I migliori ristoranti di cucina italiana in Lazio

02/12/2025: Anagni is worth a visit, and this trattoria has several strengths and a few areas for improvement. The welcome is warm and the food is delicious. The pasta with arinfa and broccoli is superb, the carbonara could be improved, and the hare sauce is spectacular. The atmosphere is nice, but it could use some cleaning up, as the things on the walls are a bit haphazard, from the little picture of Padre Pio to the dolls dressed as Santa Claus, and so on. The prices are very fair.

27/11/2025: Three stars for a total lack of wine selection, the dishes, however, were good.

10/11/2025: Beautiful, spacious venue with private parking! Very helpful and accommodating staff! Prices perfectly in line with the quality of the food! Reasonable prices on the wine list. Beautiful display of the fish counter and aquariums! I definitely recommend the raw fish. I hope to see you again soon. Best regards, Gabriele from Portobello Restaurant in Ischia.

07/11/2025: A unique experience. We tried the tasting menu, and every dish was a triumph of flavors and colors. Super fresh fish and a truly well-stocked wine cellar. The service lived up to expectations, always present and never intrusive. I recommend the tasting menu to sample numerous hot and cold dishes. The raw seafood is top-notch. Reserved parking and a very welcoming atmosphere. The desserts are delicious.

09/12/2025: Great place! The burger portions are huge! The prices are very fair; we went on a Tuesday when 1 kg of tagliata cost €90, very little for such high-quality meat. The tagliata with 400 g of meat and a whole burrata are over €32. The burgers are between €12 and €20; the portions and quality are truly competitive.

09/12/2025: Everything was perfect, excellent products, welcoming place, friendly staff

13/10/2025: Good, excellent pizza, very good fried food. I went back and had fried food and pinsa, all delicious. A guarantee.

26/09/2025: Delicious food and excellent service! The location features a pleasant and well-kept outdoor area. Prices aren't the cheapest, but they reflect the overall quality.

16/10/2025: Closed, the service was terrible. The food wasn't good either. Dead insects on my table. Never been to such a bad restaurant.

16/10/2025: We've only tried the deserts but they were Great and the wait was short. It was also quiet compared to other restaurants.

11/12/2025: I was there 2 weeks ago, the porchetta was excellent, but then there was no show. The staff were friendly, it was a shame the place was a bit small, but it wasn't a problem.

10/12/2025: My wife and I have lived in Lazio for over two years. We've tried local dishes in several restaurants, and to date, we can honestly say this is where we've had the best Roman first courses! The staff was also very welcoming and friendly. We'll be back with great pleasure.

09/12/2025: We went for dinner. The place is very nice. There's not much seating inside, so reservations are recommended. There are additional tables outside. The welcome is excellent. The wait staff is very friendly. The restaurant is meticulously maintained, beautifully decorated, and has excellent background music that encourages conversation. The menu is varied and predominantly seafood. The dishes are beautifully plated, and the attention to detail and quality are excellent. The chef walks among the tables to present his dishes; you feel very well looked after. The wine list is excellent. Just one suggestion: considering the quality of the restaurant, I would have preferred mineral water rather than microfiltered. It would have been more in keeping with the setting. The price is reasonable for a seafood restaurant.

07/12/2025: A pleasant surprise, but not for everyone. Professionalism, reliability, kindness, and politeness are the hallmarks, all complemented by refined, high-quality cuisine. A rare find, well worth a visit.

14/11/2025: A small, intimate, family-run trattoria. A delight. Excellent food, a welcoming, informal atmosphere. And the pleasant surprise of a more than fair price.

10/11/2025: Congratulations, ladies, for the passion you put into running this place! We had lunch with friends and enjoyed the food in a friendly, welcoming atmosphere. Highly recommended!

17/11/2025: Definitely a positive review. I ate well. I spent the right amount. Generous portions. The meat is delicious and well-cooked. There's no shortage of Roman cuisine. I highly recommend this place.

27/10/2025: We waited almost an hour for the waiter to bring water and take our order... the appetizer was meager (1 piece each). The meat was as good as you'll find anywhere else, especially since the price is reasonable for the food... I expected much better from the reviews I'd read!! It's definitely not a place I recommend.

15/11/2025: The warm and welcoming atmosphere of a true mountain hut (it feels like you've arrived at a mountain hut in the Dolomites), the food was good, though a little bland; the zuppa inglese was amazing, and the service was impeccable. A truly wonderful discovery!!!

03/08/2025: A formidable location. Dishes of unique goodness. Chef Andrea is constantly searching for authentic ingredients that make his dishes something special. The appetizers and first courses are excellent, outside of the usual menus. Try the famous "caramelle" with radicchio and scamorza... but the ravioli are also a must-try. The real specialty is the meat... the entrecôte is a must-try... and what about the desserts??? The berry cheesecake... simply sublime. La Baita in Saracinesco... once you know it, you'll fall in love with it.

22/07/2025: Ottima pinseria in location suggestiva e storica. Cibo molto buono, fritto in olio NON consumato e porzioni abbondanti. Personale disponibile e molto gentile. Prezzi onestissimi. Straconsigliato

19/07/2025: Bellissima serata trascorsa in famiglia comodamente seduti ai tavoli della PINSERIA 06! Sul corso principale di Vetralla, ci accomodiamo all’esterno pregustando la nostra cena in occasione di un festeggiamento. La serata è perfetta. Come il clima fresco. Le luci in strada. L’illuminazione della Pinseria che crea la giusta atmosfera. Pinsarelli con pomodorini, mozzarella e origano per cominciare. Poi altra porzione alla gricia. Squisiti! Arrivano le birre alla spina. Fresche e in perfetta armonia con le successive pinse, servite su tagliere di legno. L’impasto é soffice, la cottura giusta. Ma apprezziamo soprattutto la qualità eccellente della materia prima. Concludiamo con ulteriori pinsarelli alla nutella. E con un brindisi. Alla nostra festeggiata, certo. Ma anche al giovane proprietario e al suo personale garbato. Ottima inaspettata serata per chi, come me, abita nella città dove la pizza é una pietanza “sacra”. Ma la pinsa di stasera non mi ha fatto rimpiangere Napoli. A presto Pinseria 06. Con le nostre congratulazioni.

19/12/2025: A truly delightful Italian dining experience! From the moment we walked in, the atmosphere was welcoming and cozy, perfect for a relaxed meal. The food was outstanding and our waiter was super helpful and accomodating!Georgio e' fantastico

18/12/2025: A lovely osteria, just behind the Spanish Steps. Giorgio, a very kind waiter, welcomes you with typical Roman charm and makes you feel right at home. Everything is delicious. The artichokes alla giudia are spectacular. We'll definitely be back.

12/12/2025: This is my first time trying this pizzeria, and I went with my family, who highly recommended it (the last time they went was a year ago). Unfortunately, we were all very disappointed with the food, but especially with the service. The pizzas weren't the best, and the pappardelle with ragù were uneven. They forgot one pizza, and despite repeatedly pointing it out, it arrived after everyone else had finished eating, and they didn't even apologize for the incident. The table next to us also complained about the long wait, and the waiter was very cold. I don't know if management has changed since a year ago, but honestly, I don't recommend it and wouldn't return.

11/12/2025: There were a lot of us, and we ate pizza. The pizza is large and thin. We found it excellent. The bruschetta and especially the chips, very thinly sliced ​​and crispy, were so delicious. The location is stylish and reminiscent of South Tyrol.

16/12/2025: Perfect for a quick and casual dinner. Shallow Roman pizza, as it should be.

10/12/2025: The meat was delicious. Highly recommended.

10/11/2025: An excellent dinner experience. We found the ingredients to be of high quality and noticed the attention to detail in their selection. The location is welcoming and, importantly, even though the restaurant was packed, it was pleasantly quiet, making for a relaxing dinner. Finally, the service was very attentive and professional, positively contributing to the overall experience. This is a restaurant to recommend!

07/11/2025: Divine cuisine in a refined setting. Miriam knows her stuff and masterfully manages the dining room and kitchen. Highly recommended for anyone looking for an above-average experience!