I migliori ristoranti di cucina italiana in Latina

26/05/2025: We discovered this place surrounded by greenery, quiet, regenerating with excellent traditional and home-made cuisine. The owner was very kind and explained all the activities they organize even during the evening. We will definitely return very often this summer

21/05/2025: We have been having lunch/dinner in this beautiful restaurant for several days, both the environment and the staff are perfect, lots of greenery around that brings peace and tranquility, the food is of excellent quality and the prices are really low. Very satisfied, we will be back soon, highly recommended.

18/08/2025: A sure thing, excellent pizza, friendly staff. I recommend the red pizza 😍 it's thin and crunchy with the right sauce!!!

20/07/2025: Excellent quality pizza and rotisserie

26/07/2025: La pizzeria offre tavoli sia all’interno che all’esterno e il locale è molto curato e ben pulito. Le pizze sono di qualità e i prezzi giusti. I camerieri e tutto il personale sono molto gentili, disponibili e professionali.

20/07/2025: Semplicemente una pizzeria eccellente. Dagli antipasti ai dolci è tutto squisito. La pizza in particolare è tra le migliori che si possano provare, leggera e scioglievole con un livello di cucina altissimo messo sulle pizze. Il prezzo poi è semplicemente incredibile, la stessa esperienza in città come Milano o Torino costerebbe il doppio. Da non dimenticare un servizio perfetto, attento e accogliente. Andateci e provate la pizza di questi ragazzi che merita tantissimo.

28/09/2025: For me, one of the best pastry shops in Latina. The croissants are fragrant and tasty, and the fillings are good quality. The cappuccino is decent, and the service is generally friendly and quick. The only downside is the really, really high prices (€3.30 for a croissant and cappuccino).

24/09/2025: Excellent bar-pastry shop located near the central square. Good assortment of desserts and croissants, quite friendly staff.

17/08/2025: I found this trattoria by chance on a Saturday evening near the stunning Norba Archaeological Park. Just outside the historic center of Norma, the atmosphere is warm, friendly, and unfussy, typical of an authentic, family-run trattoria. Generous portions and artisanal dishes. Service is fast and attentive to the customer's needs. At the start of the dinner, the staff even offered us bruschetta on their own initiative to cover the (more than reasonable) wait for the appetizer we'd requested. Delicious first courses, authentic flavors, and a more than fair price. We'll definitely be back for the quality, courtesy, and relaxed, family-friendly atmosphere that made us feel at home.

07/08/2025: A complete lunch with quality food and meticulous preparation. The extremely kind and attentive staff pampered me with everything they could possibly need. I'm very happy, thank you!

30/09/2025: Bar well stocked with everything

19/09/2025: Disappointing breakfast stop. The croissants were rather dry, 2 out of 3 on one plate, the other was handed to us. Dirty tables and rude bartenders.

07/10/2025: Good value for money, family-friendly, and comfortable. We had a great time.

04/10/2025: I was at the agriturismo last evening with my family. As soon as we entered, we weren't greeted at all; in fact, we were made to feel rather intimidated, having to find a table ourselves. We then ordered four pizzas, which were delivered 25 minutes later than the others, having probably been forgotten by the kitchen. To finish off with a flourish, we ordered classic tiramisu, probably made either with a different recipe we weren't familiar with, or with extremely low-quality ingredients. We were served by a very friendly young man, but unfortunately, that wasn't enough to offset the rudeness of the owners. Unfortunately, I don't think we'll be back; I don't recommend it.

11/09/2025: Everything was delicious, the staff was super friendly.

13/07/2025: Nice and clean new place. The staff is friendly, although there's room for improvement (service is a bit slow). The food is very good and fresh.

18/09/2025: Excellent value for money. We've tried several restaurants from Sabaudia to the Circeo center and port... none of them are on the same level. Highly recommended... everything perfect. We won't change again... it's a shame they're closed on Tuesdays. Well done, keep it up 👍👍

17/09/2025: Its third generation has perfected it! Professional quality with always fresh fish.

16/10/2025: You’re tired of the tourist places, you’d like to chill somewhere with authentic food in an off the beaten track village (100km from Rome and at 3 hours, still too close to Amalfi!) really good food, great service.

02/10/2025: There's not much to say... Chef Igino is the backbone of the prosciutto shop! Friendly, kind, and honest! The ham melts in your mouth as soon as you bite into it, making you feel like Beethoven's symphony. The first courses are classic Roman dishes, with homemade pasta handmade by the chef. Quick service and excellent value. He recommends spectacular desserts, such as the delicious tiramisu and the famous "Pesche" (Peaches), but he doesn't make those himself, but he kindly invites you to try them. The coffee is truly fantastic; he uses a historic Piuccio blend. Highly recommended!!!

16/08/2025: As I was passing by, I stopped to get three sandwiches to go. I asked if they had olive oil sandwiches, and they told me no. We have small, loaf-like sandwiches. Okay, I'll have the sandwiches made, and in the meantime, I'll pay €15.50 for them. I'm already sick of it. They showed up with the sandwiches, two slices of bread each. Out of respect, I took them, but I couldn't help but write a negative review. You were kidding me, and honestly, they could have been worth €2 each at most. The mozzarella wasn't buffalo mozzarella, but supermarket-style. Making fun of someone when money is involved is disrespectful. I don't recommend it to anyone.

20/07/2025: I'm not giving it five stars because it was the hottest lunch of my life. It was a muggy day, 100 degrees Fahrenheit, July in full swing. The windows and doors in the dining room were large and wide open, the ceiling fans were on but the air conditioning was off. Otherwise, we had a wonderful time. The menu was excellent, the pasta terrine was excellent, the grilled meats were excellent, cooked to perfection and never dry or burned, the right wines that didn't give you a headache, the dessert, the entertainment, a truly wonderful lunch, the service was fast and professional. We'll be back. Oh, I almost forgot about the parking, inside the square and covered by a canopy. Cars are well-sheltered and there's plenty of space, so it's perfect for groups. The bar area with its portico in front is also lovely.

31/08/2025: Decent venue, enchanting garden, an experience truly worth repeating…we will definitely be back

19/08/2025: Great welcome.. Abundant and very tasty food.. I recommend it to everyone

02/10/2025: This food was lovely enough to remind me of a healthy/quick dinner out of a home kitchen but not from a pretentious restaurant such as this one with the chef wanting compliments by showing up after each meal and reminding us that everything was made in house. The food lacked flavour and presentation. The whole experience was almost depressing with the atmosphere lacking in so many ways and the menu being so devoid of any kind of information or excitement that we really wanted to leave before ordering but the waiters were too overbearing to allow this and basically intimidated us into staying. It seems that the restaurant is stuck in the classic cuisine of 40 years ago and refuses to innovate in any way from its menu to the atmosphere. The waiters were arrogant and annoyingly would often come in twos or threes just to take an order and reminded us that everything was made in house each time they came to the table just as the chef did. They didn’t notice when we had no water left and we gave each waiter a chance to notice but none of them did and we were the only table in the whole restaurant. They brought us bread when we arrived whilst we waited for our meals but nothing to accompany the bread and then when we paid, we noticed that we were charged for it when we didn’t order it in the first place! The entire experience was extremely disappointing and to top it all off, it cost the two of us 80 euros for a main meal, a desert to share and a bottle of water to share. We appreciated what they aim to do by making things from scratch and keeping the menu classic and simple, but we will not be returning for the aforementioned reasons. Good luck to them

10/09/2025: THE FIREPLACE... With such a welcoming name, you expect it to warm your heart and stomach... and indeed, they do, even if the bill at the end leaves you feeling a little burnt 🔥💸. The food? All good, no complaints, but a bit pricey for what you get. Wow... then you order one thing and in the blink of an eye, without warning, a different dish arrives. Meanwhile, the SPACIOUS CHEF Nazzareno wanders among the tables with his unmistakable hat, ready to challenge anyone, just like me, who loves ordering green beans. Would I go back? Yes, but this time we'll go straight for a first course, without hoping to satisfy ourselves with a nice portion of sea bass or sea bream. No surprises, no burning fireplaces... you know what? The wallet.

08/10/2025: I already knew the place before Covid and I had a good idea, now after years that idea has remained, the place and the food did not disappoint, indeed I was even more satisfied with the portions and the good cuisine, family management with a very welcoming owner and a very sociable wife, a highly recommended place for those who love to eat, normal prices.

01/10/2025: We were in the area for my daughter's horse riding competition, and while searching for a delicious place on Google Maps, I came across this grill restaurant. The photos looked good. This restaurant, specializing in meat, fully met my expectations. The atmosphere is welcoming and family-friendly, as is the staff, who were very friendly and approachable. The large glass counter allows you to choose the type and cut of meat—a real treat for someone like me who loves to choose what to eat. We wanted to try some good local olive oil, and the owner very kindly offered us some from his personal supply to enjoy with their special, soft focaccia. We dined inside, overlooking the brazier, where, over a warm flame, they expertly cooked us a fillet, a slice of steak, and a chicken, just as we requested. They were among the best we've ever tasted. The appetizers, featuring freshly sliced ​​mixed cured meats, were excellent, as were the first courses, which were delicious. I personally tried the mezzemaniche (at my express request) alla amatriciana, and they were excellent, with the flavor of the authentic, thick passata and crispy guanciale, just the way I like it. Roast potatoes and grilled vegetables accompanied the excellent meal, along with a glass of excellent local red wine from a bottle they opened on the spot. The price was perfectly in line with the quality, quantity, and service. It's definitely worth a second visit, and we'll probably return for a lunch outing.

11/10/2025: We asked if everything was gluten-free because that's what we understood from the ads. Our daughter has celiac disease. They said yes. There must have been a communication problem. Because in the end they let my daughter eat an entire pizza with gluten!!!! I would expect that if you ask if it's gluten-free (we asked in Italian) you wouldn't just bring things with gluten to the table.

05/10/2025: Very disappointing. The pizzeria advertises itself as gluten-free, but we were served pizzas that contained gluten — a serious issue for anyone with celiac disease or gluten sensitivity. In addition, the pizzas were dry and tasteless, and the high prices were completely unjustified. A very disappointing experience — we won’t be coming back and do not recommend this place to others.