I migliori ristoranti di cucina italiana in Lazio

08/07/2025: Two stars because I've been there once and had a good pasta dish, but not this time. Mediocre pizza, poorly cooked and impossible to cut given the non-pizza knives. Poor service, I believe due to the inexperience of the waiters. They were certainly young, but they didn't convey that welcoming feeling: as soon as I walked in, one of them assumed I was getting takeout pizzas when I'd come for a table.... Maybe he realized I wouldn't have eaten enough on my own? Who knows... If I return, it won't be for the pizza, for sure.

28/06/2025: Pizza undercooked and knife that didn't cut the pizza. Fried hard from overcooking.

15/07/2025: I tried the parmigiana and fettuccini both were nice but the cheese is too much Tiramisu was amazing and the service is excellent

12/07/2025: DISAPPOINTED! High prices, small portions, ok service. This was my third time at this restaurant, and I should have learned my lesson from my second visit and not come back. My first time was in 2014: hearty and delicious dishes, impeccable and friendly service, always above average prices, but ok for the experience. Second time, in 2019: good dishes, ok service, still high prices. Today: small portions (we left the restaurant hungry), the food isn't bad, but nothing particularly special, the waiter is friendly, but he brought the bread when we'd already finished our pasta; the price is always higher than average, even compared to other equally touristy restaurants. We spent €149 for four fettuccine, a glass of wine, two waters, two cokes, and two tiramisus, the latter being the worst I've ever had in Rome (and I try them in every restaurant I go to). Conclusion: it continues to be an overrated restaurant (especially among us Brazilians) that is far from worth the visit.

15/06/2025: Very good food, nice place and excellent service

15/06/2025: Nice place, excellent food, kind and helpful, homemade pasta with an amazing taste. Highly recommended

30/05/2025: Excellent pizza and very friendly service!

27/04/2025: We waited a long time to be served but the food was good

22/06/2025: Beautiful place, exquisite food, varied vegan menu, abundant dishes and friendly, professional and kind staff. Highly recommended.

22/06/2025: simple and nice place near the Basilica of San Paolo. The drinks are excellent and very varied, they have very particular drinks (for example the negroni has more variations). The portions of the chips are very large, but I found the desserts a bit small for their price. I HIGHLY RECOMMEND RESERVATION!!!

04/07/2025: Very good food and very high quality, very very abundant quantities, helpful efficient and friendly staff, even the eye wants its part, and in fact cel has a beautiful location both inside and outside and also the plating has been improved even more in recent times, very variable prices eating appetizer pizza and dessert you spend about € 30 which for the quality and quantity are truly deserved. this place is a marvel for the eyes and for the palate, congratulations

29/05/2025: We have been going there for about a year because it is always open, considering that in the area there are few open in the middle of the week, and the food is quite good. However, we have never felt comfortable because the waitress (probably the owner's wife) has always been sour as expired yogurt. The worst was last night when she really gave the best of herself because I asked for a margherita with buffalo mozzarella and she very curtly replied that they have never had buffalo mozzarella as if my request was absurd so I opted for a vegetarian one and my husband took another pizza. After an hour and a quarter the 2 pizzas still hadn't arrived. I asked another waitress what had happened and she replied that they had missed the order, considering that the restaurant was half empty. In the end they bring these 2 pizzas that were disgusting to say the least, without salt, without oil, with raw vegetables and when we went to pay the waitress/owner didn't even deign to apologize for what happened. I think that certain people should really avoid working with the public and should stay in the kitchen washing dishes. NEVER AGAIN!!!

23/04/2025: It was worth the stop! Once off the highway it was really close. How good! Especially the parmesan pizza, excellent!

04/04/2025: Very clean and tidy. The pizza is light and cooked properly. Supplì and textbook potatoes. Many express dishes made on the spot and then next door is the historic Vitti. Excellent!

29/06/2025: Super owners....even if we are not from the area, they and some customers made us feel at ease.....thanks

29/06/2025: Great trattoria! Delicious food and relaxing atmosphere! Highly recommended!👏

14/07/2025: Pleasant environment, very bright, elegantly played on shades of white but with linear simplicity, without pretensions. The view of the sea is beautiful, with the shoreline about fifty steps away. The spaces are also acceptable, with a significant number of seats which still leave the essential minimum of privacy. We stumbled upon it by chance, attracted by the location, but we found efficient and discreet service and a chef with the right and concrete ambitions. We tasted the appetizer of fried calamari puntillas (pink calamari): very good, they would have been perfect if fried for a dozen seconds less. Rich in strong flavours, but expertly balanced, fettuccine with mussels and pecorino on bean cream. I will come back even just to re-taste this first course. The cod with gorgonzola cream and black cabbage is also excellent. For the wine by the glass I entrusted myself to the waiter, who brought me a Chardonnay whose label I unfortunately did not memorize: however, I appreciated the quality (medium body, as I like it, good bouquet of white flowers and discreet overall harmony) in relation to the low cost. The three young waiters were helpful, smiling and professional, among whom I particularly thank Marta, who immediately put us at ease. The place is all perfectly accessible. Including the services, which I found to be impeccably clean (but we are out of season: I hope they maintain the standard even in summer, when there will be 200 seats), including the room reserved for the disabled, adequately comfortable even in a wheelchair.

11/07/2025: Disclaimer: without rancor, of course. I usually avoid immediate, negative judgments, because it's someone else's work, and because haste risks being too scathing. Two weeks have passed, and my memory, unfortunately or fortunately, still serves me well. Veranda overlooking the sea, we asked for an aperitif. We were given a one-page menu. The description of the offerings was worthy of the best Tognazzi, aka Count Mascetti in Amici miei, with his now legendary superc...: a convoluted whirlwind of adjectives designed to describe substantial, basic dishes (the "caprese" was particularly noteworthy). The pouring of 20, maybe 25 ml of wine served in glasses that were oversized for the quantity, frankly, left us perplexed. The price was illogical, at least in my opinion, considering the amount paid. Of course, I wish you, and truly believe me, another 100 years of fruitful activity. Ultimately... we met and we didn't like each other: it can happen, nothing serious, the world moves on. Ad Maiora.

08/07/2025: The atmosphere was simple and not particularly well-kept, but the fried food was very good and the service was courteous and fast.

05/07/2025: We had dinner at the garden a few days ago, unfortunately we couldn't reserve a table because it was already full since the afternoon. Anyway, we went after 9 pm and the kind lady told us that in 45 minutes we would be seated, and in fact we did. The food is good and the quantities are adequate. Friendly service and a beautiful outdoor courtyard.

11/06/2025: not easy to find because there are no tables outside . Everything seems to made fresh since they close for the day after lunch. There were many locals and each item is 5 euros:salads, pasta and Panini sandwiches.

25/04/2025: Sandwiches did the trick for a quick lunch. Nothing to write home about, nothing to complain about.

25/05/2025: Always a welcoming environment, excellent food and very pleasant and correct service. To be frequented again and again. Recommended!

10/05/2025: Prominent edge We were there twice within 3 days

01/05/2025: It looks like as that restaurant is closed. We did reservation online and when we went there was dark and closed. Pity.

19/04/2025: Anti pasti avant concert Serveur Djaoued top efficace qui nous a permis de manger et de pouvoir assister au concert Très professionnel merci