I migliori ristoranti di cucina italiana in Rieti

14/10/2025: Honestly, it seemed expensive to me: a bottle of beer, a mixed fried dish, 4 olives, 5 cremini, 2 plates of pasta, 55 euros, and then, honestly, I've eaten better, the matriciana and the gricia weren't that great.

14/10/2025: Waoooo! Brutal!! So good the pasta, the srvice, everything!

18/01/2026: Nice place. Welcoming owners and a very friendly chef. The amatriciana pasta was delicious and plentiful. Prices were reasonable. Highly recommended. A+++

14/09/2025: Poor organization, they left after a long time for a second course that never arrived and the cost paid included the second course

11/08/2025: Friendly, rustic, courteous, and excellent value for money. Wonderful nature.

27/07/2025: A unique experience in the province of Rieti. Two young people who had the courage to bet on the land! Ancient grains with a vision for the future. Rational grazing, knowledge sharing, and hospitality. And then the unmissable Harvest Festival, which this year is enhanced with a new wood-fired oven!

08/12/2025: Perfect in every way, the food was delicious and super fast... The staff was friendly and kind, and they recommended so many things to eat, and there were so many of them, and they were delicious... I'll gladly return. The food was excellent and the view was wonderful... Congratulations

25/11/2025: I have nothing but words of gratitude. What a wonderful place! The service is spectacular, the atmosphere is warm, and the food is high quality and the portions are very generous. 🤗 Don't miss it!

14/12/2025: A place that gives you peace of mind. The restaurant is a good compromise... honest!

27/11/2025: The restaurant's main building and exterior are beautiful, but the veranda isn't so beautiful. Friendly staff, reasonable food, and reasonable prices.

05/01/2026: A charming place. We stayed in early January. We were two families with children, and they assigned us two adjoining, independent rooms, which were very comfortable. The weather was bad, and they were very kind in lending us the cards. The food was excellent, and the staff were really friendly. We definitely want to return in the summer to enjoy the woodland treks we missed. Highly recommended!

31/12/2025: This agriturismo is a true haven of hospitality, with its open fireplace, warm atmosphere, and welcoming staff. You immediately feel at home. The food is divine, featuring typical Salto products, especially the pappardelle with sheep's milk sauce (exceptional). The menu changes daily and is expertly prepared, offering two or more choices. The appetizer is one of the best I've ever eaten, using mostly farm-grown produce. It's always open and in a beautiful area just steps from Salto Lake. The owner is very welcoming and truly believes in what he does! The prices are excellent.

20/01/2026: We discovered this little restaurant where you eat really well... recommended to anyone looking for grilled meat and typical local dishes... highly recommended.

19/01/2026: A casual restaurant in a gas station. The staff is friendly but not always attentive. Some dishes are excellent (pappardelle with hare ragù, chitarra pasta with saffron and sweetbreads, and venison ossobuco), but others, like cacio e pepe and arrosticini, are definitely less so. The price is a bit high considering the location and the setting; we paid €40 each.

24/12/2025: Fontellisola is "The restaurant" where I practically grew up, I saw it when it still had a swimming pool and it remains to this day a place where you feel at home, you eat delicious local products in generous portions, homemade wines, beers on tap, their focaccia and homemade bread with their appetizers first of all ABSOLUTELY worth trying!

09/12/2025: We went to eat at this restaurant based on the good reviews, but the experience wasn't the best. The road to the restaurant was bumpy, and after parking, they sat us down. We waited five minutes, and the place slowly filled up. Then those five minutes turned into ten. When we finally managed to ask for the menu, the waiter, quite annoyed, told us the menu himself. After telling us the specials of the day, one of us asked if they had polenta, having seen it, even though he hadn't mentioned it at all. When the dishes arrived, they looked good, and indeed they were. For dessert, we had to wait 15 minutes, at the end of which the same waiter, instead of telling us what desserts were available, told us we had to get up to look in the refrigerator. Realizing we were about to leave without dessert, the waiter led us to the refrigerator and pointed to the desserts, but he didn't get any of them right. Out of desperation, and to be on the safe side, we ordered two tiramisu, which was actually a semifreddo (more cold than semifreddo, practically frozen) with sponge cake and cream ice cream. In the end, we paid and left feeling very disappointed.

31/12/2025: It was the first time I had lunch at this restaurant, the food is good, plentiful and well cooked, there is a wide choice of dishes and the service is quick and friendly, they have good parking, the toilet service could be improved, put the seat back in the bathroom, use an automatic liquid soap container and waste bins with pedal opening, for the rest the price/quality ratio is excellent

28/12/2025: Casareccio excellent quality low price reservation recommended

22/01/2026: A welcoming, family-friendly dining room and a classic, locally sourced menu. The family members serving the food and the atmosphere create a satisfying atmosphere. Excellent value.

16/12/2025: We ate very well, the service was good and the waiters were very kind. I left the restaurant satisfied. Thank you 💯

01/01/2026: A fantastic overnight stay Truly excellent dinner, every dish delicious Spotlessly clean room, with every comfort, and a knowledgeable and extremely kind staff I truly give it 5 stars because it's the best I can offer.

20/12/2025: It's a perfect, inseparable bond; the friendship that binds me to Pino and Anna goes back twenty years. The first time I went was with a colleague from Poggio Moiano, and I liked both Pino and Anna and the place, simple and welcoming. The cuisine is traditional, made with good ingredients and served with love. I've been coming here ever since. Their daughters Doriana and Silvia and their grandchildren help run the restaurant. The dishes are simple, enjoyable, and balanced, and Pino and Anna's enthusiasm is always the same, despite feeling tired from running the place. Thank you, Pino,

07/02/2026: Really excellent and also cheap. Every time I pass by I stop.

03/02/2026: We went to Ristomacelleria Liberati on the recommendation of others, but unfortunately, our experience was very negative. The lunch started badly: a waiter spilled wine and water on us. The waiter was kind and offered to pay for the dry cleaning, which was appreciated, but the drinks were never returned, and from then on, the service continued to deteriorate. We ordered a charcuterie and cheese platter for four, which arrived without any cheese. After pointing this out, we were brought a few leftover pieces of cheese in a small bowl, a decidedly inappropriate solution. Next, we ordered a 1-kilo Florentine steak, rare, which arrived medium rare, and baked potatoes that were obviously old and reheated, truly inedible. When we got the bill, we found both the spilled drinks and the entire platter had been charged. After pointing out all the problems and the poor cooking of the steak, we received only vague excuses. The drinks were taken off our bill, but otherwise there was no real customer service: we were only offered four coffees and paid full price for everything else. I'm disappointed because I think it's a place where you can normally have a good time, and I think ours was a "bad table" on a bad day. However, the handling of the mix-ups and especially the treatment we received at the cash register were subpar. As for me, I won't be returning.

29/12/2025: Bed and breakfast in Posticciola near Lake Turano: located at the entrance to the village, the rooms are clean and tidy, with a new bathroom. The manager, Gianni, provides very friendly and helpful service. The restaurant also serves simple but delicious local cuisine at reasonable prices. We stayed there for a few days in December and were very satisfied... we plan to return in May.

30/11/2025: Spotlessly clean and quiet rooms. Excellent home cooking. Extremely friendly service in a family atmosphere and an ideal location for beautiful hikes. The village is truly delightful.

04/01/2026: Fantastic place come to Amatrice in any weather condition come to Nando In trattoria a special person number number 1 in Italy

30/12/2025: Yes, we felt great from the moment we entered until the coffee that I hadn't ordered 🤣🤣 good work to the whole team

17/01/2026: The food was excellent. Kudos to Eros and his staff. They were kind and professional.

16/12/2025: Excellent restaurant in every way: ambiance, food, and very friendly and helpful staff.