I migliori ristoranti di cucina italiana in Lazio

24/07/2025: I was pleasantly surprised by the quick service, even though the outdoor terrace was busy. They quickly replaced our bread basket once we ran out. There was good-quality olive oil on the table, and the meat was very good and cooked just right, as requested. A pleasant experience, we'll definitely be back.

16/07/2025: Everything was fantastic! The pizza was delicious and the delivery was super fast (I picked it up). The atmosphere was very rustic and almost rock. 👏🏻

02/09/2025: We stayed at this property at the end of August, and I highly recommend it. The location, strategically located on the sea, is breathtaking. Professionalism and kindness are a winning combination. Marialuisa's wide-eyed hosts are always ready to welcome you and, at the same time, always attentive to ensuring everything runs smoothly. Excellent food. We'll be back soon!

28/08/2025: Wonderful structure, very friendly staff, enchanting sea and beach, impeccable, top-quality food. Everything absolutely perfect.

23/08/2025: Last night I was on this beach to watch a tournament at 9:30 pm. I approached the pizzeria to ask if they could make a pizza for my daughter. A gentleman came up and, turning to me and the lady who was at the cash register while they were taking pizzas out, said that the pizzeria was closed. He was rude and had zero sales.

19/08/2025: Classy beach. Excellent restaurant and pizzeria.

18/08/2025: Grill restaurant with delicious meats (and more)! Highly recommended, and I'll definitely be back!

19/07/2025: Looked for a steak restaurant near me and found this gem. Food was good and waiter was very friendly and helpful. Would recommend ++

10/08/2025: Excellent cuisine at a reasonable price if you want to eat good fried food D.O.C.

02/08/2025: Pleasant, traditional dishes, simple but good and tasty cuisine.

13/07/2025: Excellent choice for every need. The staff and service are helpful and efficient.

13/07/2025: A very good place and much cheaper than downtown prices. The food is plentiful and delicious.

05/09/2025: Excellent cuisine, excellent service, and a very beautiful and welcoming atmosphere. Prices are in line with the service offered. Highly recommended.

02/07/2025: Excellent service, especially with children! Available to requests and precise!

01/07/2025: Gluten-free pizza very good and really digestible. Excellent and really helpful staff. Highly recommended! It has now become my favorite pizza and a reference for celebrations. Edit. They don't make gluten-free anymore 😭 it was the best in the area...

28/12/2024: A pastry shop from another era. They truly make artisanal products, in the fullest sense of the expression. They use high-quality raw materials. I tried their panettone, both chocolate and three-chocolate. A spectacle. Excellent flavor, butter, leavening... Excellent and it costs 30 euros a kilo. We tried the maritozzi, the tozzetti, the pastries in general, the nougat... You absolutely have to try it. It has an excellent quality-price ratio. In the sense that the prices are low, compared to Naples, and the quality is excellent. It is just a little difficult to find parking, even in the blue lines in front of the pastry shop. But for me it has become an obligatory stop Was I helpful?

16/08/2025: If I could give it a zero, I'd give it a zero. €15.40 for four mini-mignons—I mean, four mini-mignons with cream, not 24k gold—a croissant, a cappuccino, and a small bottle of still water. And loud Latin music blasted from the speakers right before closing time, by the staff as if they were at home. The staff were also rude and unfriendly.

16/08/2025: Macchiato con Freddo? Rude service, crappy espresso no less

25/04/2025: Good rotisserie mozzarella ingredients, friendly and competent service; pizza dough quite good, shame sometimes overcooked or burnt underneath due to the oiled plate or distraction. Prices in the area ok

20/04/2025: Excellent Neapolitan pizza, perfect dough and quality products.

16/07/2025: Family atmosphere, comfortable service, excellent food

05/07/2025: Serata di pizza di ritorno saldi centro commerciale, il locale è storico nel quartiere ci si può andare ma rimane nella media nn ha spunti, comunque volevo parlare della pizza, io sono di testaccio e un bel pò di anni fa mi trasferisco in questo quartiere e fin dalla prima pizza ho notato che qua nn fanno la vera pizza romana, bassa e poco scrocchiarella, è un pò morbida non come la napoletana ma neanche stile cracker, qua fanno un impasto focaccioso che si sbriciola e quella nn è la pizza che mangi a trastevere o testaccio, il condimento non era male ma il pomodoro era disegnato, e poi un piccolo particolare se nel piatto nn rimangono solo i bordi che tanti nn mangiano ma una piattata di briciole vuol dire che è una focaccia, la pasta nn si può staccare da sotto forse è un impasto surgelato? Nn voglio crederlo.Ma ripeto è proprio un difetto del quartiere, qualcuno la fa bene ma certo nn posso dire chi, poi altro indizio nella vera pizza romana lo spicchio in mano un pò si affloscia nn rimane rigido come appunto una focaccia. Con tutta la simpatia per un locale storico nel quartiere, 50 anni quest'anno, ma questa è la mia opinione. Baci.

09/09/2025: A perfect restaurant, run with great professionalism, culture, and friendliness. My unmissable destination in Rome. Luca (Camogli)

09/09/2025: Truly amazing carbonara! I absolutely recommend this place. The service was nice and swift. It’s a bit pricey, but definitely worth it.

06/07/2025: Very welcoming place, cared for in the smallest details, excellent quality raw materials, panoramic terraces with a view of the spectacular cyclopean walls. The staff is friendly and attentive to any request. Quite fast service and the owner Bruno is truly top notch.

06/07/2025: excellent food, very professional service, welcoming, elegant and clean environment

03/08/2025: A formidable location. Dishes of unique goodness. Chef Andrea is constantly searching for authentic ingredients that make his dishes something special. The appetizers and first courses are excellent, outside of the usual menus. Try the famous "caramelle" with radicchio and scamorza... but the ravioli are also a must-try. The real specialty is the meat... the entrecôte is a must-try... and what about the desserts??? The berry cheesecake... simply sublime. La Baita in Saracinesco... once you know it, you'll fall in love with it.

26/07/2025: Everything was up to par. Nothing to say.