I migliori ristoranti di cucina italiana in Puglia

16/08/2025: Aside from the long wait and then a seafood risotto that didn't even smell of the sea. And yet, I paid €45 for just the three risottos, I was very disappointed. Even though we go there every August, I'll never go back.

16/08/2025: Dinner on August 15th... Excellent seafood restaurant... truly satisfying value for money... recommended place

13/07/2025: It feels like home! Everything's fantastic, from now on, whenever I come down here, it'll be a regular stop, I can never go wrong :)

21/06/2025: Normal climate, normal service, good food. Quality/price ratio not very happy for the place and the food. A bit high...

08/12/2024: ...'postcard', [from 14/7/'22] : ☀️. 🏕️. 🌊. 🌪️. for "So.Te.Ma.Ve."...

05/10/2024: Absolutely Incredible food, we had several pizzas, salads calamari. We sat on the patio and ate and our server was so friendly and helpful.

07/06/2025: It seemed like I was going back in time...when as a young penniless graduate I spent wonderful evenings playing board games with colleagues...in the old headquarters....

23/05/2025: Great place! I went there on a karaoke night with my friends and we had a lot of fun, singing and dancing with the guys at the other tables too. The place is very spacious and their menu is rich, ranging from savory to sweet, with gluten-free options. The service is attentive and the staff is very kind and smiling, it was nice to see them singing too. You can easily park in their courtyard. Beautiful place, I would definitely go back, thanks for the evening!

21/08/2025: I've been to this inn and I must say it was a truly pleasant experience. The restaurant is elegant yet welcoming, an atmosphere that immediately puts you at ease. The dishes are delicious and plentiful, a cuisine that satisfies both the palate and the appetite. Special thanks go to Paola, whose professionalism, kindness, and attentive service ensured impeccable service. She's always available for discussion, attentive to every detail, and ready to make every guest feel welcome. All the other staff were also friendly and helpful, but Paola in particular deserves a special mention. Overall, a very positive experience: a place I'll return to and highly recommend!

19/08/2025: We had a divine dinner one evening in August, friendly staff and a beautiful place, I recommend it!

09/09/2025: Next to the basilica, perfect for a stopover, good cappuccino and pasticiotto and the granita are really fruity

10/08/2025: I enjoyed a lemon and ginger granita of excellent quality, highly recommended

10/06/2025: The food is very good and the prices are honest

18/05/2025: Heerlijk gegeten: Scrignoni en Spaghetti alle cozze. Vriendelijke bediening. Wij logeren in Martano en gaan er vanavond weer dineren!

29/07/2025: Aside from the price... the pizza was excellent.

10/07/2025: Excellent pizza by the slice, with seating outside on the sidewalk.

19/08/2025: We waited just 15 minutes for a delicious family pizza. We were able to customize it with two different flavors. Very good value for money.

14/08/2025: The pizza is good, but it's obviously not Neapolitan. The guys are friendly and helpful.

15/07/2025: The atmosphere was very nice and well-kept, the staff were friendly and attentive. The food was really good, and you could tell the fish was fresh.

12/07/2025: By far the best restaurant I've tried in Otranto! Super fresh fish, great prices, excellent service, and a smile. The owner even provided us with some coloring for our little girl and offered us limoncello at the end of the evening! A real treat!

12/07/2025: My breakfast for almost two years now. Cappuccino and a small brioche (or plaited bread): €2.90. Served at your table, with the option of inside or outside, but always promptly and cheerfully. If it's Michele's turn, he'll even serve you to music.

25/08/2025: On Sunday evening, a relative of mine and I attempted dinner, mindful of the restaurant's past serving excellent homemade pasta and equally excellent braciole with sauce. It was a total disappointment. Upon entering, no one accompanied us to our table, which was granted upon request with a simple nod. After the table was set and the menu handed out, we discovered that homemade pasta and braciole were not on the menu. Upon questioning, the waiter confirmed that the braciole had run out for lunch, but we could definitely order two plates of orecchiette and the roast beef from the menu. After about fifteen minutes of fruitless waiting, the same waiter, with barely concealed embarrassment, announced that due to some unspecified kitchen issue, they could not prepare first and second courses at our table. Meanwhile, the other tables were served everything. In a spirit of extreme flexibility, so as not to have to insult and attack the obviously inexperienced waiter, we opted for two identical pizzas, with the understanding that they would be delivered promptly. To quell our appetite, we ordered a cheese platter and a small plate of olives (what the heck, in the homeland of the olive tree!). The cheese platter consisted of a few slices of Emmental and smoked scamorza on "a bed of wilted arugula." There was no point counting on the olives being delivered promptly; they were only delivered after repeated reminders. From arriving at the restaurant to abandoning it out of exhaustion without having eaten our order, about 90 minutes passed. Before paying the €10 requested for this splendid performance, I noticed that the pizzeria had taken care to bake dozens of pizzas for takeout customers. I've traveled the world for work and pleasure, and this was absolutely the best culinary performance I've ever encountered. Congratulations.

15/08/2025: We'd had lunch there years ago and had a great time. This year we tried the pizzas and were super satisfied!

25/04/2025: The apotheosis of the best tradition!

06/04/2025: Very friendly and helpful staff, everything was provided and everything was delicious. Quality products I highly recommend it to everyone.

15/06/2025: Surprising and rich fish dinner among colleagues! Excellent fish both for carpaccio and the first course with gurnard! The gurnard sauce with genuine and authentic flavours: the real sea on the plate! All accompanied by an excellent local classic method recommended by the very prepared pleasant chef Adamo! Excellent desserts too! We will definitely be back

15/06/2025: Cena tra colleghi di pesce sorprendente e ricca! Ottimo pesce sia per carpacci sia il primo alla gallinella! Il sugo alla gallinella dai sapori veraci e autentici: il vero mare nel piatto! Il tutto accompagnato da un'ottima metodo classico locale consigliato dal preparatissimo e piacevole cuoco Adamo! Ottimi anche i dolci! Torneremo sicuramente

23/08/2025: We stopped by chance on our way back to Rome. It's a beautiful place inside and out! Super clean and elegant bathrooms. Spectacular food, from the starters, the delicious first courses (the red prawns were really good), to the desserts, each one better than the last! The guy and girl who served us were very friendly!

17/05/2025: Cibo e servizio semplicemente ECCELLENTE . Ottimi i consigli di Vincenzo dagli antipasti ai dolci e ben accompagnati da una buona selezione di vini.