Excellent experience in a refined and very well-kept environment both in terms of aesthetics and the quality of the dishes.
wx 1
.
20 Aprile 2026
10,0
Beautiful, original dishes.
Unfortunately, the wild boar was a bit dry and the swordfish wasn't very tasty.
Not a great value for money.
Lucilla Violetta Sciacqua
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19 Aprile 2026
8,0
Excellent food and kind and patient staff
Barbara Ditommaso
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14 Aprile 2026
10,0
This is my second time here, and it's always a great experience. We hadn't booked, and they seated us right away, but based on past experience, reservations are recommended. As soon as you're seated, they serve bread (both plain and carasau) with creamed butter, a delight. We had the beef tartare, which was delicious, the cheese watch, and the pea soup. For dessert, the seada and white chocolate mousse. The place is very welcoming, and the wooden seating makes you feel right at home. Last time, I tried the pizzoccheri, which was also very good.
Sofia Ronan
.
12 Aprile 2026
10,0
A surprising gastronomic experience. The hospitality, the raw ingredients, and the combinations of tradition and innovation make all the difference.
Federica Palmirotta
.
29 Marzo 2026
10,0
An excellent experience at Osteria dei Magri. Despite our last-minute reservation, we were struck by the refined atmosphere of the dining room, located in a charming cellar and tastefully furnished. The staff welcomed us with extreme kindness, making us feel immediately at ease. The food was the real highlight: the pizzoccheri with pesteda was delicious and, surprisingly, very light and digestible. The goose breast with blueberries was also excellent and generous, all accompanied by a glass of wine that perfectly complemented the meal. Highly recommended!
S. M.
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23 Marzo 2026
10,0
A magical place. Friendly staff, a sea-mountain embrace... from Sardinia to Valtellina, a mix that makes it all special! I recommend it to everyone.
Rita Ferrario
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23 Marzo 2026
10,0
Excellent restaurant, very kind and helpful staff
Francesca Bordoni
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23 Marzo 2026
10,0
We came back after 2 years because we had a great time, and we weren't wrong
Stefano Segala
.
22 Marzo 2026
10,0
I was at this osteria last night and I really have to compliment you!
From start to finish, it was a wonderful experience: attentive and friendly service, a welcoming and refined atmosphere, and above all, truly delicious dishes. The quality of the ingredients and the meticulous attention to preparation are clearly evident.
A big round of applause goes to the chef and the entire kitchen team, not only for the flavor of the dishes but also for the sophisticated and elegant plating.
One small detail I loved: the butter whipped with salt, simple yet truly special.
You were truly excellent, I'll definitely be back!
Mariaelisa Sposato
.
21 Marzo 2026
10,0
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