I migliori ristoranti di cucina italiana in Genova

26/05/2025: Locale accogliente e arredato in stile tipico ligure che ben si inserisce nel contesto del centro storico della città. Menù a 11€ dal lunedì al venerdì solo a pranzo: la qualità risulta essere molto buona e la quantità più che adeguata. Accoglienza cordiale e informale; servizio impeccabile. Il prezzo finale, come detto, sicuramente interessante. Da provare e consigliare a tutti.

05/05/2025: Abbiamo pranzato il primo maggio in questo ristorante, consigliato da alcuni amici. Abbiamo consumato un antipasto di mare in due e un primo a testa (trofie al pesto e spaghetti neri con sugo di totani). L'antipasto era abbondante ma di scarsa qualità: cozze sicuramente non fresche, così come i totani. I due gamberoni erano buoni. Le trofie al pesto ottime e gli spaghetti ben saporiti. La mia valutazione pessima riguarda le condizioni igieniche del locale: pessime! Il locale complessivamente era sporco (non ci è stata neanche cambiata la tovaglia, ma solo girata). Il bagno del locale presentava una blatta enorme che mi ha fatto perdere l'appetito.Rispettare le norme igienico - sanitarie mi sembra il minimo per un ristorante. Non ritornerò più. Prezzi abbordabili.

08/06/2025: Fuimos más lejos de los caminos trillados en Camogli, sin reserva, pero sentados con facilidad fuera en su pequeña cubierta. El menú es muy grande, algo para todos. No es fácil saber lo que es adecuado para los vegetarianos. Los platos eran increíbles, porción de buen tamaño y se sirve muy caliente. Un montón de mariscos en el risotto. La pasta se cocina al - dente. Muchas mesas tanto por dentro como por fuera. 3 comidas / 1 postre / 1 botella de vino / 1 botella de agua = Total € 85

01/05/2025: De bonnes pizzas (qu'il est possible d'emporter même assez tard) avec de quoi se garer le soir, service sympathique et prix trés corrects.

15/06/2025: Piccolo ristorantino a conduzione familiare da non perdere assolutamente! Situato in un luogo magico, immerso nella pace e nel verde, offre ottimo cibo e portate super abbondanti. Menù fisso concordabile anche in fase di prenotazione con eccellente qualità/prezzo. P.s. Una menzione particolare va ai ravioli (fatti in casa) ... Eccezionali! Grazie per l'accoglienza, a presto.

02/06/2025: POSTO INDIMENTICABILE IMMERSO NEL VERDE, TERRAZZA ESPOSTA A VALLE.IL TUTTO IMMERSO IN UN ANTICO PAESE ABBANDONATO. Gentilezza e disponibilità. Un pò da affinate le cotture. Ottima la bianchetta del luogo

19/05/2025: Small, beautifully designed restaurant, basically only locals... service a bit rude, always served with a full mouth, bread served at least from the day before... pasta more like packets, old recipes rather half-heartedly executed... we thought: here is some honest Italian cuisine... nop, but everyone has different expectations.

17/05/2025: A nice little restaurant with a lot of young people. It's a popular restaurant, as we could tell from the reservations. The specialties focus on Tuscany, which we wouldn't have expected in Liguria. We had the chance to try tripe in tomato bread. Of course, the food isn't freshly prepared, but the service was friendly and super fast. And above all: it tasted great. A bit pricey, but within reason.

15/06/2025: A vintage restaurant with friendly staff. Normal waiting times. Excellent spaghetti with seafood. Fillet with green pepper with toasted bread underneath really good Rocket and parmesan steak also good and finally an excellent tiramisu I recommend a stop here to anyone passing by....

27/05/2025: Ate it today for lunch, but an experience not to be repeated...

30/06/2025: Beautiful place, beautiful welcome and fantastic pasta allo scoglio. A dream place.💕💕💕

31/05/2025: Really excellent food and more than honest prices....we will remember this restaurant when we return to Genoa

12/07/2025: We dined outdoors, on the terrace overlooking Fontane Marose. The special pizza (Calogero) was very good. The staff was friendly, but the service wasn't attentive, perhaps because it was a weekday and we'd had a late dinner. They didn't ask if we'd like a coffee, dessert, or anything else afterward. The prices seemed fairly average for local restaurants: about €15 for a slightly rich pizza and about €10 for a cocktail.

06/07/2025: I’ve been coming to this restaurant regularly over the past few years. The food and overall experience have always been excellent. However, today I was extremely disappointed. While looking at the vault room, I was rudely addressed in Italian by a member of the service staff and told to leave immediately. Unfortunately, this kind of behavior is unacceptable — and for me, this was the last visit

15/05/2025: THIS IS NOT THE WAY TO DO IT. I am surprised by the positive reviews I see below, my experience was certainly not that positive. I organized an event with a friend, who a few days before agreed on a "favorable" price with the owner of the business. The aperitif for 30 people was limited to 4 bottles of prosecco, 4 cutting boards and 4 bowls of Pai crisps. I attributed the scarcity of food to the fact that the price had been "discounted", so it was acceptable, too bad that when we went to pay, the price was no longer what we had agreed but 30% more. Absolutely inadequate price for the service offered. We asked for explanations and there was no possibility of negotiation on his part. This is definitely the first and last money he will take from me and I will not recommend this place to anyone who asks me.

26/03/2025: Great location between sea and sports, chic but fun place, you eat very well excellent aperitifs. The owners, Marcello and Giancarlo nice and easy-going, they bend over backwards to please you and make your break a unique moment. A beautiful location for your events. Tennis club, dance school and gym make this place a jewel a few steps from Corso Italia.

28/07/2025: Trendy bar in front of Corso Italia, very different clientele at Senda delle Ore

27/07/2025: I went here for an aperitivo with a friend and had a great time. The drinks were good, the same quality as those served in the evening. I also liked the food, very tasty and just the right amount—not too much, not too little. I'd probably add a portion of chips (a classic aperitivo treat) to round it out. Overall, a really pleasant aperitivo. The price is around 10-12 euros.

15/06/2025: Abito lì vicino, e non ero mai entrato,un giorno mi sono trovato in difficoltà non avendo fatto la spesa,così con mia moglie,devo dire che ho trovato un ambiente casalingo e genuino senza fronzoli...piatti abbondanti e casalinghi

10/06/2025: Siamo stati a pranzo e abbiamo mangiato benissimo. In particolare le acciughe ripiene erano da 10 e lode. Quello che non mi fa dare un voto più alto sono i tempi di attesa, decisamente troppo lunghi e la sala (la veranda) con troppo brusio.

10/07/2025: Beware of double prices for tourists, no menu. Lunch menu €60 (normal €30 for 2 people).

06/05/2025: We had lunch as a couple. Decent food, but not exceptional. Very kind and fast. Spartan environment, but clean and tidy

09/06/2025: Workers' menu made with frozen food, I don't go anymore

01/06/2025: We stopped for lunch during a walk and found it to be an excellent value for money.

28/05/2025: El bar como el escenario perfecto frente a la entrada del puerto de Portofino. Este no es el lugar más barato, pero el ajuste compensa los precios. Tuvimos una buena selección de bocadillos servidos con un buen vino local, el servicio era excelente

21/03/2025: Ho accompagnato un amico americano a visitare Portofino. Ci siamo fermati casualmente: io non bevo vino ma il mio amico era intrigato dalla location. Mi hanno accontentata anche se sono astemia con un’ottima acqua tonica servita con un piattino a base di culatello, salame, formaggi, focaccia e una vista unica! Molto soddisfatto il mio amico che il giorno dopo è stato a Venezia e non ha trovato nulla di suo gradimento. Si era abituato bene! Molto garbato, gentile e discreto il servizio. Consiglio vivamente.

27/07/2025: Eat well and spend little. Highly recommended. Excellent

19/07/2025: A truly welcoming trattoria, with top-notch waiter service and excellent, authentic, home-made food. I'm a truck driver, so I often visit trattorias, and I have to say it's one of the best. Kudos to the chefs for the hands-on approach to cooking with such passion. The owner, Mr. Claudio, welcomes customers very warmly upon entry. I highly recommend going there for lunch. It's a fair price. Mauro Saravalle.