I migliori ristoranti di cucina italiana in Lombardia

02/09/2025: We had dinner for three on Saturday, August 30. We were welcomed and served very well, with more than surprising timing. We ate pizzoccheri, polenta with mushrooms, braised beef with baked potatoes, and drank two glasses of Amarone (I don't remember the house), and everything was very good, both for me and my friends. I would definitely return and recommend it. The atmosphere is very nice, welcoming and quaint. The prices are a bit higher than average, in my opinion.

27/08/2025: Decent place, lacking in cleanliness, I ate a risotto that tasted good but unfortunately salty and too al dente, the bread inedible, the staff very kind.

01/06/2025: Locale con la sua personalità, così come la sua cucina. Abbiamo apprezzato i piatti e l'accoglienza. Noi lo consigliamo .

17/05/2025: Ambiente molto particolare, Stefano bravissimo nel fare sentire a suo agio e ben serviti i clienti. Cucina molto ben curata

17/08/2025: I've been going to this restaurant for over two years and can say with absolute certainty that they've never disappointed me, not even once. Every experience has been special, so much so that it's become a true go-to for me. The value for money is amazing: the dishes are not only delicious, but also meticulously crafted down to the smallest detail, both in terms of aesthetics and flavor. Each course seems to have its own identity, a touch that makes it unique. Over time, I think I've tried almost their entire menu, and the feeling is always the same: consistent quality and meticulous preparation. Another aspect I particularly appreciate is the staff: always professional, polite, and with that elegant detachment that, for me, is a sign of true class. Never intrusive, always attentive, capable of making you feel welcome without ever being overbearing. It's exactly the attitude you should find in every restaurant. Ultimately, Baia di Moltrasio is a place I will continue to choose for every occasion, from the simplest to the most important, confident that I won't go wrong. I highly recommend it to anyone looking for not just a meal, but a truly memorable gastronomic experience.

11/08/2025: This restaurant in Moltrasio is one of the best on Lake Como. The food was fantastic; the chef deserves a Michelin star.

18/08/2025: We had a fabulous wine tasting and lunch here. They had incredible charcuterie boards that were gluten free and fresh (you could watch them shave the meats) The wine collection was INCREDIBLE. Off the beaten path and def recommend!

15/08/2025: Discovered a wine bar by chance today. We really appreciated the location, the warm welcome, and the service. The products offered are simple and flavorful, and the wines are delicious. We had a great time away from the hustle and bustle of Bellagio. Thank you and all the best.

01/09/2025: Delicious, good quality, but the quantity is a bit large

25/08/2025: I ate an excellent rib-eye steak, the best I've ever eaten. I recommend this place to meat lovers.

26/07/2025: We stayed at Agriturismo Cascina Rosio for a wedding, and I must say it was a beautiful day, extremely well-organized in every way. The venue is beautifully maintained, with spacious and well-managed spaces, perfect for accommodating so many guests without ever feeling cramped. The food was good, with just the right portions (neither too large nor too small), and beautifully presented. Everything arrived on time, hot, and delicious, which is not a given for large events. The menu was also well-balanced, with options to suit all tastes. The staff was super efficient: smiling, fast, and attentive to every request. Truly skilled, they never missed a beat, even with special requests or table changes. The location is surrounded by greenery and exudes an elegant yet authentic country atmosphere, ideal for this type of ceremony. The outdoor space for aperitifs and the cake cutting was also excellent, with a warm and relaxed atmosphere. In short: I highly recommend this agriturismo if you're looking for a welcoming, well-run place with excellent food for important events like a wedding. I'd happily return, even just for a quiet weekend lunch or dinner!

06/07/2025: Agriturismo Cascina Rosio We had dinner with friends in this location with a simple but welcoming atmosphere, with a fixed menu. As soon as we arrived, the table was already perfectly set, full of appetizers and both still and sparkling water. Among the proposals: Russian salad, cold black rice with vegetables, sweet and sour onions, a delicate cheese shaped like a cherry tomato, boats of salted shortcrust pastry filled with cheese, three varieties of cured meats - coppa, crudo and lardo - baskets of assorted bread, vegetable caponata and soft beef meatballs. And these were just the appetizers ... The first courses included two types of lasagna and a risotto with basil cream and pine nuts: both truly exquisite. To follow, a roast cooked at a low temperature, accompanied by new potatoes in the oven and decorated with elegant edible flowers. To conclude, a fresh coffee ice cream with crunchy grains. The portions are generous and, very kindly, they also prepared trays for us to take home the leftover food. The service was quick and the staff was kind and helpful, despite the room being full. An excellent convivial experience that we recommend to those who love genuine and abundant cuisine.

31/08/2025: Late August dinner, fixed menu, excellent appetizer, risotto, courgettes, courgette flowers, ravioli, sliced ​​meat, etc... What can I say? If you like to eat, this is the right place.

27/08/2025: Beautiful location, fixed menu, good quality and quantity, the house wine is good, recommended

08/09/2025: A really nice place for families to eat a good pizza, perhaps a little chaotic but very organized!

04/09/2025: The new management has opted for a new pizza dough, which in my opinion has made them less fragrant and, again in my opinion, slightly less filling. As for service, they've maintained the same attitude as the previous management: a sort of pressure on those who don't eat, to leave as quickly as possible. This is quite hostile considering it's a very large establishment. Despite all this, in addition to fast service, they're currently "competitive" on prices, with the exception, for example, of a small bottle of house wine, which costs €6, considering the quality, is exaggerated.

18/08/2025: We stopped here by chance before taking a walk in the beautiful Scalve Valley. The restaurant is very quaint and offers typical local dishes. The food is excellent, but I recommend ordering one course at a time as it's very generous. Reservations are recommended as it's very popular, but the wait is minimal. Excellent quality and price.

18/08/2025: Beautiful restaurant, well-maintained and well-decorated. The food was excellent, everything was delicious, and the service was quick and helpful.

26/08/2025: I have no idea about the rooms but I went to eat lunch and everything was delicious

17/08/2025: Ferragosto lunch Fantastic Excellent products, delicious recipes, first time brought by friends who already knew the farm I'll be back soon and bring more friends 👍👍👍

17/08/2025: Always everything good, but in recent years hasn't it perhaps become a little overvalued?

02/08/2025: Back after years. Always great, everything perfect.

07/09/2025: A restaurant with, as we say here, the feel of a pub. There's air conditioning (?), but unfortunately, it wasn't on during my visit, which made the place very warm. There's no outdoor seating. The beer selection is great. The burger was unusual and tasty, but could have used a bit more sauce.

29/08/2025: A quiet evening at the pub in the upper town with an excellent beer

19/08/2025: These are the worst pizzas we have eaten since we arrived in Milan. Of course, the pizzas are not expensive (€6 per margherita) and are served until late (two advantages), but the quality is not at all there. After ordering a Genovese and a Quattro Diritti we discovered two soft dough pizzas with all the ingredients that composed it straight out of cans... mushrooms, artichokes, canned olives, all uncooked and accompanied by a pesto running oil. This restaurant can save you at the last minute, but I do not recommend it if you have the opportunity to go elsewhere. They are the worst pizzas we have eaten since arriving in Milan. Of course, the pizzas are not expensive (€6 per margherita) and are served until late (two advantages), but the quality is not up to par at all. After ordering a Genovese and a Quattro Stagioni, we discovered two soft-crust pizzas with all the ingredients straight from the can...mushrooms, artichokes, canned olives, all raw and accompanied by a pesto sauce dripping with olive oil. This restaurant might save you at the last minute, but I wouldn't recommend it if you have the opportunity to go elsewhere.

13/08/2025: Great experience in Milan Tried the grilled tuna, very good Very generous portions Recommended

08/08/2025: The food was a success, the staff was very friendly, always attentive to our needs, making sure we didn't want for anything, and to top it all off, the dessert, tiramisu, was delicious!!! We recommend this restaurant!

30/07/2025: If you're vegan, this isn't for you. Super-top quality meat, super service, they treat you like a king, explaining everything in detail. High prices but appropriate for the quality and setting. Excellent wines, exceptional desserts. Dieting isn't an option here.

24/07/2025: The perfect location for an intimate dinner, with simply spectacular cuisine: in short, a culinary orgasm. We were pampered by owner Filippo and his right-hand man Diego, who will make you a cocktail to pair with your dish.

22/07/2025: The menu features a limited number of seafood-based dishes, but they're carefully prepared: tasty and beautifully presented. A positive experience. Friendly service. Recommended.