Osteria Grattacacio In Fabriano

We were passing through Fabriano, and it was already late for lunch, so we stopped by this place. It was very welcoming, with music just the right volume and extremely friendly staff. We had amazing eggplant parmigiana and equally delicious tagliatelle with eggplant ragù. We highly recommend it!

This indoor restaurant in the city center (no outdoor seating) was easy to find on a Wednesday lunchtime (white lines). The appetizer and carbonara were sensational. The wait was a bit long. The staff was young and friendly.

Great place for lunch! TOP carbonara!

This evening, passing through Fabriano, we decided to have dinner at this restaurant. A very welcoming place, suitable for dinners with friends, but also for dinners as a couple. The appetizer was very good, as was the mixed grill, cooked to perfection, accompanied by a good white wine. The tiramisu was very good, although the portion was a bit small. Overall, an excellent place.

I had dinner last night and I have to say it was great, very good. The carbonara was truly excellent, and for my second course I had their grilled meat, which I was also very pleased with. The service was fast and the staff were very friendly. The guy at the cash register and at the front desk was really nice and good at his job. I'll definitely be back.

We dined at Osteria del Grattacacio for two consecutive evenings, and I must say it was a truly unique culinary experience! The owner, Francesco, is very friendly and professional, and made us feel right at home. The atmosphere at the Osteria is very welcoming, with lovely background music. The prices are reasonable considering the quality and quantity of the food. In short, I highly recommend Osteria del Grattacacio to anyone looking for an authentic and excellent culinary experience. Thank you, Francesco, for your hospitality and the passion you put into your work. *Rating:* 5/5 stars

The food is excellent. Francesco, the owner, is a very polite, friendly, and knowledgeable guy. I'll be back for dinner here as soon as I can. I highly recommend it.

Piccola osteria poco fuori le mura di Fabriano, ambiente e servizio informale con piatti della tradizione rivisitati con creatività. Ottimi il crostone con fave in porchetta mancava giusto un po' di olio, i panini al baccalà e la parmigiana di melanzane. bene la carbonara, abbondante anche nel condimento, tagliata con materia prima di qualità, quasi per due il tagliere del guerriero. Prezzi nella media. Bravi ragazzi

We discovered this place by chance after visiting the "Temple of Valadier". Very nice and well looked after place. Very welcoming and kind staff. Good food. Right portions. Excellent quality/price. Definitely worth returning.

The carbonara, as recommended by those who preceded me, is worth it. The scratch cheese starter is quite anonymous, little or nothing of the territory. I had asked if there was wine by the glass and I was only offered a Ribolla, then to the next table they brought two glasses of a Conero red wine and a Passerina. I didn't like this at all.