I migliori ristoranti di cucina italiana in Milano

06/01/2026: We ordered four pizzas for home delivery. They were punctual. The pizza is mediocre, but it's shocking how small it is! It looks like a pizza from a children's oven. It wobbles in the box, and the diameter was about 18-20 cm, maybe even less. So, not correct.

08/10/2025: Poor service, I waited 40 minutes for a simple piadina, disorganization and wrong orders

06/01/2026: If you're looking for a soft, filled croissant, then move on, save your money (€2.10) and avoid the illusion of no filling... what you see on the croissant is what you get... not a drop more!

21/12/2025: I had cake and a cappuccino. Unfortunately, there weren’t many milk options available — only regular milk and soy. I was hoping to find almond or coconut milk, but they weren’t offered, so the choices felt quite limited. On the positive side, the staff member was extremely kind, polite, and welcoming, which really made a difference. The place itself is quite small with limited seating, so it may not be ideal for staying long. Overall, it was an average experience. I hope they expand their menu and improve the space in the future.

11/01/2026: Classic tourist trap: €12 for a gin and tonic with Tanqueray!? No way!! €17 if you include the buffet, which honestly isn't at all inviting, so I skipped it.

27/12/2025: Great location, great happy hour deal – 15 euros for a cocktail and all-you-can-eat buffet. The food was delicious!

03/03/2026: I was downtown for an appointment and stopped at this bar for lunch. It's not just a place for tourists! The food was excellent, and the staff was professional and friendly. Thank you for running this place so well. See you soon!

03/03/2026: We were ripped off. The menu said the coffee was €1.50 but they charged us €3.50, and the Big cannoli were listed at €3 but they charged us €8.10.

28/11/2025: Christmas shopping trip to the Bennet Gallery. We stopped for coffee, and the drink (you can't call it coffee) was lukewarm and tasteless. The (kind) girl apologized, saying that the machine sometimes makes them like that, and offered us two more, worse than the first... but the filter is filled manually, and the machine's pressure is controlled by the person using it... maybe a little refresher course would be helpful!?!

11/11/2025: My wife and I often go there for breakfast. The girls are always kind, helpful, and quick. The coffee is very good, and even the cappuccino is made with cream, unlike other places that use foam. The croissants are always fresh and soft. I'd like to single out two girls in particular, but I can't because I don't know their names. Anyway, it's a great place for breakfast.

26/01/2026: Two sandwiches with cooked ham and cheese for €13 (€6.50 each) seems a bit high. Friendly staff.

04/12/2025: Rude and arrogant staff, better not to enter.

05/11/2025: Perhaps 50 years ago, it was a welcoming place. Today, it's neglected, and two teas and four mini shortbreads cost 14 euros. Stay away.

07/06/2025: Nice, historic bar in a less touristy corner of the square. The rotisserie is awful, the croissants are 6/10. The welcome is mediocre, and the prices are unnecessarily high: a can of estathe costs €4.50.

03/12/2025: Food ok, atmosphere a bit noisy

12/10/2025: Extremely high prices for the quality and quantity of food served. Truly awful. Arrogant staff; you go out for some fresh air and a cigarette, and to get back to your table you have to argue with the bouncers. When the room turns into a "dance" at a certain hour, it feels like being crammed into a cargo container. I'd stay away.

21/09/2025: All very good, cooked bananas, roasted orangutan, soup of leaves, Florentine mother, very good cook, my tribe San Giovanni in Fiore, all very happy, then right left to digest, offered by local, w Calabria, w Africa, w Florentine, Giordano, uncle cri, flag, Berlingueri, Albania, buuuuu

14/09/2025: I give two stars for the quantity on the cutting board, the quality is fine... there was a suspicious white stain floating in the cocktail, I didn't drink it but I hope it was spit.

01/03/2026: Embarrassing lunch...mushroom risotto returned to sender in no time...unacceptable...I paid for everything but there won't be any other occasions...not recommended

25/02/2026: A typical tourist trap, avoid it at all costs. We ordered two Spritzes, listed at €14. We were served two large glasses, and we thought that for €14 it was reasonable… But when we got to the till: €44 for two Spritzes! No clear explanation, the staff tried to make excuses rather than take responsibility. We had to pay anyway. Then, €15 for frozen "calenoni" (only 3 pieces in it…). The menu advertised pizza, but what arrived at the table looked more like a basic little pinsa than a real pizza. The olive oil left on the table had a really unpleasant taste. The service was terrible and particularly slow. The wait was excessive from beginning to end. The waiter came to clear our plates even though we hadn't finished. Prices are far too high for the quality offered. Clearly overpriced considering what is served. In short, mediocre quality, exorbitant prices, and questionable practices. The worst tourist trap we've ever experienced. I strongly advise against it. AVOID AT ALL COSTS!

11/10/2025: When you want to try a Neapolitan pizzeria and get hurt... The only thing Neapolitan about it is the name. I won't comment, but I'll post a photo. We're still looking for the shavings of Parmesan on the Regina pizza and the chips surrounded by salt; inedible.

21/09/2025: You can't order two pizzas at 8:50 AM and arrive at 10:30 PM without receiving anything. I should point out that the app gave the delivery time as 9:30 PM. Called twice, and they made excuses twice. Lost customers. Crazy.

06/02/2026: Terrible and totally disrespectful, a place you shouldn't even set foot in. I wouldn't recommend looking elsewhere.

28/01/2026: A pizzeria on a side street in the Niguarda area where we stayed. The pizza is good, but the place could be spruced up. A few smiles wouldn't hurt, either.

12/05/2025: 20 euro per: una pizza Napoli (13,50), una Coca-Cola (4,50) e servizio al tavolo (2 euro). I tavoli non hanno neanche la tovaglia e l’ordine devi fartelo tu scansionando un qr code, quindi il servizio al tavolo è limitato a quando ti portano quello che hai ordinato. I camerieri non parlano italiano e se vedono che aspetti perché non hai capito che l’ordine devi farlo tu, ti ignorano. Sulla lattina di Coca-Cola a 4,50 euro non servono commenti. La pizza è molto sottile e secca, non sono sicura che sia cotta in forno a legna. La cosa divertente è che quando mi sono stupita per il conto e ho commentato che si paga la vista sull’Arco della Pace, il titolare (o comunque il capo dello staff, italiano) si è quasi offeso e mi ha fatto notare che il costo della pizza è giustificato dall’alta qualità delle acciughe! Ridiamo per non piangere 😂😂😂😂😂

03/05/2025: Assis pendant 30 minutes avant de commander parce qu'il faut passer commande avec le QR code et encore 40 minutes avant d'être servis. Parmiggiana et tartare de bœuf, franchement pas terrible. A éviter.

24/01/2025: Great atmosphere and great cocktails. Friendly and helpful staff. Highly recommended. Unfortunately, it closed on 01/24/2025.

12/01/2025: Questo non é fare ristorazione. Vai da Peck una domenica. “Siamo nel tempio della gastronomia” dico agli amici rassicurandoli che il gioco ( $$$$$$ …la spesa!) varrà la candela. Entriamo: il locale non trasmette buone emozioni né si avverte il calore aspettato. Un cameriere ci intercetta quando ormai siamo arrivati al banco gastronomia. Il locale è semivuoto ( 4 ragazzi impellicciati nei pressi dell’ingresso e un tavolo da 4 nella sala). Ci sediamo. L’acqua è già sul tavolo (?!) …continuano le sensazioni già percepite in ingresso. Chiediamo di voler consumare un aperitivo e invitiamo la cameriera un po’ “svogliata” e poco coinvolgente a farci presente le possibilità offerte. Si consideri che il menù ha pochissimi piatti e poca varietà. Non vi sono indicazioni per stuzzichini da aperitivo (ad esempio tagliere di affettati, formaggi, etc.). Chiediamo un tagliere misto per 4, senza ahimè chiedere di specificare il contenuto ed il costo, e 4 calici fi franciacorta. Ci portano il tagliere con affettati, formaggi, una coppetta di insalata russa, una con confettura di fichi, una con 4 carciofini e un vassoietto con alici e burro. Presentazione molto misera e triste. Il Franciacorta è passabile ma non viene affatto presentato nè esibita la bottiglia. Tutto insomma ammantato da ordinarietà e anonimato; siamo nel Tempio della gastronomia e nel tempio è obbligo celebrare ed attenersi a una ritualità. Da Peck a City Life questo non succede. Il vuoto dietro tutto. Esperienza molto sterile che non lascia nessuna sensazione da ricordare. Alla cassa infine di ricordano di essere il Tempio della Gastronomia ( o averne la nomea!!) e si scopre uno scontrìno dettagliato molto meglio del menù…addirittura con i prezzi e con il coperto ( si!! Il coperto anche per l’aperitivo). Lasciate perdere … non è nemmeno fico!!