I migliori ristoranti di cucina italiananella città Cervo della Imperia

05/04/2026: If you're looking for a place where you feel like a nuisance rather than a guest, Taverna Mandragola is the ideal place. The location is undoubtedly splendid, but that's their only merit, and it's all down to nature, not the management. ​The staff reaches heights of rudeness and arrogance rarely seen in the industry: it almost seems as if sitting at their table is a privilege granted with annoyance, as if you're doing them an injustice by wanting to consume. A cold welcome and service bordering on hostile. ​But the real "masterpiece" arrived with the main course: I ordered goat and was served a plate of bones worthy of an archaeological find. Paying good money to nibble on scraps is an insult to the workers and to the very concept of dining. Don't waste your money. A place that treats you like a burden while foisting leftovers on you doesn't deserve a second chance. Never again.

08/03/2026: An excellent lunch, all about quality. We had Ligurian ravioli with artichokes and pecorino cheese and a sliced ​​beef steak with artichokes. The first course was delicate yet bold, with the saltiness of the cheese perfectly complementing the freshness of the artichoke. The sliced ​​beef steak with artichokes was cooked to perfection, incredibly tender, and of excellent quality. A culinary experience that expertly showcases the raw ingredients. We'll definitely be back!

04/01/2026: Lunch with friends, casual atmosphere. Three fish menus and one meat menu, all truly well-cooked and with generous portions. Spaghetti aglio e olio, spaghetti with anchovies, and a very delicate baked sea bream, all accompanied by a good bottle of Vermentino from the Riviera di Ponente. Courteous and friendly staff. Highly recommended.

04/01/2026: Lunch with friends, casual atmosphere. Three fish menus and one meat menu, all truly well-cooked and with generous portions. Spaghetti aglio e olio, spaghetti with anchovies, and a very delicate baked sea bream, all accompanied by a good bottle of Vermentino from the Riviera di Ponente. Courteous and friendly staff. Highly recommended.

09/11/2025: The owners are working, they are very kind, the service is fast and exceptional. The quality of the food is perfect, it's a bit 5 *****, the prices are affordable, they are open on Sundays....FANTASTIC...❤️

09/11/2025: Great pizza, very pleasant hosts, fair price, absolutely no complaints🌻

16/07/2025: Il posto è bellissimo e suggestivo, si mangia su una terrazza a picco sul mare. Cibo di qualità, ma le quantità andrebbero migliorate. In generale, rapporto qualità/prezzo non eccezionale, ma con una bella vista.

12/07/2025: Tre meritati punti per la cucina . Il resto nella norma , ambiente caotico, confuso, dozzinale niente di che . Peccato bastava poco per fare la differenza.