I migliori ristoranti di cucina italiana in Lazio

30/12/2025: We had lunch today for a baptism. We felt a sense of family, tradition, and quality food—somethings that have been lost today. We'll definitely be back to dine at this restaurant, nestled in the greenery...with a beautiful panoramic view of the village of Ceri. Impeccable service from the wait staff and kitchen staff.

15/12/2025: Dinner with friends; the mixed fried fish was a must; excellent pizzas, large, thin, and well-seasoned. The house wine was excellent, and the service staff were very friendly. I can't comment on the prices, as our friends offered the dinner, whom I still thank from the bottom of my heart, but from memory, the prices on the menu seemed reasonable. A lovely place, definitely worth a visit.

20/02/2026: The service is impeccable, the food is delicious and homemade, and it all offers excellent value for money. A great find that I highly recommend.

12/01/2026: This place is amazing for a delicious cut to order pizza. Many different flavours and options, all fresh with high quality ingredients. Have been twice already to try other flavours. One of us is a very fussy eater (a kid), and he devoured everything. I tried the cannoli for desert and it was really, really good, made fresh, at the time I ordered. Extremely recommended this place!

26/11/2025: My experience was definitely positive. ​From the appetizers onward, the cuisine proved to be a splendid celebration of tradition, expertly revisited. Authentic and well-balanced flavors. Each dish is carefully presented. ​The atmosphere is welcoming and refined, perfect for both a romantic dinner and a family evening. The staff is exquisitely kind, attentive, and never intrusive.

19/11/2025: I don't think I've ever been to a restaurant that takes such great care of every detail as Ristorante Gasbarri. We were immediately greeted by Mr. Gasbarri, the owner, who escorted us to our table. He's a truly delightful person who, in addition to making us feel at home right away, also shared many anecdotes about Castel San Pietro Romano, a charming village with breathtaking views and a remarkable history! The food is truly high-quality, with a focus on traditional cuisine and a truly refined wine selection. All this was accompanied by soft background music that transformed an excellent lunch into an unforgettable one! Congratulations, Mr. Gasbarri, it was an experience that touched our hearts and palates...we'll see you again soon!

01/02/2026: Staff were great. Veal and carbonara bit salty. Also had huge great steak. I mean really huge, great cut nice side of arugula salad with tomato and parm. Caprese salad could have used more tomatoe and less cheese. Great wine for price, 1 litre 12 Euro. We were given nice complementary appetizers and limoncello. Many locals

01/02/2026: The restaurant was packed. The staff seemed overwhelmed, perhaps understaffed. Unfortunately, the pizza was undercooked. Perhaps it was just an off night, as the ratings seemed good.

15/12/2025: Historic seafood restaurant in Fiumicino, beautifully cooked dishes with generous toppings, excellent classic seafood appetizer, vast selection of wines, spotlessly clean restaurant, excellent service, and reasonable prices.

27/11/2025: For his graduation lunch, my fiancé chose this restaurant in Fiumicino for a delicious seafood meal, and the result truly exceeded our expectations! We were greeted warmly and kindly from the start, and the service was friendly yet attentive. We started with various appetizers, including fried baby octopus, seafood salads, stewed mussels, marinated anchovies... phenomenal, the fish was incredibly fresh and perfectly cooked. We followed this with two first courses, risotto with scampi cream and spaghetti with clams (special!!), and two second courses, grilled fish and mixed fried fish, accompanied by French fries and salad. To finish, a refreshing lemon sorbet, cake, and coffee!! Their house wine, with a personalized label, was also very good, as were various liqueurs offered to us at the end of the meal. All for €50 per person. So, if you're looking for a place to eat good fresh fish, I can only recommend Ristorante La Lampara. I found a cuisine that highlights the authenticity and simplicity of the dishes, which in my opinion, when it comes to fish, is always the best! Thank you for making us spend a wonderful day that we will definitely remember ❤️

03/02/2026: Fresh fish, well-cooked. The staff is super friendly. I'll be back on Saturday and bring my family.

25/01/2026: A decent seafood restaurant, but it certainly pales in comparison to top Sardinian restaurants. Excellence is lacking in both the food and the service. If you're expecting a typical Sardinian restaurant, you might be disappointed; if you're expecting a good seafood restaurant, however, the outcome is positive. A small tip about the service: washing your hands with ice-cold water isn't ideal in winter. From a high-end restaurant, you'd at least expect hot water in the bathrooms.

08/12/2025: Excellent sfogliatella with cret

06/12/2025: Highly recommended, the first courses are exceptional and plentiful, the pasta frittatas are excellent, and the babbamisu is delicious. The sandwiches are huge and unique. All the staff who served us were excellent, especially Guerino.

31/01/2026: Great, Arturo and Elham are the best 👌🏼

31/01/2026: Amazing experience at Toto Restaurant in Rome! The food was absolutely delicious, full of authentic Italian flavors, and everything was fresh and well prepared. What really made the experience special was the service — Arturo and Elham were incredible. Both were so kind, attentive, and welcoming, and they made us feel comfortable from the moment we arrived.

14/10/2025: A cozy room, informal service and many good ideas in the kitchen

16/08/2025: Hot bottled water is a no-go in the summer. The appetizer platters were good, but the eggplant parmigiana was burnt and left a slightly bitter taste in the mouth, which needs to be reconsidered, especially since for €13 I expect better. The rice balls were decent, but the rice was overcooked, the pizza dough was too heavy, and the arrosticini were decent. Two beers were included, and €80 was definitely too much for the quality of the products.

14/01/2026: My favorite amazing pub in this area, nice fresh food, good beverage and live music Visited for you by casapinaromehosting Instagram

28/12/2025: Terrible experience, we were there last night. We ordered four supplì, which arrived hot on the outside but frozen on the inside. We told the waitress, who took them away with no problem, apologizing. The problem arose later. I think the owner showed up, saying that everyone in the kitchen had put their finger in the supplì to see if they were warm. I've never seen anything like it. The waitress was extremely embarrassed. The sandwiches were wrong, but the beer was exceptional. Obviously, I'll never go back. It's true that only those who work make mistakes, but good manners come first.

12/02/2026: Good restaurant, but could aspire to be even better. Attentive and friendly service. Good value for money.

11/01/2026: Everything was delicious. The tagliolini with truffle was excellent, and the lamb was delicious.

30/12/2025: Lovely place, very welcoming and pleasant. The food is very good.

05/12/2025: A refined venue, excellent, high-quality food, and a wide selection of wines and cocktails. Fast and friendly service. A perfect place for an aperitivo before heading to the Teatro Olimpico, just steps away. I'll definitely be back.

07/02/2026: We waited two and a half hours for a first course. After an hour and a half, they told us the dish we ordered was unavailable, so we waited over another hour for a first course. They then rounded up the bill by €6. The dishes were interesting but certainly not abundant. The staff was friendly, but you'd expect more from a restaurant like this.

28/01/2026: A wonderful experience at Ostrica Pazza in Ostia, which I chose to celebrate my birthday. The restaurant is welcoming and well-maintained, with truly special staff: Marco, extremely kind and attentive, and Laura, a Michelin-starred chef capable of turning every dish into an experience. We started with an appetizer of oysters and tuna tartare, incredibly fresh and refined. For the first course, a risotto with shrimp, licorice, lime, and pomegranate: a surprising balance of flavors, delicate yet bold. For the second course, a mixed grill of perfectly cooked fish, showcasing the excellent quality of the ingredients. Delicate, refined, and excellent dishes from every perspective. A restaurant I highly recommend and will gladly return to.

18/01/2026: Welcoming restaurant, spotlessly clean bathrooms despite the crowded dining room being Sunday. Various specialties featuring artichokes and more. Tasty dishes, friendly and helpful staff. Good value. Highly recommended.

18/01/2026: Ristorante Santuccio isn't just a place to eat; it's a place that speaks to the heart. I return every year, and each time I'm greeted by the same ancient aroma, that of authentic Sezze cuisine, made of memories, slow gestures, and flavors that linger. Each dish is a caress to the memory, a return to roots that are never forgotten. Here, tradition lives on, authentic and sincere. An emotion that renews itself, year after year.

11/02/2026: I really love this theatre, it has an excellent programme.

10/02/2026: Nice, uncomfortable seats in front