I migliori ristoranti di cucina italiana in Vercelli

21/08/2024: Excellent osteria with typical Piedmontese cuisine recommended!

09/07/2024: Superlative cuisine, from starter to dessert. Quick, thoughtful, attentive service and generous with advice. High quality wine list. Characteristic, pleasant environment with well-spaced tables. Maybe a little dark

06/08/2024: Elegance in catering, courtesy and excellent service as well as a well-stocked cellar, excellent menu. Highly recommended for any occasion.

28/07/2024: Ho trovato il locale molto accogliente. Abbiamo interagito con il titolare, persona moto attenta, preparata e simpatica (senza mai essere invadente) e un ragazzo che effettuava servizio di sala in modo molto elegante e gentile. I prezzi non sono economici,ma le materie prime sono di altissima qualità, cucinate in modo impeccabile e le porzioni abbondanti. Due portate,un buon vino, acqua,amaro, caffè (no dolce) 55/60€ a persona

22/07/2024: We had lunch there yesterday by chance. You eat well while spending the right amount. You will find an excellent selection of wines and friendly, attentive and relaxed table service. Right timing also in the service. You will find land and sea dishes, although personally I would focus more on the land ones, which I chose and appreciated a lot. The desserts are highly recommended, the customer can choose them directly at the counter at the end of the meal. The chocolate waterfall where you can freely dip butter biscuits... it's a sweet treat. I advise!

15/07/2024: Sublime, i piatti sono ricercati e curati nell’armonia dei sapori ed è difficile trovare in giro sapori del genere. L’offerta dei menù degustazione soddisfa ogni tipo di esigenza e i piatti che arrivano sono una sorpresa dietro l’altra. Nota a parte per la pasticceria WOW!!! vorresti tuffarti nella vetrina. Il prezzo è più che giusto per una qualità del genere. Consiglio se si vuole stupire.

28/07/2024: Excellent experience, we really enjoyed ourselves and the price is in line with the quality of the food, excellent service. Advise

19/07/2024: Came for the mini golf, stayed for the amazing food. Friendly staff, delicious wine, and unbelievable food. I've spent the last two weeks in France (Paris - Nice - Menton), by far the best food since I've come to France. Had a platter to share for the start (which the server very graciously recommended that we didn't need to order more than one for the lot). Amazing lamb, brilliant creme brulé. A delicious house red wine. Genuinely cannot recommend La Topia enough. A hidden gem by all accounts. 6 out of 5 stars.

30/07/2024: Always nice and pleasant to dine with you

26/07/2024: Truly an excellent little restaurant, very welcoming. Really good dishes, accompanied with breadsticks and bread made by them while still warm! A beautiful discovery. Polite and friendly staff.

11/08/2024: Top service, kindness and courtesy are at home... The food is nothing short of fantastic and good

10/08/2024: We ate very well but the thing we liked most was the courtesy of the staff! Thank you

15/08/2024: Everything was delicious and well looked after. Compliments!

11/08/2024: A timeless place. You have to ring the bell to enter and there you enter a restaurant like you don't do anymore. With a little, not too pleasant smell at first which fades quickly. The service is very professional and impeccable. I was recommended the pumpkin gnocchi and they were very soft and full of flavor. As a preamble we had herring. I don't usually like herring but this one was excellent with hints of fennel. We sense a mastery of food pairings. This restaurant is worth the detour. For gourmets and gourmands.

25/12/2023: Beautiful place and great managers...

20/10/2023: Nice panoramic point at the foot of the Sesia glaciers

20/08/2024: Friendly environment and informal, attentive service. The panissa and vitello tonnato were excellent, but everything we ordered was more than good. I definitely recommend it.

04/08/2024: Beautiful Vercelli osteria, very friendly atmosphere, excellent service, exceptional risotto. Will come back

18/08/2024: Un posto curato, fine ed elegante. Servizio impeccabile già solo dalla settimana prima del pranzo, nel quale il ristoratore si è reso disponibilissimo per cercare di soddisfare due esigenze importanti, quali un commensale disfagico e uno con problemi forti di intolleranze. Per entrambe è stata rivolta un'attenzione particolare e tutto è andato a meraviglia. Il pranzo è stato ottimo, con del pesce buonissimo e cucinato in maniera impeccabile, a mio avviso in particolare un risotto degno davvero di essere assaggiato da chiunque almeno una volta, se possibile. Fin da quando ci siamo seduti al tavolo un particolare riguardo è stato dato al servizio, impeccabile e attentissimo soprattutto ai dettagli che per alcuni potrebbero sembrare cose futili o sottigliezze (compreso il cambio quasi continuo delle posate). Vino accostato al pranzo deciso dal ristoratore, di una delicatezza ma corposità davvero speciale, che accompagnava il tutto in maniera armoniosa. Superba anche la birra blanche per i due commensali che vino non ne bevevano. Per finire una torta che si scioglieva in bocca, davvero deliziosa. Prezzo assolutamente in linea, consigliato come pochi. Davvero da provare almeno una volta se siete in zona o poco distanti!

12/08/2024: Accoglienza e servizio impeccabili, cibo di ottima qualità preparato e servito molto professionalmente, buon rapporto qualità prezzo. L'arredamento delle sale è molto curato ma lo stile è un pò datato e andrebbe aggiornato.

04/08/2024: In short, for me it's a place like many other pastry bars, it's not bad, ok coffee, good croissants, lunch I've never tried,,

02/07/2024: For a stopover during the week, a good lunch served quickly. Original and tasty proposals, generous portions.

25/08/2024: An Hotel and restaurant with starred chef Pietro Perrone (Berlin, Lyon, Hotel Four Season in Milan). Quiet, beautiful rooms in contact with sounds and essences of the wild. The restaurant and hotel are located in the greenery of the hill adjacent to the entrance to the Sacro Monte and close to Galeazzo Alessi's triumphal arch. For a century the location has boasted hotel organizational capabilities but its origins date back to the seventeenth century. I had lunch with several guests and everyone had an excellent and classy welcome. In the wonderful patio, carefully assisted by Mrs. Angela Perrone, Director and Owner who leaves nothing to chance with rare management ability, the service has always been rapid and accurate, from times gone by. The aesthetically attractive dishes are curated by the international masterchef Pietro Perrone, fresh from experience in the international field from Lyon to Berlin and last but not least at the For season in Milan. It deserves to be known and to return, a hotel surrounded by nature perfect for relaxing and taking away stress. A nice report appeared in the Kilimanjaro episode broadcast on RAI 3 on 21 November 2021. I posted on my YouTube channel Prof. Ermanno Paleari , a long interview with video.

22/08/2024: Much appreciated restaurant, adequate prices, beautiful location

16/06/2024: Sublime experience!!! Compliments to the chef and all the staff👍👍👍👍👍

22/04/2024: Welcoming and courteous environment. The food was excellent.

21/07/2024: Friendly staff. The gnocchi are good. Sweets to avoid. A glass of wine 8 euros.... 80.00 euros for two for a nothing special lunch.

20/07/2024: Quality food, excellent Barbera, I had a very good time

16/08/2024: Very pleasant and surprising moment in a typical place. Excellent welcome and very good food. Shows that the language barrier is not always a hindrance...when people are kind

26/06/2024: Ristorante carino e buon cibo. Piatti della tradizione piemontese ben eseguiti ed originali Assolutamente da provare