I migliori ristoranti di cucina italiana in Imperia

16/04/2026: The owner gave us a very warm welcome for lunch. The food was excellent, as were the desserts. A place to remember 😊

11/04/2026: It's a family-run restaurant specializing in local and seafood specialties. There's no better restaurant for the food, which uses only the freshest ingredients (some dishes may not be available due to the freshness of the ingredients). I think it seats around 25 people, and it's often full. Calling to reserve is recommended. The only downside is the ambiance, which is very '70s/'80s, but for a restaurant like this, who cares? Just enjoy!

28/03/2026: The cocktails are always good, and the wine selection is also good.

13/03/2026: Excellent wine recommendations, a great place!!

18/02/2026: Excellent croissants and a good latte and cappuccino; the focaccia was a bit too greasy, but it was tasty. The service is very fast and friendly, and the place seats about ten people. The breakfast mugs are very nice.

08/12/2025: Excellent Ligurian focaccia, a must try

30/04/2026: "Neapolitan" pizzas with a Ligurian touch and excellent quality products, very welcoming place in winter and beautiful terrace in summer, recommended

26/04/2026: Pure happiness, the best Neapolitan pizza I've ever eaten 🙇‍♂️ Friend and regular customer for over 10 years now 💙

07/05/2026: Extremely slow, the dishes are small and overpriced, we were burnt on the terrace and in addition all guests sitting inside went outside next to us to smoke.

27/04/2026: A very nice restaurant in Seborga, elegant and clean. A varied menu of both meat and seafood, with excellent and tasty dishes. Impeccable service and friendly staff. Definitely worth a try.

22/04/2026: Dinner with my family... what can I say, top-notch cuisine! We ate divinely, the food and fish were truly excellent quality. It deserves 10 stars, not 5. Gianni's professionalism is very rare to find.

06/04/2026: A wonderful experience! Excellent Italian cuisine and impeccable service. Well done! Don't change a thing!

30/12/2025: It's a nice spot with a sunny view. The food selection isn't restaurant-like, but you don't come here to enjoy delicacies. The staff is friendly and helpful.

28/12/2025: Great view, but otherwise, I wasn't thrilled. It's also not very cheap.

20/01/2026: Excellent place, with interesting aperitifs and delicious wines. I just wonder how you can offer an excellent wine alongside a mediocre one? A place, like a brand, should be "targeted"—excuse the unorthodox term. I wish the owner of this place, undoubtedly one of the best in the area, had the courage to eliminate the mediocre and commercial elements in favor of what's already available in his business and makes for an incredible experience. P.S.: I recommend Bordeaux Ricaud.

22/11/2025: Excellent aperitif with delicious, tasty, and unusual appetizers. Well done!!

03/05/2026: Thank you so much! Everything is perfect!

02/05/2026: Absolutely delicious. Small menu with high-quality, fresh dishes. A cuisine that blends traditional and modern flavors. Excellent service, a restaurant far from tourist traps. I highly recommend it. P.S.: Suitable for parents with strollers.

07/03/2026: Passing through Sanremo for the weekend, this restaurant came highly recommended. And we weren't disappointed! 🤩 First of all, the service was impeccable: incredibly kind and professional throughout the entire meal. The beautiful setting and cozy atmosphere were perfect for us. The food also lived up to the enchanting surroundings: everything was fresh and homemade. Thank you to the whole team for this wonderful experience! 🙌

26/01/2026: We entered, drawn by the 4.4 Google rating, but our first impression was immediately negative: the room was deserted and the atmosphere dull, which should have been concerning. The decor is decidedly dated and ugly, with those red and black rose-patterned tiles that make the space heavy and unwelcoming. As for the food, we were completely disappointed. The prices for the appetizers are very high, which is unjustifiable given the quality. We ate frozen fish and flavorless first courses. The menu is too extensive: there are too many dishes on the menu, and the quality suffers significantly. It's much better to offer a few well-made dishes than thirty poorly executed ones. Paying €40 per person for this experience is a real shame. It seems the chef has lost his passion for good food. A restyling of the restaurant and a thorough overhaul of the menu are absolutely necessary. Not recommended. ————- His response is as childish as it is revealing. You confuse hunger with enjoyment: we finished the (mediocre) ravioli simply because we were hungry, but the tagliolini were left there precisely because they were inedible. Instead of lashing out at the customers' style or making absurd comparisons to France, you should ask yourself why a "historic" establishment serves frozen fish and tasteless dishes. Attacking guests' clothing is the last resort of those who no longer know how to cook. Best regards to you and your rudeness.

05/04/2026: beautiful experience, lots of vegan (and non-vegan) dishes, good pizza, good music, good atmosphere 💃🏻💃🏻💃🏻💃🏻💃🏻

21/03/2026: Spectacular pizza, fragrant dough that tastes of wheat, thin, light and crispy 😍 excellent quality toppings. And the ladies on staff are very kind, polite, they make you feel pampered. We go back every time we think about pizza 🍕😋

05/01/2026: I stayed at this property during a short winter getaway in Liguria. Unfortunately, due to the season, I wasn't able to fully enjoy the outdoor space, which is truly worthwhile for its splendid views. The highlight is undoubtedly the owner, who proved to be a delightful, kind, and very helpful person. Breakfast was also very good, although, in keeping with local tradition, I would have appreciated a savory option or a small taste of Ligurian focaccia. The only downside was the room, which fell short of my expectations, especially considering the €100 price tag. The furnishings are far too minimalist and lack counter space; the bed, with a spring mattress, was unfortunately uncomfortable. Thermal comfort was also subpar: the radiators were turned off, and heating was provided solely by the heat pump air conditioning. Overall, a wonderful welcome, but the room could use some improvement in terms of detail and comfort.

18/12/2025: A small, traditional Chinese restaurant like those of the past, with a friendly, professional owner. It has a classic menu with various Chinese soups, spring rolls, steamed dumplings, soy noodles, rice dumplings, duck, chicken, and more... All very good at a competitive price. 5 stars for everything except the ambiance, which is 4/5 due to poor ventilation (a slight odor on clothes), which is quite common in many restaurants, so it's a minor complaint compared to the excellent food we had. The lady even gave us a small packet of original Chinese tea at the end of the evening, which was much appreciated. Recommended ✔️

23/11/2025: The owners are known for their kindness and hospitality. The food is excellent, perfectly balanced in flavor, quantity, and price. Highly recommended.

22/02/2026: Quiet place, with a beautiful view of the valley, kind owner, pleasant place.

06/12/2025: I stopped in during a motorcycle ride in the area. The food is excellent; the homemade ravioli are truly delicious, and the tiramisu was also excellent. The place is quite casual but clean, and the service is very fast and attentive. For a first course, dessert, water, and coffee, I paid €16, which isn't exactly a miracle, but these days, sometimes it's not enough for an appetizer! Very substantial, without too many pretensions to elegance.

28/11/2025: A small bakery, but with a good selection of products. The brioches are delicious, as are the Baci di Diano. Reasonable prices. The lady who served me was very kind, helpful, and friendly.