I migliori ristoranti di cucina italiana in Lazio

16/03/2025: It was a bit difficult to find it, the navigator took us somewhere completely different, but it was a nice surprise, the location is very particular, two lakes with arches reminiscent of the Roman aqueducts from which water flows. The varied menu with a choice of meat and fish. I took three different appetizers, all excellent, the steak was very good and that's an understatement. All delicious, the tiramisu highly recommended!!! The only note to take care of is the external part (I imagine that with the good weather everything will be improved)

02/03/2025: We were here to spend a different Sunday than usual and we had a great time. The food is of great quality, especially the cured meats and jams prepared directly by them. The staff are very kind and attentive to every customer need. Furthermore, the location, especially outside with a view of the lake, is very suggestive and also quiet. I conclude with the bill being normal and probably even lower than we expected. 5 stars deserved.

29/03/2025: Beautiful elegant place good food friendly excellent wines. Highly recommended

11/03/2025: I ate there on March 8, 2024. The food was delicious, good service, comfortable environment and good price. I recommend it

25/03/2025: We were at this restaurant tonight, for those who love truffles it is a must-see Everything exceptional, the chef attentive and very friendly and nice. Excellent service. We will definitely be back

24/03/2025: Fantastic experience...I highly recommend🥰 I will go back as soon as possible

11/03/2025: Excellent food, fantastic combinations and delicious flavored mayo. Despite a table of loud screamers next to us we had a very good time. Friendly and helpful staff, pleasant environment (annoyance aside).

05/03/2025: I've been going there for years, incredible format, delicious meat, reviewable but friendly wine list and customer-focused staff. A hundred-celled pearl

22/03/2025: Pizza buona ma veramente piccola. Poco più grande della pizzetta del forno sotto casa. Lievitata nello stomaco ha richiesto molta acqua per smaltirla .

20/03/2025: Very good and light pizza, excellent products and wonderful service, I recommend trying it

23/02/2025: A place of unique beauty, excellent quality of service and food

09/02/2025: Unique place! Perfect organization, professional and competent staff, express cuisine at the moment, a real added value! I recommend it for any event to remember. I celebrated my twin daughters' 18th birthday and it was a real success!

08/03/2025: This place deserves all the stars for its friendly welcome and cocktail service made to perfection, truly fantastic location...

07/03/2025: An atmospheric place perfect for an evening drink near Termini. Nice service, good drinks. Local sellers like "Maybe roses for the girl, handsome bachelor" don't come here either.

16/03/2025: Superlative Gricia and Matriciana, generous portions, wonderful chard and chicory, kind welcome

08/03/2025: All delicious and plentiful. Very kind staff.

27/03/2025: Clean, tidy, welcoming environment. Great variety of choice and friendly staff. Excellent for a stop also the outside tables.

26/03/2025: We visited here on the last night of our trip to Italy as a gift to my husband who gave us a trip as a gift. We were able to make a reservation smoothly from Japan, the restaurant was sparkling, and the staff spoke English slowly and were kind. There were other Japanese people there besides us, so it was obvious that it was popular. The service was a little slow after the appetizers, and we left halfway through due to our own reasons such as tiredness from the trip, so we regret that we didn't get to the main course. The food was really delicious! The appetizers in particular looked cute, and we were impressed by the variety of flavors we could enjoy from the bite-sized dishes 🥺✨ The price was not too high for us, and even though we left halfway through for our own reasons, they deducted the charge from the course price, so it's a very reasonable restaurant. I would definitely like to visit again when I travel.

02/03/2025: A wonderful meal and place! Superlative meat, friendly and punctual service! Truffle, which you can also buy on site, excellent! I will definitely be back!

08/02/2025: I've been a customer for a few months now! superb venue everything perfect! Environment, hospitality, service and their extraordinary food and wine based on the use of excellent raw materials talentedly treated to create dishes of extraordinary harmony and presentation! VERY GOOD! congratulations again! Highly recommended to all those who want to try a unique experience away from common and banal restaurants Alexander

15/03/2025: Today I went to eat at their place. What can I say, as a true Bari native they strongly reminded me of the flavors of my land. Top level panzerotti and pasticciotti. Courtesy and professionalism.

22/02/2025: The place is small, but the cuisine is excellent and delicate. We really liked the focaccia, it reminded me of the one I ate as a child. We recommend the tasting menu if you want to try the dishes they have available... for everything else we are fans of the panzerotto and focaccia!

11/03/2025: Bella osteria fuori dai circuiti iper turistici. Menù con l'essenziale della cucina romana. Rapporto qualità / prezzo al top. Se vi trovate vicino la piramide / stazione 🚉......da provare sicuramente.

16/02/2025: Great food and excellent service

08/03/2025: Very tasty special cuisine, welcoming service, a pity we were in a hurry. See you next time....

20/01/2025: Una Locanda che è un gioiello; e sembra normale che certi gioielli non si trovino così, sulla via, bisogna meritarseli. La ristorazione è un esercizio strano: il cliente paga un servizio e valuta quello che ha ricevuto in cambio di denaro. La Locanda del Ditirambo è uno dei rari posti, rari anche in Ciociaria, dove non si offre solo questo, dove si mette in gioco oltre al lavoro anche la passione, dove si sentono le persone dentro le cose, e la fatica si fa piacere, lusso. Per carità, niente è perfetto, ma tutto ha un altro senso per il cliente quando si capisce che dall'altra parte si vuole ad ogni costo, con testardaggine, migliorare le cose, e magari migliorare un prodotto già buono di suo, andare oltre, e allora persino quelle che sembrano piccole imperfezioni diventano parte necessaria del bello, non solo perché lo rendono domestico e affabile. Ecco, parliamo del menu', abbastanza ridotto (che è quasi sempre garanzia di un lavoro fatto in proprio e fatto bene); ma prima di tutto vorrei parlare del pane, che lo chef prepara da sé, delizioso. Poi, senza essere lineare, sorprendermi dei dolci, che non troverete in nessun altro ristorante, perché non vengono da un furgone, da una fabbrica, da una pasticceria, ma da queste quattro mura: ma che spettacolo! Che spettacolo un cuoco che si rompe la testa per portarvi i propri dolci a fine pasto, e li fa come dio comanda! Il tris di antipasti si impone come un must, col tortino di patate a farla da principe, una grande invenzione; poi i secondi di carne, coll'ottimo collo di maiale con note affumicate e agrodolci, e una tradizionale bufaletta (stufato di bufala ciociara) tra le più buone mai assaggiate. Tornerò, si certo, e tornerò per i primi, che non ho assaggiato; e per la cantina, che sembra proprio ben fornita. È un posto dove, a meno di non essere proprio ottusi, si torna: un posto del cuore.

31/03/2025: We had a lovely dinner. Really good food and a nice atmosphere in the restaurant. Lovely staff. One of the best dinners we had in 7 days Rome

30/03/2025: Really tasty. Eggplant Parm appetizer was rich and flavourful. Wine sauce on the lamb chops paired really well - flavourful but didn't over power the taste of the lamb. Cacio E pepe was good like most other places we had it in. They were very busy and just two people working, probably the owners, so service was slow but we had wine to keep us occupied :)