Delfino Azzurro (Vecchia Osteria da Umberto) In Loreto

29/03/2026: We had dinner last night at this little restaurant in the center of Senigallia. The atmosphere was very family-friendly and sociable. It was crowded and easy to chat. The service was quick and the staff were friendly. If you want a good balance between quality and price: ~good-normal (healthy) food, I couldn't find a single flaw in my dish; in fact, everything was perfect. Exceptional bread and taralli, made on site with kamut, flaxseed, organic flours, etc. We ordered 1 dish each + 2 jugs of beer + 1 water + 1 portion of onion rings And we spent €23 each.

26/03/2026: Saladino is a good place, where I've personally never had a bad experience. Despite the simplicity of the menu, this doesn't mean poor quality: the waiters do their job well, too. The bill is fair, considering the quality of the restaurant.