I migliori ristoranti di cucina italiana in Piemonte

09/10/2025: Very friendly staff, excellent location. The only flaw: the mosquitoes, so many, never happened on Lake Maggiore. They gave us mosquito coils and mosquito repellent, but the tables next to us had to be moved because they couldn't eat due to the excessive number of mosquitoes. For the price, I personally would get mosquito repellent. As for the food, the fish is incredibly fresh, I highly recommend it. We'll definitely be back.

13/09/2025: A charming spot halfway between Stresa and Arona, a very elegant and charming venue with a breathtaking view. I was also surprised by the almost excellent Neapolitan pizza, the generous aperitif, and, surprise, surprise: truly competitive prices. What more could I ask for? Next time I'll definitely try a full dinner and hope the venue lives up to expectations. Ultimately: highly recommended.

11/10/2025: Excellent service, friendly staff, and delicious, high-quality food. I definitely recommend it.

23/08/2025: The kebab and pizzas are delicious, I like the very friendly staff

21/08/2025: A quiet village bar where you can chat and have a drink.

06/07/2025: Small bar in the village but very welcoming! The girl was super kind and offered us an aperitif!

10/10/2025: Very simple but pleasant place, a little noisy but the food is good

21/09/2025: We came for the mushroom menu, reserving in advance for three people. The service was slow, probably due to the large number of people to serve, and not very attentive. When it came to the entree, we received a portion for two people, not three (as the waitress told us), resulting in three meager pasta dishes. We tried asking for seconds, but they couldn't get the mushroom sauce. When it came time for the fried mushrooms, we waited several minutes for the other people to be served, and when our turn came, we were told they were out of stock, despite our reservation. They brought us a plate of mixed fried food as a substitute, which was also paltry compared to what we'd expected given the mix-up. When it came time for dessert, the wait was again very long, at least twenty minutes, and almost all the desserts were sold out, leaving us with only one choice.

20/10/2025: I ate with my dad at Easter. We had a great time, very much so. The owner and staff were kind and helpful, and the food was delicious, just like a Sunday family lunch. Thanks.

18/10/2025: I was in Novara to celebrate my husband's birthday, and for lunch we took our family to Caccia Reale, where we ate some excellent porcini mushroom dishes. The portions were so generous that we skipped the main course because we were so full! We shared the dishes so we could try a little bit of everything, and everyone was more than satisfied. The atmosphere is homey, and Roberto welcomed us kindly, explaining the menu and recommending the right wines. Definitely worth returning and a must-try for those who haven't been yet. The quality/price ratio is truly excellent!

10/09/2025: Always excellent! We go there often and they never fail to impress. Good food in a warm, friendly atmosphere.

06/09/2025: Two platters of cold cuts, a small cup of Russian salad, a small cup of beans and onions, two tagliolini with venison, a dessert, half a liter of house red wine, half a liter of sparkling water, a coffee: €58. Cash ONLY.

02/10/2025: A simple but authentic trattoria. A choice of three first courses and four second courses for lunch. Excellent and generous dishes; service charge, bread, breadsticks, water, and wine are included. Friendly and helpful staff. Excellent (really excellent) value. Highly recommended for those who value substance!

29/06/2025: Great place to have lunch for work Abundant dishes and well executed. At a really low price👌

04/11/2025: Old-fashioned pub, good sandwiches and beers. Large interior and outdoor patio.

19/09/2025: A true and authentic pub, just like it used to be... in the style of the now-closed Red Pub on Corso Casale. A wide selection of beers and traditional cuisine, including hamburgers, sandwiches, hot dogs, and a wide selection of freshly cooked first and second courses. The owner is truly friendly and welcoming, and he single-handedly serves the various tables without letting anyone go without anything. The prices are truly fair. There are few places like this left in Turin, where almost all are now modern in style... the classic, like the Derry Pub, never goes out of style.

11/04/2025: Ci siamo fermati per un pranzo di lavoro in settimana. Ambiente caratteristico, bello e accogliente. Buono il servizio ai tavoli. Cucina di ottima qualità con scelta tra pranzo (scelta tra 3 primi, 3 secondi e contorni) di lavoro o menù alla carta. Piatti ben cucinati. Tutto buono. Prenotazione consigliata causa pochi coperti.

05/04/2025: Vicino al ns alloggio ho provato a chiamare e la proprietaria super gentile ci ha trovato posto nonostante non avessimo prenotato..sorpresa!!locale piccolo,intimo e colmo di gentilezza e genuinità,attenzione al cliente e cibo veramente di livello.Abbiamo ordinato tartarre, vitello tonnato (mio figlio ne ha ordinate due porzioni),agnellotti di fassona,torta di nocciole e plum cake..Arredamento e cibo come una volta che a noi è piaciuto tantissimo..grazie,torneremo sicuramente

08/10/2025: Delicious food, very kind service!

08/10/2025: The owner and her staff were very friendly and nice, the food was delicious, and the prices were very fair. An enjoyable experience! The owner and her staff were very friendly and kind, the food was delicious, and the prices were very reasonable. An enjoyable experience!

12/10/2025: Two of us arrived at 7:45 after a reservation; we ordered both farinata and gluten-free and regular pizza. The gluten-free farinata arrived first, then the regular one when my wife had already finished it... meanwhile, I order a medium red beer (€8.00...!!!), then I ask and ask again, finally it arrived!!! Meanwhile, my regular pizza arrives, and when it's almost gone, the gluten-free one arrives too...! A word of advice: it would be better to prioritize customer service in the dining room instead of neglecting it for takeout, which is a real non-stop rush!!!! We liked the pizza, though, and we'll definitely be back, hoping for better luck!!!! Oh, and on the way out, I meet Mr. Conte, who is also sitting at a table with his family to enjoy this pan-fried pizza!!!! He's always a gentleman... until the end, FIRZA JUVE!!! 😉

12/10/2025: Too bad. I've been frequenting this pizzeria for several years, for lunch and dinner. Last night, two of us dined, and before ordering, I dared to move to the other diner. The waitress, rudely and arrogantly, slammed our chairs, demanding we move immediately to another table. This is how customers are treated. I acknowledge the new dining room management policy at this establishment. Goodbye.

13/10/2025: I was here for a birthday party and I have to say I really enjoyed it, nice atmosphere, really nice music

07/10/2025: Quite expensive, on the other hand, "Stomach soup" 5 €… here 12…Music too loud for my taste, far away....I liked it better before, when it was at the exit to Venaria.

11/10/2025: Excellent food, beautiful location, and perfect service. We'll be back

05/10/2025: The room was very basic, the service and welcome were poor. Furthermore, the price we paid didn't match what we were told.

10/08/2025: A great place to meet up with friends. The outdoor space is perfect for groups, even large ones.

15/07/2025: Special for summer dinners, convenient for internal parking.

03/10/2025: The restaurant is located a bit above the touristy restaurants, which are mostly located by the water. However, it's worth going a bit higher behind the church. In summer, you can sit in the lovely inner garden. It was already too cold for us to eat outside. A clear menu with regional specialties. The pasta with porcini mushrooms is SUPER DELICIOUS for early autumn. Don't miss the focaccia. It doesn't get any better! The chestnut cream is also highly recommended for dessert. A wonderful taste experience. Friendly and good service. An insider tip!

03/10/2025: Excellent restaurant in the middle of old Cannobio. Only the Grignolino left something to be desired despite its beautiful appearance.