, would be greatly appreciated. Our group of four found it necessary to order dessert due to the modest portion sizes. Furthermore, my partner's order, which she anticipated to be a fruit compote (a mixed fruit preserve), turned out to be a platter of tropical fruit salad. This was quite disappointing, as we could have easily prepared a similar item ourselves, thereby avoiding the inconvenience. In summary, I would endorse a visit primarily for the culinary experience, though I advise against arriving with a significant appetite given the modest portion sizes previously noted.

25/03/2026: I tried the traditional coffee with amaretto and milk foam. And lemon zest (I hope I remembered the ingredients correctly). I did a thorough search online to find the café that invented this type of coffee...what can I say? It's delicious, absolutely worth a try, so...I highly recommend it...do it! We also tried the potato ice cream...but...we didn't like the flavor, but otherwise it was excellent 😁!

20/12/2025: Brilliant atmosphere! True southern Italian experience

29/03/2026: Large, rather impersonal dining room. Tables are very spaced apart. The waiter is very knowledgeable. The sommelier is equally so. The cuisine is refined. The Parmigiana was very good. Excellent squid, perfectly tender, served on a pepper purée. Excellent local lobster, with a choice of pasta (we had paccheri). The sauce was very well-balanced. The wine list was adequate, nothing more. Fortunately, the sommelier offered good advice. We ordered a wine from Campania: Falanghina 2024, Via del Campo from Quintedecimo, mineral, fresh, and quite complex.

20/01/2026: Jamanté is a luxury high class food restaurant at the edge of Polignano a Mare . Very good choices of wine and fine dining menu. Different from the many classical Italian restaurants in Puglia

07/04/2026: Avoid this place at all costs!!!! The worst pizzas I've ever eaten. Just a single lettuce leaf to go with a fish... They brought us potatoes we didn't order and charged us for them. Go somewhere else!

07/04/2026: Avoid at all costs!!! Tasteless pizza, breaded fish instead of sea bass fillet, and no sides whatsoever... a tourist trap!!!

11/01/2026: Excellent experience passing through Polignano

12/02/2026: A good morning like this changes your day 😌😌😌 Your smile and kindness always make the difference, congratulations 😜

02/05/2026: A very pretty restaurant in the heart of the village. We had a great meal and drinks and felt very comfortable!

27/04/2026: Had a delicious meal! Absolutely recommended. Very friendly staff and a nice atmosphere!

13/03/2026: We were disappointed with this restaurant. The atmosphere is pleasant, small and cozy, but that's where the positives end. We ordered a local white wine... I've never had such a bad wine, it was rancid, the worst kind... I ordered seafood soup and got a bowl of mussels in their own sauce. As for the seafood, there were two shrimp heads in it, and that was the end of the seafood... I was hoping for a second course. Sea bass with vegetables... literally a dish for a small child. Zero spices, everything souce. Two small, thin fish fillets, covered with thin slices of carrot and, I think, zucchini, with a few thin strips of carrot and some other vegetable on the side. That was the end of the €15 meal...

19/01/2026: A quiet oasis just off the main tourist path. Delicious seafood pasta.

29/03/2026: A pleasant Easter, with authentic food cooked by Grandma, homemade products, and excellent value for money.

27/01/2026: Very good food, excellent service, beautiful location, fantastic staff. Overall a great experience.

27/12/2025: We felt very comfortable - thank you

14/11/2025: Excellent service. The food was delicious!

10/04/2026: Everything was delicious! Fresh sea urchins, clean and welcoming atmosphere! Delicious fried food and meat.

07/01/2026: Excellent seafood appetizers, balanced and well-crafted. We tried the salmon pizza and the raw tuna pizza—nice experiments! Everything was very satisfying! Recommended!

09/04/2026: Expensive, price not displayed.

08/04/2026: Tourist trap! Avoid at all costs! 10 euros for a slice of pizza as hard as concrete, with gray mozzarella and completely dried-out burrata. It looked nice in the window, but it was hidden away in the back of the shop, swapped for yesterday's or several-day-old products. Shameful!

21/04/2026: Everything was excellent! We followed the chef's advice: boiled tuna (exceptional), cavatelli with mussels and clams, fried fish, and sorbet, and we had a wonderful time.

13/04/2026: EVERYTHING GENUINE, EVERYTHING VERY FRESH, A RESTAURANT NOT TO BE MISSED, FABULOUS.