I migliori ristoranti di cucina italiana in Rieti

05/10/2025: Edward, this owner, was fabulous and so helpful with our group of 9 people that just walked in. The dishes were well prepared. I felt at home.

04/10/2025: A delightful restaurant in the center of Rieti. We ordered two first courses and two side dishes, all delicious. They have many vegetarian and vegan options; in fact, one of the main courses we chose was the vegetarian gricia: a plate of very thinly sliced ​​cabbage with plenty of pecorino cheese—truly fantastic! They also have a wide selection of local wines and craft beers (we tried the Treggia, which was excellent). The restaurant is very elegant and unique, and the jazz background music makes the atmosphere even more pleasant!

21/09/2025: Excellent food, cleanliness, and friendliness! If you pass through Poggio Bustone, this is a must-see! Kudos to Aldo and his partner.

02/09/2025: My wife and I had lunch last Sunday. The food was excellent and plentiful. The price of the dishes is worth the quantity, but above all, the quality. Great, talented people.

05/10/2025: A unique experience. A welcoming, warm place with incredible food. My compliments to both the kitchen and the dining room!

04/10/2025: Another culinary stop in Labro. We were very satisfied. The food was divine, everyone was very friendly, and the food was local. I'm not a big fan of soups, but when I travel, I love trying new things: I was really impressed by the chickpea and cod soup. I highly recommend it!

11/10/2025: The traditional dishes are very generous and, what can I say, delicious! The atmosphere is family-friendly and homey. I'll definitely be back.

28/09/2025: Nice place to stop but quite expensive for what we ordered…

06/10/2025: Enchanting place, prepared and available guys

25/09/2025: I had lunch in this little place on a Sunday at the end of September, thinking that with the Derby in the capital, I would have found a place, but I was deluding myself, on a sunny day we managed to eat at 3pm, and in any case the truffle gnocchi were tasty and even my wife's fettuccine were appreciated. For the second course, pork loin with citrus fruits and the tasty Abruzzo arrosticini, all with a good glass of wine, the place is located in a small village on Lake Turano, to return as soon as possible.

05/10/2025: Beautiful restaurant, modern cuisine with refined fish dishes. Just outside the historic center, definitely worth the drive. Expert service and a good wine list.

19/08/2025: Best seafood restaurant in Rieti, fair prices for what you get, exquisite staff!

03/10/2025: A place you'll always return to, certain of a fantastic experience. A pleasant setting, attentive service, and food that's good for the soul. The freshest ingredients, cooked with skill and passion, are evident in every bite.

23/08/2025: Excellent food, sublime wine by the glass. I recommend it if you're passing through Rieti, it's a unique place. The staff is very friendly and ready to help you with anything you need.

29/09/2025: Amazing place, lake view from the restaurant terrace, excellent food

20/09/2025: Castel di Tora, a rural watercolor; in this setting, among the romantic medieval alleys, you unexpectedly come across a narrow alleyway, lined with ancient doors and at the end, "L'Osteria di Bacco." A home restaurant, a "miniature restaurant," very well-kept, clean, delightfully decorated, and welcoming; the owners' passion for the culinary arts and attention to local products infuse every course, simple, flavorful, authentic, and therefore comforting. These dishes reveal the hand of a "home" cook, a bearer of family traditions and certainties, who has modernized the recipes, giving them a much-appreciated lightness, without sacrificing flavor. I've frequented the osteria several times since it opened, and my friends are equally satisfied. I recommend it for a two-hour experience of significant satisfaction and relaxation.

19/10/2025: Ample parking, ivy plants that this time of year, mid-October, have beautifully red leaves, and a homey atmosphere with antique furniture. We were satisfied with our order, namely polenta with sausage sauce and spare ribs, thinly sliced ​​roast beef, sliced ​​steak with roast potatoes, and salad. We also enjoyed the ricotta croquette as an appetizer and the berry panna cotta. The price was fair, totaling €67 (water only).

28/09/2025: Everything was delicious, the atmosphere was vintage, and the staff were very friendly and helpful. Prices are a bit high (€65 for two: appetizer for one, salaicce and scamorza, dessert, and half a liter of house wine).

06/09/2025: Wedding. Beautiful location, excellent food, and excellent service. Recommended.

02/09/2025: I ate really well, we were there a few days ago, beautiful setting, a location in the greenery of the Sabina.... We expect everything except that they cook the fish so well.... Reasonable price, rating 10

16/08/2025: Great experience in the place where Amatriciana was born, delicious pasta and incredibly high quality cold cuts that they treated us to. Thank you.

16/08/2025: We went for dinner this evening. The owner was very welcoming and the food was delicious. We had amatriciana and carbonara. Excellent homemade food. Fair prices. Recommended.

11/10/2025: This osteria is excellent. The food is good, from appetizer to dessert. Everything is delicious, even the wine by the glass is excellent. It's a quiet place, the staff are friendly and professional, and the prices are reasonable. There were two of us. From appetizer to dessert (only one dessert), we paid €65.

05/10/2025: In my opinion, dining in small towns—that is, outside of big cities, where there's an air of authenticity—the portions should be more generous, perhaps even charging a little more. But that's just my personal opinion; otherwise, everything was excellent.

08/09/2025: Highly recommended! Authentic. Fast. Quaint. Restroom not so exciting.

06/09/2025: The first course was acceptable, the cod with potatoes was very salty. Overall, what can I say, including the service, it was so-so. The bill was fair.

20/10/2025: Welcoming restaurant and staff. Pizza is second to none. Everything else on the menu is excellent, too (recommended dishes: gnocchi with wild boar ragù, ravioli with tomato sauce, Edo pasta, grilled lamb...)

18/10/2025: Very good food, abundant quantities, fantastic view. HIGHLY APPRECIATED

11/10/2025: I often go there for a business lunch. I get a fish main course, a side dish, water, and coffee for €20. I've tried the monkfish tail, the tuna steak, and the grilled sea bass. Everything is excellent.

05/10/2025: I had the pleasure of dining at this restaurant and I must say it was truly excellent! The seafood dinner was exquisite; every dish was carefully prepared, seasoned, and cooked to perfection. The staff was very attentive and friendly, ready to accommodate our every request. The setting, though small, was well-organized and welcoming. I highly recommend it to anyone who loves fresh seafood and good food! 5 stars!