I migliori ristoranti di cucina italiana in Ancona

23/08/2026: Exceptional service, fast and precise. Our favorite waitress, truly friendly and professional, a plus for a worthy establishment.

22/08/2026: We were at this beautiful restaurant yesterday, with a fabulous view. It's a charming place. We went at 7:00 PM, and they served us around 7:40 PM, so we were quick. We ate very well, everything was delicious 😋 I'll be back. I highly recommend it. I had asked for gluten-free bavette or spaghetti with seafood, but they had gluten-free penne with seafood, which were amazing. The sauce was delicious. The only flaw, besides having said it, was that there was no pepper or chili pepper in the sauce, and no paprika because I'm allergic. There was chili powder in the sauce, but nothing to complain about. My husband had spaghetti with clams, ditto chili pepper. We then ordered the children's menu for our son, which included penne with sauce and cutlet with chips. The sauce seemed homemade, it was delicious, everything was high-quality and fresh. So gluten-free penne allo scoglio, spaghetti with clams, children's menu, 1 glass of wine, 1 jug of water plus cover charge for 3 people total €70 to be in Numana on a terrace with sea view fresh fish fresh products good service very kind guys and ditto the owner what can I say TOOOOP WE WILL SEE YOU NEXT YEAR 😘😋 KEEP IT UP

03/05/2026: The room was very small, the breakfast was very poor, and they asked for a 20% surcharge for the 1st night's stay, which should be communicated when paying the balance. I'd say €100 per night is a lot compared to what they provide. We've stayed at a property with better services before, but I don't think I'll repeat that experience.

08/08/2026: 70s-style restaurant Terrible food Five-star prices

24/07/2026: Traditional menu with set dishes. Service was ok. Ambience: Too chaotic: there were so many items hanging in a chaotic way! Reservations recommended!

22/08/2025: We were passing through Fabriano, and it was already late for lunch, so we stopped by this place. It was very welcoming, with music just the right volume and extremely friendly staff. We had amazing eggplant parmigiana and equally delicious tagliatelle with eggplant ragù. We highly recommend it!

13/08/2025: This indoor restaurant in the city center (no outdoor seating) was easy to find on a Wednesday lunchtime (white lines). The appetizer and carbonara were sensational. The wait was a bit long. The staff was young and friendly.

30/05/2026: Excellent self-service restaurant, pizzeria, and hamburger joint in Fabriano's commercial district. Convenient parking is available in the nearby square. A wide selection of dishes and drinks, with three first and three second courses every day, and numerous side dishes, ensuring there's always something new to choose from. Friendly staff. The restaurant is beautiful, spacious, and bright, decorated in a pleasant, modern style. The noise level is very low, encouraging conversation. What can I say? We used it for a working week in Fabriano and had a great time. Recommended.

25/04/2026: This place isn't close to Fabriano's city center, but it serves excellent pizza and fried food in a simple yet welcoming atmosphere. Gluten-free options available.

05/06/2026: Tasty pizza and excellent Value for money!

27/05/2026: I don't recommend it. The pizza looked like a cracker.

22/08/2026: We booked for 7:45 PM and arrived promptly. The restaurant was still empty. We immediately ordered two first courses and a pizza. We arrived at 9:00 PM. I asked why it took so long, but got no answer. The two first courses were partly inedible. The staff was quite rude. Overall, the prices were exorbitant for the very poor food we had. We won't be returning. Highly recommended!

12/08/2026: There are six of us and we arrived at 8.45pm, now it's 9.30pm, two dishes arrived for our two friends, the other four including me still nothing, the butter and Coke arrived first instead of water we had to remind them and they didn't even take the menus back.

26/04/2026: Panzerotti beyond my expectations, Apulians like me!!

15/04/2026: I ordered a Bologna pizza for delivery, and the quality of the mortadella was very poor, with a bad smell and a dark color. The dough was tough and rubbery. I hope there's more attention paid to those who order delivery and that there's no waste.

16/06/2026: Fresh fish in a quiet, popular setting. Highly recommended.

27/05/2026: Not bad, but room for improvement. Worth revisiting and trying again.

14/06/2025: I'm writing this review following the catering service offered during an event at the Ancona Astronomical Observatory 🌌. The food was good 🍽️, with quality ingredients, although the prices seemed rather high 💰—but I understand that quality comes at a cost. What left me a little disappointed was the customer relations 🤷‍♀️. In particular, the attitude of the older, white-haired gentleman was not at all welcoming. A more courteous and helpful tone would certainly have improved the overall experience, especially in a public and collaborative context like the event.

11/06/2025: The display at this caterer is truly enticing, and the food doesn't disappoint! The octopus salad was delicious 😋 Be careful with the portions, though, as they tend to be generous, and the bill reflects that! A great place to eat if you'd rather not go to a restaurant...

01/06/2026: The essentials for a day at the beach

06/05/2026: a huge round of applause to these young people!

16/05/2026: The most beautiful hotel in the world. Exquisite staff and the best chef.

11/05/2026: The hotel is nice, the people who work here are very kind.

08/07/2026: I don't like the outdoor setting with the green carpet, but what really ruined the evening was the food: I ordered the smoked tuna steak with bell pepper cream. When I ordered, I specifically asked for the tuna to be undercooked, but it arrived with very little pink left, and the excessive smoking literally killed any flavor. I couldn't eat more than a few bites.

05/07/2026: We were staying in Torrette and were looking for a restaurant to dine in. We were tempted by the excellent reviews and photos of the dishes, and I have to say our expectations were met. The appetizer was excellent, very rich and varied, the stuffed olives were also excellent, and the first courses were very generous. The service was impeccable and precise. Highly recommended, and we'll definitely return.

28/05/2026: Room with a wonderful view of the city.

02/04/2026: Excellent option for lunch! I had a pizza and it was good: the wood-fired oven definitely adds a little something extra, ensuring excellent flavor and cooking. Fresh ingredients, fast service, and a pleasant location on Molo Sud. Ideal for a quick but quality meal. Recommended!

03/02/2026: This was my favorite lunch spot when I was in Ancona for work. The pizza served here is the benchmark by which I compare all other pizzas. Perhaps it's the price and the unique wood-fired oven, but I still often crave my pizza diavola!