I migliori ristoranti di cucina italiana in Milano

29/06/2025: Después de visitar el museo del Duomo, fuimos a buscar un almuerzo ligero. Terminamos un par de cuadras más al sur, en un pequeño lugar llamado Ecooking, sentados en una caja de vidrio con aire acondicionado en la acera. Solo había otra fiesta allí cuando llegamos, así que se sentía muy privado. Partimos una ensalada César; yo tomé un spritz y Marido un sbagliato. ¡La ensalada era enorme! Mucho pollo, tocino, varias lechugas, algún tipo de aderezo. Era la cantidad correcta de comida para nosotros. Este fue el viaje cuando aprendí que una “ensalada César” puede ser cualquier cosa que el restaurante quiera que sea, y no necesariamente lo que los estadounidenses consideran una ensalada César. La caja se llenó mientras estábamos allí, así que eso fue una buena señal para mí.

27/06/2025: Un sabato a Milano per visitare alcune perle della nostra bella città, abbiamo deciso di fermarci qui per un pranzo veloce..in pieno centro, abbiamo pranzato nella bella veranda. Abbiamo preso due piacevoli estratti di frutta/verdura e due "sane" poke. Nell'insieme è stata una piacevole pausa. Buone le poke e gli estratti, servizio gentile, accogliente il locale, prezzi in linea con la zona. Ci tornerei volentieri..

28/08/2025: Very friendly and very good food!

27/08/2025: Very good service, nice waiters :))

05/07/2025: Out of time. Or maybe, better said, a leap into the past. Briss briss lace curtains on the windows and dated furniture. Clean. Serious. Here time does not pass and it seems to have stopped in the mid 80s/early 90s. But the context does not matter much in a restaurant. Here if you take a crostini with lard you understand the difference. Here eat Tuscan. Two meatballs, crostini with livers, make two pici, maybe to share. And then the Florentine steak with the ancient method. Take these things. Tuscan things. And Tuscan wine. Baked potatoes. For being in Milan, not bad.

11/06/2025: The best italian restorant, excellent service and attitude. In all north Italia, we have never been serviced in such an incredible way.

05/04/2025: Locale già provato altre volte. Cucina molto buona . servizio cordiale ed efficiente. Esperienza da ripetere. .......

11/06/2025: Mejor tener reservas si quieres estar fuera. El guardia del museo nos dijo que no conseguiríamos una mesa. Me alegro de haber ido. Sentado dentro pero capaz de ver el Duomo. Excelente comida, buena camarera. Muchos turistas, pero no es sorprendente.

10/06/2025: Fuimos con mi familia (4 personas) a los 16. 00 (por lo que el lugar estaba medio vacío) y quería pedir 3 platos y 4 bebidas (3 de ellos cócteles). La respuesta del personal fue que deberíamos pedir al menos 4 para poder ser atendidos. Les dije que el lugar está vacío y las bebidas cuestan más que el plato extra que están pidiendo, pero dijeron simplemente que no, así que nos fuimos y fuimos a otro lugar. Esta es la estupidez de una política y una vergüenza de hospitalidad. . . . no vayas, no te merecen!

22/07/2025: It's the bakery of dreams! Crispy, soft, or delicious bread that will make you sin with good reason: there's no guilt without intent, and these leavened products, with salt or sugar, are sinfully good actions. Their breadsticks, tarallini, and classic crackers, with tomato or with chocolate chips/caramelized sugar, are perfect in their travel/backpack or handbag-sized snack portions. The potato bread, the soft focaccia, the pizza/pizza, and the red fruit saccottini are my favorites, but there's no shortage of surprises on the counter, like the rolls made with cured meats or the stuffed pizza bites. Excellent value. Reservations are available for personalized requests or extra quantities. The only huge drawback: you have to set yourself some limits (financial or caloric) before entering, otherwise you'll definitely be helpless. Definitely try it 🤩

28/02/2025: The atmosphere is spotless, the food (bread, pizza, focaccia, and now the Carnival desserts) is excellent, and to top it all, I must praise the sales assistants I've encountered, and not just me—always smiling, very kind, and very helpful! I usually stop in to eat on site and drink an excellent coffee. Gina Rambelli

04/08/2025: Disappointed, truly disappointed. One of the worst experiences: tagliatelle with pistachio and lemon pesto, sun-dried cherry tomatoes, and tonnarelli carbonara. We arrived at 2:30 PM and asked if the kitchen was open, and the answer was yes. We ordered the menu, which includes a starter, a choice of dessert or salad, and water; the price was absolutely reasonable at €12.50. We waited a while, and then asked: "Order forgotten." Within minutes, the dishes arrived. The pasta was lukewarm. My tagliatelle tasted like nothing, while the tonnarelli had bacon draped over it like basil leaves. Not diced, not integrated into the sauce. Embarrassing. Honestly, from a pasta giant, I expected much, much more. I won't be returning.

22/07/2025: A special mention goes to the kindness and friendliness of Guido and Desirée who made us spend a very pleasant dinner.

12/04/2025: It's a nice place with live music. It's a shame that the reservation system made us reserve a table when there was actually a private party. A disappointment!

29/03/2025: Absolutely disorganized staff, starting with the table assignment: they assigned us one only to then discover that they were wrong. Then they brought us a platter of cold cuts and cheeses without having ordered it, only to discover that it was for the musicians. We ordered "grilled luganega with wedge potatoes" and they bring us a rolled sausage as dry as a piece of wood with four pieces of potato as dry as a paper towel, without a drizzle of sauce or any seasoning. I asked for a beer and asked what beers they had and the waitress didn't know... then she came back telling me that they only had an IPA but we don't know what brand or where it came from. Given the slowness of the service, I had time to finish the beer I had taken as soon as I entered... I asked for another one, but I've been waiting for more than half an hour, making signs to the staff who aren't looking towards the tables, as they're concentrated on doing I don't know what. After I went to protest because the beers weren't arriving, they replied that the keg was finished and I had to give them time to change it... another wait... and one of the managers comes to the table to tell us that unfortunately the beer was finished 😳 But how do you finish the beer at 10.45pm on a Saturday night in a place that stays open until two in the morning?!? 🙈 In short, poor food and terrible service. They will definitely never see me again.

23/07/2025: I had dinner at this restaurant. The location is very pretty, overlooking the lake. The staff are very kind and helpful. The only flaw, but alas, it's a fundamental one: the food. It wasn't love at first sight for the dishes we chose; they were all seafood-based, but the quality didn't convince me. The shrimp popcorn was so heavy that after just a few pieces, I was already full. Each dish was accompanied by a bed of plain salad. The seared tuna, which when fresh is red, was more pink and tasteless. I'm so sorry, but it didn't win me over. The prices, for the quality of the products, are too high and don't justify what they serve.

18/07/2025: Just a horror movie… spiders as big as hands everywhere

17/06/2025: A space that provides a great service to the neighborhood (and beyond).

12/03/2025: Adjacent and inside the cooperative's garden is an independent room that can be rented, where personalized parties can be organized. In the garden there are various games for children.

07/03/2025: Very good and well seasoned pizza by the slice. I only give stars to the food because it is taken away.

17/02/2025: Very good pizza, highly digestible

15/08/2025: Piadina was okay, Excessively priced: €21 for two piadinas and two bottles of water. The girl was rude and unfriendly.

22/06/2025: The worst avocado I've eaten in Milan. Very hard avocado, impossible not to notice when preparing the ingredients. The Filipino girl was in a bad mood, zero sympathy. I read the reviews, I won't go back, now I understand why it's empty

26/07/2025: this place is a proper banger of milan, best sandwiches around said by locals. The ambient looks very pretty and the guys working are amazing. a must see when i’m in milan 🫶🏽🫶🏽🫶🏽

26/07/2025: Su consiglio della Rough Guide abbiamo scoperto questo piccolo bar caratteristico e affascinante. Offre un'atmosfera calda (il bar era frequentato quasi esclusivamente da famiglie e gruppi di amici) e cordiale (hanno trasmesso una partita di calcio e l'atmosfera era eccellente), con solo italiani ... assolutamente eccellenti i panini, croccanti e morbidi, molto pieni di ingredienti tradizionali e molto ben assortiti. . Un ottimo posto per mangiare (costa 6 euro a panino).

13/07/2025: Very tasty food and nice staff. I recommend it.

13/07/2025: Very tasty, pleasant staff, calm atmosphere.

29/08/2025: Today was fantastic and unique thanks to the Apulian specialty: a panzerotto that deserves an A+. A must-try if you're passing through on a Friday or Saturday night. 5 STARS!! Well done, keep it up!!!

22/07/2025: Taste of home....Exceptional cuisine and super helpful staff! The best panzerotti in all of Lombardy!