I migliori ristoranti di cucina italiana in Torino

24/12/2024: Family-run, friendly and professional bar

02/10/2024: I returned after a long time since the last time.....and....everything is always positive.....good service.....top kindness.....cleanliness ok.....I always feel good. Coming back is always a pleasure.

31/03/2025: The place is nice, the food is good, but the prices are very high.

31/03/2025: Strange atmosphere, disgruntled staff, visitors smoking electronic cigarettes indoors

04/02/2025: very pleasant business lunch, really excellent starter and first course. The owner Mr. Roberto is very kind and friendly, Martina who served me was very nice, polite and courteous. to recommend.

07/10/2024: - welcoming - excellent food - kind and friendly staff - impeccable cleanliness

04/04/2025: Strategic location, very popular place, but this does not affect the waiting times which are almost always low. Low prices and high quality. Raw material (trout and shrimp) of the highest quality. A must-try for anyone passing by.

10/02/2025: Unfortunately our experience at this restaurant was anything but positive. The starter was acceptable, nothing memorable but at least edible. The first courses, however, were a real disaster: in particular, the guitar with prawns and saffron turned out to be completely tasteless, with the unseasoned pasta lying on a lake of oil and a single solitary prawn on the plate. The kebabs did not convince, appearing poorly prepared and requiring review both in terms of cooking and quality. The service also left something to be desired, with long waiting times and rather lacking customer attention. Overall, a disappointing experience that we won't repeat.

08/04/2025: The ice cream is excellent. Artisanal product with milk from their cows

05/04/2025: The ice cream did not exceed my expectations, accustomed to plain ice cream and the taste is subjective. But being served without desire with an annoyed look is not a goodbye and thinking that there was no queue.

16/02/2025: Tutta pasta fresca. Sughi e condimenti molto invitanti. Abbiamo mangiato le tagliatelle e gli gnocchi di patata, entrambi molto buoni. Prezzi e porzioni nella norma. Consigliato. Unica nota negativa: nei giorni festivi non accetta buoni pasto.

21/01/2025: Abbiamo provato tre tipi differenti di pasta abbinati a due differenti condimenti. Tajarin con burro al tartufo salsiccia di Bra e nocciole, eccezionali. Spaghetti alla chitarra e tagliatelle entrambi al ragù di funghi. Pasta fresca molto buona e porzioni molto generose. Se non siete particolarmente affamati vi consiglio la porzione ridotta.

30/04/2025: We waited a long time before they seated us. After we sat down we waited a long time to eat. The products were not of good quality

05/04/2025: Disgusting black angus entrecote, probably "cooked" in a pan at 400 degrees. Not tender at all and smelly too

30/07/2024: Excellent value for money. Informal, simple and familiar environment. A trattoria like it used to be. You can eat well, for lunch and dinner with a varied and complete menu from €13!!! Irreplaceable.

10/07/2024: In the app it is among the places that have an agreement with Lunch GM meal vouchers. But when you ask for confirmation they don't accept them.

09/03/2025: Discovered by chance I found a restaurant with excellent dishes at reasonable prices, the daily fixed price menu was also excellent with a wide choice of first and second courses, à la carte we took a mixed platter of cheeses and cured meats for two where four of us ate the Milanese with French fries cooked in a delicate oil that did not leave that nauseating taste.....we will also try the pizzas next time...highly recommended.

26/01/2025: Today we celebrated the 5th wedding anniversary of a friend of ours and in the same venue we also celebrated their wedding 🤩We were witnesses at their wedding 💞💝🥳🥳🥳🥳🥳Advice

12/04/2025: Paying 21.90 per kg for scones is out of reality. That is the price per kilo of mature parmesan. If they had at least been edible... but unfortunately not because the aim was to make them weigh as much as possible. Two baguettes and 4 scones 10 euros.

07/04/2025: VERY EXPENSIVE bread! But good!!

01/04/2025: Café discovered by chance at the 45 stop, very good brioches with peaches and chocolate, I had an encore, good coffee, friendly staff.

13/03/2025: The portico on Google is open but in reality it is closed. It has changed its name and no longer opens for lunch... it would be nice to have the right information

16/02/2025: We went to dinner on Saturday evening 15/02 with a group of friends, there were 10 of us. We arrived at Campo Smith in Bardonecchia around 7.00pm, we took the chairlift up to the slopes, a snowcat was waiting for us there and transported us to the Chesal refuge. It was a wonderful experience, I highly recommend it. The place is charming and the staff are very kind and professional I ate well but I recommend for the future perhaps increasing the doses of polenta and using a more local product, what I ate honestly seemed like the instant one from the supermarket. For the rest nothing to say.

05/02/2025: From the refuge you can enjoy a very suggestive view, the hot chocolate is excellent!

18/10/2024: Very convenient and fast, hot and delicious dish with staff always ready to smile at you