I migliori ristoranti di cucina italiana in Lazio

23/08/2025: We met by chance, and it was a lovely surprise: the relaxing atmosphere, friendly staff, and quality food. I recommend it.

08/07/2025: The staff was very friendly, suggesting the menu and wine based on our preferred flavors. The food was very tasty, and small touches like the amuse-bouche and the sugared cookies at the end made the experience even better. On top of that, the prices were very reasonable. Highly recommended!

11/11/2025: Enjoyed a lovely night of live music with everyone in the room singing along. Excellent range of beers and wine. Loved our rum and pear.

09/11/2025: A very fun evening with the band paying homage to Renato Zero. The staff is always friendly and very quick at serving tables. I will continue to return.

15/11/2025: We had dinner as a couple at this fabulous restaurant, and everything was perfect. Let's start with the service: incredibly refined, the fantastic Sara served us from start to finish, taking care of every detail of the dinner. A huge plus was her meticulous knowledge of wines, which allowed her to recommend the perfect pairings to accompany the dishes served. The cuisine: delicious and innovative dishes, we really appreciated the inclusion of fresh truffles on the menu. I personally had the sea urchin gnocco with saffron and fresh truffle, and it was a fantastic experience. The appetizers were quality, and another plus was the freshness of the ingredients, which was evident from the first bite. So, a big round of applause also to the kitchen team for all the effort and care they put into their dishes. Finally, the gift box as a bill holder was a really nice idea. Well done Davide, the owner, a delightful person with great, innovative and high-quality ideas. We had the pleasure of chatting with him at the end of the evening. We were intrigued by his vision of cooking and the care he takes in selecting the ingredients he uses. Congratulations to everyone, we'll be back soon to delight in your cuisine.

04/10/2025: Great food, very nice place, excellent service Highly recommended 👍

15/10/2025: The best pizzas I've ever eaten, delicious!

14/10/2025: Great food Service needs some tweaking Nice atmosphere

23/10/2025: Good service and good coffee and pastries.

23/10/2025: Very good. Good pastries. Nice place and pleasant service. To do in LECCE

26/10/2025: The hospitality of the owner and his staff, the food and the service are excellent in a typical location.

20/10/2025: I'll go there one day. Greetings from Palermo.

23/11/2025: We stumbled upon it by chance. The food was simple but good. The atmosphere was warm and family-friendly. The staff were helpful and friendly.

21/11/2025: The restaurant is absolutely amazing!! The food is amazing, authentic, inexpensive, and a far cry from the other touristy restaurants in Rome. The pizza is to die for with its thin, flavorful crust, the pasta is melt is authentic, and the environment feels like home. I came to Rome with a cold, and something about this restaurant and its hospitable staff drew my attention, and thank God it did. If you’re looking for something while on a budget this is your place!!

10/11/2025: Congratulations, ladies, for the passion you put into running this place! We had lunch with friends and enjoyed the food in a friendly, welcoming atmosphere. Highly recommended!

10/09/2025: Amazing food, fantastic service the best restaurant in the region not to be missed. All fresh products from the region. Fresh home made pasta which is sensational. Amazing desserts, unforgettable meal.

13/10/2025: Great little restaurant away from the crowds and tourists. If you're looking for a nice, quiet meal, don't hesitate.

12/10/2025: The waitress was really nice, she knew french so it was easier to communicate. The food was delicious and served quickly

30/06/2025: Non fatevi ingannare dall’esterno: il locale sembra anonimo, ma dentro è una piccola perla. Ambiente curato, raffinato, arredato con gusto. Ti conquista subito. Accoglienza impeccabile, soprattutto grazie a Maurizio, il proprietario: preparato, educato, ma anche simpatico e coinvolgente. Presenta piatti e vini con competenza e passione, senza mai prendersi troppo sul serio. Il Gewürztraminer 2021 di J. Hofstätter che ci ha consigliato è stato un abbinamento perfetto per tutta la cena. Gli antipasti ci hanno stupiti: polpo con patate e pomodorino, tenerissimo e gustoso; calamari con valeriana e frutta, originali e ben bilanciati; parmigiana con mazzancolle, polpo e patate, davvero sorprendente. Nei primi abbiamo trovato gusto e creatività: tagliolini con moscardini e 'Nduja (mare e piccante al punto giusto), e tagliolini con seppioline e pachino, classici ma eseguiti molto bene. Come secondo una frittura di calamari, leggera e croccante. Niente dolce (eravamo sazi!), ma una grappa "Elisi" di Berta ha chiuso la serata in modo perfetto. In sintesi, una scoperta meravigliosa nell’agro pontino. Torneremo sicuramente, anche per l'ottimo rapporto prezzo/qualità!

13/06/2025: In occasione di un pranzo di lavoro, ho avuto il piacere di vivere un’esperienza gastronomica di livello altissimo, che merita una menzione speciale sotto ogni punto di vista. 1. Il Locale La location si è rivelata perfetta per un incontro professionale: elegante ma discreta, curata nei dettagli, silenziosa quanto basta per consentire conversazioni riservate, e al contempo accogliente e confortevole. Un equilibrio architettonico e stilistico che comunica immediatamente il valore e la raffinatezza dell’esperienza che si sta per vivere. 2. Accoglienza e Professionalità Il ristoratore, insieme al personale di sala, ha saputo distinguersi per cortesia, educazione e altissima professionalità. Ogni gesto, ogni attenzione al cliente, ogni spiegazione sui piatti è stata improntata a un servizio di classe, misurato e puntuale, che ha saputo far sentire l’ospite importante, senza mai risultare invadente. 3. Qualità degli Ingredienti La selezione delle materie prime si è rivelata eccellente. Ingredienti di altissima qualità, lavorati con competenza e rispetto, valorizzati senza forzature, in una cucina che esalta la qualità e la stagionalità dei prodotti. È evidente la cura maniacale nella scelta di ogni singolo elemento del menù. 4. Abbinamenti di Sapori e Presentazione I piatti proposti sono stati un vero trionfo del gusto: accoppiamenti audaci ma perfettamente bilanciati, sapori che si fondono in un’armonia sorprendente, consistenze calibrate e profili aromatici raffinati. Ogni portata è stata un’esperienza sensoriale, servita con una presentazione impeccabile e una cura estetica che riflette l’arte della cucina d’autore. Conclusione Un pranzo di lavoro trasformato in un momento di autentico piacere culinario. Un’esperienza che coniuga altissima qualità, eccellenza professionale e attenzione al dettaglio. Un luogo in cui il valore dell’accoglienza e della cucina si esprime ai massimi livelli. Assolutamente eccezionale.

26/10/2025: Paolo greets you as soon as you enter, and with absolute kindness, he immediately escorts you to your table. With calm and helpfulness, he guides you through your choice of dishes, then moves on to the wine selection, which he makes excellent recommendations for. The dishes are rich in flavor and well-composed, while maintaining generous portions. Each dish is absolutely delicious. Simply put, Locanda Ercole takes you on a culinary journey across the Mediterranean coast. Highly recommended!

21/10/2025: A great evening spent in the center of Fondi, just a stone's throw from the famous "Baronial Castle"... exquisite food and brilliant staff... I'll be back soon.

04/10/2025: Definitely the best pizza in Anzio.

22/09/2025: Good pizzeria. Very friendly staff.

28/09/2025: Excellent pizza, craft beers are a regular fixture

06/09/2025: Beautiful location...excellent pizza and super service The only drawback is that the directions aren't clearly visible, as the location isn't exactly easy to access.

08/10/2025: Good and original food Very friendly service Informal and pleasant atmosphere

23/09/2025: It's a sure thing every time! Excellent couscous, a variety of toppings for all tastes, delicious appetizers. Small, informal, and charming place with an open kitchen. In the summer, there are a few tables outside. They also offer takeout. A Sicilian gem worth exploring!

20/10/2025: Excellent restaurant serving Roman cuisine. Truly mouth-watering dishes. I recommend the carbonara, the best. Highly recommended.

20/10/2025: A real trattoria. Excellent traditional dishes, generous portions at fair prices, and an owner more genuine than many Romans in Rome...