I migliori ristoranti di cucina italiana in Marche

17/11/2025: Everything was delicious, from the appetizers to the main courses, from the fried fish to the desserts. The staff were friendly and the location was beautiful. The prices were average.

16/11/2025: Elegance, creativity, attention to detail, kind staff, and the endless deliciousness of the dishes...these are the cornerstones of this enchanting place just steps from the Holy House of Loreto. Anna Cavaliere.

09/10/2025: I went on a Sunday evening. I didn't book, but they were very kind and gave me a table. The place was very welcoming and well-prepared. I had truffle bruschetta, porcini mushrooms, and mixed grill with a side of potatoes, a water and a 33cl IPA beer, and finally a tiramisu. Everything was very good. I'd say it's worth a stop for a trip to Fabriano. The only flaws were the mixed grill at €18, a dish I expected to be more generous. And the bill totaled €51. I didn't ask for an invoice or receipt, I paid in cash. I would have liked it to be rounded up. It justifies the 4 stars.

26/09/2025: Friendly service, smiles, and good food in a traditional, high-quality restaurant. We enjoyed the welcome and the food even more! Everything was excellent, from the appetizers to the first courses to the grilled meats. The reasonable prices also make it excellent value.

22/08/2025: I go there for breakfast in the morning, freshly baked croissant, creamy cappuccino, I guarantee that the day starts much better, bye

17/08/2025: Every time I come to Porto Potenza Picena to go on holiday with my camper I get pizzas from this place, they are out of this world, excellent in addition to the price, courtesy and cleanliness, what can I say, highly recommended

11/10/2025: Want to try real fried mixed seafood? Then you've come to the right place.

11/10/2025: It was so tangy and impregnated with oil right down to its DNA that I got up in the night and drank a diger seltzer to digest a "fried" fish dish that, more than fried, seemed boiled in oil of which the owner who "fries" to please the customer is a mystery as to what type or chemical compound he uses (certainly not peanut oil).

01/11/2025: Excellent restaurant in Offida's small square. The setting is charming and the food is delicious. The service is friendly and fast. Perfect for a business lunch or a get-together with friends.

18/10/2025: Excellent food. The staff is knowledgeable and knowledgeable about their wines. The water carafes aren't washed before reuse, nor are the bread plates. The bathroom could be improved.

22/09/2025: Luckily, we found this restaurant on Maps! It's a bit hidden, but it's definitely worth the trip! The food was really great, the service was very friendly, and the prices are really reasonable.

11/09/2025: A wonderful place right after an industrial area... The food is divine, they're kind, and the service is super fast. The tagliatelle were truly amazing. Thank you for understanding my rush and serving me right away. I'll be back with my wife for the second courses, which were mouthwatering.

27/10/2025: I've never seen such scenes in my entire life... I made a reservation a week in advance for 7 people: we arrived at 1 PM, ordered at 1:15 PM, and at 2:30 PM, all we saw were the crostini and drinks. I asked the waitress several times about the entrees, and she said she'd go check, but never came back (the fourth time I also told her I was pregnant, and wanted to know if there were any problems... but she disappeared again). TWO HOURS LATER, AT 3 PM, the waiter informed us (since it was the last day of work before a month and a half of vacation) that the food was counted... they'd practically run out of entrees and sauces, and if we wanted to eat, we'd have to take what little was left (after an hour and a half of asking!!!!). We forgot about the entrees and asked what we could have for the main course. Her response: "Oh, I don't know, I have to see what's left and what's left after the people before you ordered!" So, at 3 PM, we got up and left... At this point, you'd expect to find someone at the cash register who would regretfully apologize for the mix-up (which, if it had happened, I wouldn't be here writing this review, because to err is human and mistakes are forgiven... all it takes is a little humility, and besides, all of us at the table were people who work with the public and know how difficult it can be!) But the opposite happened: the owner arrogantly and rudely told us, "What am I supposed to do if I've run out of food?...No one would have kicked you out, you could have just eaten what was left!!" 😳 (Basically nothing from what the waiter reported!...and at what time?!) We refused to pay for the drinks and crostini, but if we hadn't, he would have easily made us pay for them!!! 😳😳😳

25/10/2025: You spend little, you eat well, especially the pizzas, and they're always very friendly. Dominic and all the staff are always top notch 💙

12/11/2025: EXCEPTIONAL FOOD, GOOD AND FRIENDLY SERVICE, OLD-TIME ATMOSPHERE

26/10/2025: Simply perfect. Service: kind, attentive, and cheerful Food: well, what can I say, it really speaks for itself—everything is made and presented as it should be. But it's all a reality that must never fade ☺️ Thanks from the Villa family

24/09/2025: Excellent quality artisanal ice cream....Better and better.....

23/09/2025: The best ice cream I've ever eaten!

26/10/2025: I wasn't thrilled with the pizza because of the cooking method, but the quality of the toppings was high. The cuisine is refined and sophisticated, with high-quality ingredients, very good flavors, and excellent desserts... I enjoyed the tiramisu with its unique presentation. Good prices. Well done. I've listed the price for the food, from appetizer to coffee; the pizza comes in at around €25 per person.

07/10/2025: Good food, friendly and competent staff, medium-high prices

16/09/2025: The best pinsa I've ever eaten!!! HIGHLY RECOMMENDED the provolone. The staff was super friendly and welcoming.

09/09/2025: A very cute and simple pizzeria in a small alley. The staff isn't friendly, but they're FANTASTIC in terms of hospitality. The pinsa is very good, hearty, and high-quality, with every single ingredient carefully crafted. I recommend it to everyone for a simple dinner or lunch that leaves you with a big smile. Congratulations!

13/10/2025: Sitting at @dallagioconda's Golden Table didn't disappoint. A picture-perfect location, the table with the best view, a completely customizable menu, a crescendo of flavors and combinations that leave a lasting impression. @davidedifabio's touch is elegant, creative, and decidedly pop. Follow us on _tastytables_ for more gastronomic adventures.

26/09/2025: Immediately became one of my favourite places in Italy. Location is super cool and the food is extremely good. All dishes were very powerful (I like that) but equally not too complex where you don’t understand what you are eating. The Chef told us he was 16 yrs at Osteria Francescana - it was for me 3x better and I would definitely come again to Dalla Gioconda. Also the rooms are great and the breakfast ist amaizing. Highly recommend!

04/10/2025: Fantastic welcome from the Polverini brothers, really good food, plentiful, excellent mushrooms and nice biceps.

04/10/2025: Excellent dinner, family atmosphere, very fair prices, thank you!

01/10/2025: Very beautiful and well-kept place, it feels like being in the middle of the sea. The food is excellent, as is the service.

12/09/2025: Wonderful evening thanks to the staff

30/10/2025: Lots of locals eat there. A good sign. With a shared antipasti caldo and a main course each, we were more than satisfied. So, don't overorder. We had a table right next to a window, which allowed us to see directly into the kitchen. Very nice. The fish soup was generous and could easily be shared between two people. Everything tasted delicious.

26/10/2025: We had lunch at this restaurant because it was recommended by friends and I must say that the food is really good and the staff is very kind and professional. I highly recommend it.