I migliori ristoranti di cucina italiana in Puglia

03/08/2024: Positive experience in this mill. We were welcomed and pampered for the explanation and tasting of the excellent oil and their products. To be recommended to relatives and friends as we were recommended.

22/07/2024: A month ago, I went to the Frantoio Galantino to purchase six packs of specific oil for children, in a half-litre tin. The oil, despite having a considerable cost, seemed to promise high quality and safety for the nutrition of the little ones. However, the overall experience was extremely disappointing. Today, after a month, I went to the Bisceglie showroom to report a serious problem found in all the cans purchased by me and my friends. In each package, the letters and the entire labeling come off easily, ending up in the dishes when seasoning. This is especially bad considering the oil is intended for children, making it difficult to notice if a micro bit of plastic has fallen into the paste. Upon my complaint, the girl present at the showroom minimized the problem, demonstrating a superficial and unprofessional attitude. At my insistence, I spoke to another guy who tried to downplay the problem, stating that it is not plastic but aluminum, as if aluminum were less dangerous for children if ingested. This attitude is absolutely unacceptable. I highlighted the inadequacy of packaging that deteriorates so easily, putting food safety at risk. Despite this, I was simply asked to leave the showroom. This behavior is scandalous and the management of the problem has been inadequate and superficial

14/08/2024: Too crowded place. Service and waiting times need to be improved.

05/08/2024: Beautiful place, great pizza and very friendly staff.

21/07/2024: Absolutely terrible experience: we booked a table for dinner and arrived right on time in front of the restaurant. We immediately noticed the difficulties of the service, noting that the square was full of tables, a very long queue at the entrance and two/three waiters who were broken down and moved around disoriented without giving us any information about our table. After about an hour of waiting they finally made us sit at a table in the back of the room, or rather I would say they parked us in the back of the room, forgotten by the entire service and after various insistence about two hours after our arrival they took the lead. Everything finally seemed to be sorted out but after a few minutes the waiter returns saying that the pizzas would require even more waiting time and that he himself would not be able to quantify. In anger we begged to tear up the order and bring anything as long as it was done quickly. An experience to forget: arrival at 9.30pm, orders taken at 11.20pm, first courses arrived at 11.45pm, all this with my wife in the ninth month of pregnancy gripped by anger and tiredness. The summer location on the small square is beautiful but if the waiters and kitchen are not up to guaranteeing the service there is no need to fill it with many tables: better few and well served

01/07/2024: It is one of my favorite places, chosen several times for lunches and dinners and events. The restaurant overlooks the belvedere which alone is worth a visit to Poggiorsini. Good service and management of the place. Really good food, well served and of good quality. Excellent prices, very honest.