I migliori ristoranti di cucina italiana in Lazio

12/03/2026: We waited around 30 minutes for a table to become available. The staff were polite and helpful, which we appreciated. However, the pizza was unfortunately below average in terms of taste. Considering the wait, we expected a bit more in terms of flavor and overall quality.

12/03/2026: Pizza was good but i expected a better taste tbh, especially that the place is very famous (honestly i tasted similar ones or even better in my home country 😅) I went there around 5:00 so luckily there was no line But people after were waiting for an average of 10-15 minutes Waiters are nice

14/03/2026: A good steakhouse. There's plenty of choice and variety, the quality is very good, and the cooking is meticulously prepared. Service is average, and the place is large, making it suitable for groups. The bill isn't cheap, but it's fair for the quality of the meat.

28/02/2026: Excellent restaurant. Prices are a little high for me, but the food is excellent, especially the meat. I recommend it.

25/02/2026: We ordered two generously portioned first courses. The pasta was freshly made by them. The prices were excellent. I highly recommend it.

02/02/2026: Fresh pasta (ravioli) with good ragù Affordable price

20/03/2026: I'll start by saying that the restaurant is located on the top floor of a beautiful designer hotel. Although the furnishings are very simple, the view of Rome is breathtaking. The terrace is shaded by tarpaulins, which are ugly but do their job. The food is of high quality, well prepared and beautifully presented. The staff in the dining room are very attentive. A place that claims to be top-notch, but it left me with a bitter taste in my mouth. At checkout, a €70.00 charge was requested for someone who couldn't come at the last minute to a table originally reserved for seven people. Now, I understand that it's in the clauses on the reservation, but the restaurant was empty or at most at 20% capacity. I don't know. A complete dive in style, a "I'd like to but I can't." Are you in such a bad situation? I think you've really ruined an otherwise pleasant evening with this damned thing.

20/03/2026: This isn't my first time dining at this restaurant, and I've always been won over by the location and the good food. Unfortunately, I have to say that last night wasn't like the others. The quality had definitely dropped, and the food was good, except for the pasta with sea urchin, which lacked a full flavor and was perhaps a bit too thin. The downside, however, is the service. When you book, you leave a credit card as a guarantee, which must be preauthorized 24 hours in advance. In my case, they did it three days in advance. No big deal, I tell myself, I'll go anyway. It's a shame they released the preauthorization upon my arrival, thus blocking almost €500 of the reservation + the cost of dinner. The table was for seven, a person with the flu didn't show up, and they still charged me his share. Tax them as much as it suits them. I can say that elegance isn't demonstrated by waiters who serve you water when needed or by a good selection of wines. For me, elegance is something else: paying even when you don't think it's fair, communicating it politely. But maybe it's my fault. I should have realized that elegance isn't your thing from the plastic curtains in the city center. Enjoy your life.

21/11/2025: Beautiful place in the evening, let alone during the day

08/10/2025: A wonderful location surrounded by greenery, a true nature reserve, impeccably cared for and managed with love by a wonderful family and a capable and competent staff. Every detail was taken care of, down to the smallest detail; we were truly satisfied with everything, from the food to the decor. Thank you for organizing our birthday so beautifully! Highly recommended!!!

27/02/2026: Excellent dinner and very friendly staff

01/01/2026: It feels like being in Sardinia

17/02/2026: This place is different from the other places in Frascati (in a good way), a little crowded but definitely worth it. The potato cake was delicious and the girl who served us was really kind and knowledgeable!

04/02/2026: The place is a surprise! I felt like I was dining in a museum! Wow!! 😍 Wide selection of dishes, from appetizers to desserts. I'd love to return in the summer to sit on the terrace. The staff is friendly and helpful.

02/11/2025: The location is well-maintained; the strong point is the staff, who were extremely kind and helpful despite the large number of us. Congratulations!

22/10/2025: After my first somewhat critical review, I have to review my vision of the place, I have been back several times for lunch and I must say that they deserve a good 5 ⭐️ the dishes remain good as I had already written, the friendliness is always present, we have tiramisu requested andeeeeeee nice and different epilogue from last time... I think they identified me as a reviewer 🤪😜🤪 Now I'm there 3/4 times a week and I love it Old review… All good but damn tiramisu served frozen just can't be accepted... Rather tell me I haven't defrosted any if you want to wait but the working lunch is always with the minutes numbered... Sin

04/01/2026: Fantastic place come to Amatrice in any weather condition come to Nando In trattoria a special person number number 1 in Italy

30/12/2025: Yes, we felt great from the moment we entered until the coffee that I hadn't ordered 🤣🤣 good work to the whole team

27/01/2026: I was truly impressed by this restaurant! The atmosphere is welcoming and meticulously maintained, and the staff is friendly and always available. The dishes are prepared with quality ingredients and presented with meticulous attention to detail: authentic flavors, generous portions, and perfect service times. The quality/price ratio is also excellent. Highly recommended: I'll definitely be back!

22/01/2026: Never again! Ordered takeout: 2 fried foods and 2 baked sea bream with potatoes. 80 euros. The receipt didn't specify the prices, but it said "fixed menu." The fried foods were rubbery, and the sea bream were full of bones (they had cleaned them). When I called to clarify the price, the owner wasn't there. I left his number, and no one called me back. If this is how he treats customers, they'll bring him their money. They also say it's too expensive for its quality. In fact, it's nothing compared to other restaurants.

17/02/2026: I wrote an exceptional first review, but today I find myself writing another one that significantly downplays the culinary experience. Yes, because the atmosphere has always been lacking, small and chaotic, with an unbearable "canteen effect," but the pizza used to send you "on the wheel"—well, not anymore! I returned after a few months, and I assure you, my palate doesn't lie; the pizza is no longer the exceptional it once was; in fact, the "on the wheel" effect is gone! I asked and was told nothing had changed, but that's not the case! This was further confirmed by a friend who went at a different time and shared the same opinion.

12/02/2026: "I have to tell you, I have to tell you..." The pizzeria is very nice. Due to its high demand, it seems smaller than it actually is when you see it in person. The experience far exceeded our already high expectations based on the photos we saw online. The pizza has a light dough and quality ingredients. We ordered one of everything with the seafood because it was delicious, and you can't leave without the dessert pizza. What can I say... EXCELLENT.

26/11/2025: My favorite place in Ponza!! Located in a quiet spot right in front of the docked boats, far enough from the hustle and bustle of the pedestrian center and the touristy restaurants. The menu was fantastic; we returned three times in five days and tried practically every dish! Gnocchi, scialatielli, tartare, calamari, seafood salad... Everything was delicious, cooked according to tradition and with the freshest ingredients. The staff and owners were also incredibly kind; we really appreciated the warm welcome and the help with the menu! I think it's family-run, and it definitely feels like home! I can't wait to return to Ponza to eat here again, and I couldn't recommend it more!

23/09/2025: Amazing fried anchovies! Large, plump, and crispy anchovies, a true delight! The tartare is also very good. Fair prices and authentic food. Friendly host and a welcoming place right in front of the fishing boats in the harbor. A wonderful discovery.

30/12/2025: A very pleasant and kind person! I had the egg and spinach piadina, it was excellent.

30/12/2025: Very good food and drinks and excellent service.

22/02/2026: I chose Fraschetta two days ago after reading the reviews. Reservations were required for Sundays. I tried it today, and I have to say it was the right choice. Small but well-kept, with a homey atmosphere and very polite staff. The dishes are well-prepared and plentiful, and the prices are fair. I almost forgot the clean and tidy cold cuts and cheese counter, and of course the porchetta is the star. I tried it and I'll definitely be back.

21/02/2026: We ate a lot and well. I highly recommend it. Greetings to the locals from the province of Foggia.

12/03/2026: The location is simple and casual, yet welcoming for those who appreciate the typical "osteria." It feels a bit like being at grandma's house. The service is very basic. They have to be quick because the place is often packed, but they are kind and friendly. The fried food is average. Nothing special. Alas, the supplì were a no-no. The puntarelle are noteworthy. OUTSTANDING. The pizza was to die for! A UNIQUE delicacy. Thin, crunchy, with quality toppings, tasty but not salty... I was full halfway through the pizza, but I HAD to finish it. It was too good!

11/03/2026: Great pizza, good service and very Roman typical atmosphere. Slender crunchy mass, rich prosciuto, rich tomato sauce, and delicious cheese. Great supplì. Tasteful wine.