I migliori ristoranti di cucina italiana in Lazio

30/09/2025: A delicious and plentiful plate of handmade pasta, a welcoming atmosphere, very friendly staff, and excellent prices (€7 for a gricia). I would have used a little less oil, but this one flaw doesn't detract from the overall experience, which, I confirm, deserves five stars.

26/09/2025: Excellent products, friendly service, and cleanliness are a point of reference for me. Thank you.

02/11/2025: Really delicious food, and rarely have we had so much meat for such a good price. Very friendly waiter who even spoke English. Delicious tiramisu for dessert. The only thing that could be improved was if the lighting was a little more intimate (not so cozy with visible light bulbs)

07/10/2025: Top-notch food. Friendly service and atmosphere.

06/11/2025: One of the best in the capital!

06/11/2025: sky high prices on everything inside!

02/11/2025: excellent pizza and hot table with excellent food.

26/10/2025: Excellent pizza... renovated it is even more welcoming...

20/10/2025: We ate very well, they made us feel at home, Massimo is friendly and very knowledgeable about the food he offers.

04/10/2025: We stumbled upon it by chance after a trip to the beech forest. Everything was delicious: top-notch platter, fresh porcini mushrooms, delicious pasta, generous portions. We'll be back!

02/11/2025: Very nice place, very kind people and excellent food! Recommended

20/10/2025: Excellent carbonara, but the main courses were all dry: overcooked tagliata, rabbit stuffed with chestnuts and mushrooms, also overcooked, pork cheek the same with the oriental sauce literally sticking to the plate. The last two main courses were obviously already cooked for a while. Considering the price of the main courses, we expected much better. I would suggest simpler dishes if the kitchen can't handle the slightly more complex ones.

26/10/2025: The hospitality of the owner and his staff, the food and the service are excellent in a typical location.

20/10/2025: I'll go there one day. Greetings from Palermo.

24/10/2025: I ordered seafood pasta — and it was absolutely delicious! The food was truly tasty and well-prepared: the pasta was perfectly al dente, the seafood fresh, and the sauce light and aromatic. The restaurant’s atmosphere is pleasant, and you can tell they really know how to cook here. I also counted the calories using the service mentioned in the photo attached to my review. It turned out to be super convenient — in just a few seconds I got the full calorie and macro breakdown. For anyone tracking their diet, this is a real gem: you can easily keep everything under control and stay balanced.

01/10/2025: It's a place where you eat quite well

19/10/2025: The food is excellent; you have to reserve for the raw fish; the rest is always available. Reservations are recommended. Also suitable for large groups.

02/08/2025: We went with friends and had a great time. The food was fresh and well-prepared. The staff was kind and professional.

03/11/2025: The supplì were truly excellent, as was the tagliata I ordered, which was cooked to perfection. To finish, the tiramisu was also delicious; excellent value for money, and the staff were very kind and friendly. I'll definitely be back to try the pizzas.

01/10/2025: Good pizzeria, friendly staff, average prices.

27/10/2025: The seafood restaurant... VEGAN PAR EXCELLENCE! Finally, in Anzio, a restaurant that isn't afraid to innovate and break the mold. Proof that there's more than just seafood, and it's delicious, too! The perfect place to bring together mixed groups, where finally the vegan cuisine is thoughtfully prepared, varied, and not just a series of ingredients stolen from the non-vegan menu. The dishes were delicious, with generous and varied portions. We felt pampered and like guests, in a warm and friendly atmosphere. Absolutely THE solution for eating together in Anzio!

20/10/2025: Welcoming restaurant with excellent and friendly service... fresh fish and delicious dishes. You have to try it at least once. I recommend it.

21/10/2025: We ate delicious meat and a great pizza! Recommended place for a pleasant dinner out.

20/10/2025: A charming trattoria near the Osteria del Curato, with parking and outdoor seating. The food is good, with hearty, home-style dishes. The homemade pasta is excellent. Prices are reasonable.

13/09/2025: A welcoming place in the square in Santopadre, with very friendly staff... the 45 giri often offers spectacular evenings of music and entertainment... you can eat many varieties of pizza or sandwiches with excellent quality meat... I live nearby but work 50 kilometers from the bar... early in the morning I sometimes stop elsewhere... well... I meet many bars on the street... but the croissants that an employee named Alessandra bakes and prepares... are unparalleled... my son only drinks the milk with cocoa that she prepares and I have never had burnt coffee or heavy, raw or burnt croissants when she is there... always fragrant... a staff of young and willing guys who put so much passion into what they do... I attach photos of the creations prepared on the fly by Alessandra... donuts prepared on the spot... absolutely worth trying

22/08/2025: We were a family group of 14, yet we were accommodated inside the bar. Service was friendly and efficient. The pizzas were excellent, which is a big reason I'm writing this review. Santopadre is one of many charming small towns in the mountains that make Italy such an attractive destination.

08/10/2025: We regret to say that we had booked a table with The Fork and then called two days in advance asking for a table for two inside the restaurant. When we arrived on time, the waiter told us that it wasn't possible due to an event, and that our seats were therefore taken. We left. To be fair, they should have given us a heads-up since we'd spoken days before and there was a reservation anyway. It's the end of September, and the temperatures have dropped significantly. Disappointed.

01/10/2025: I asked for a steak with tartufo or truffle, medium rare. I received a rare steak with rosemary. I was shown the same steak, completely cooked, hidden under a substance. If I hadn't known the taste of truffle perfectly, it would have been a success. According to the waiter, the substance was truffle shavings. Such a mass of truffle shavings costs a fortune. I think they were just sliced ​​mushrooms from a jar. 100% tasteless. Draw your own conclusion.

16/09/2025: We had the most amazing experience at Al Grammelot. First of all, the wine is off the chain! Our favorite wine we tasted in our travels to Capri, the Amalfi Coast and Rome. Maria gave us incredible recommendations for wine and food. The charcuterie board is an absolute must when you go! We also loved the lasagna and gnocchi. The hospitality and warmth we experienced at Al Gammelot is truly unmatched. We could not have asked for a more perfect night in Rome and hope to return someday.

11/09/2025: Great local vibe with good wine and dessert. Felt welcomed at first, but the waitress ignored us while chatting happily with others — probably just a language barrier. If you don’t speak the local language, better to ask the male server, he handles English much better.