I migliori ristoranti di cucina italiana in Lazio

30/03/2026: The menu is original, with top-quality ingredients, sophisticated pairings, and a WOW presentation! Your palate will be awakened! The service is impeccable, knowledgeable, and helpful. The restaurant is intimate and welcoming: book quickly! Highly recommended!

21/03/2026: Excellent vegetarian and vegan cuisine. Impeccable service.

06/05/2026: It was very delicious <3 all the foods were always very fresh!

02/05/2026: Excellent restaurant serving fresh, well-cooked fish. Very friendly and timely service. The only problem is parking, as there isn't much in the area. The price is fair for what you get. Special mention for the fried food, which isn't greasy and is truly delicious.

31/05/2026: Excellent cuisine and very helpful staff.

31/05/2026: Truly lovely quiet and beautiful little restaurant. Awesome food. Amazing service. Great prices. Love the atmosphere and the staff were incredibly friendly and accommodating. Highly recommended.

24/12/2025: Mente Locale restaurant offers a truly enjoyable experience, thanks to its refined and welcoming atmosphere. Dishes are carefully prepared using high-quality ingredients, with well-balanced flavors and meticulous presentation. The friendly and professional service, made by the attentive waiters, will immediately make you feel at ease. The quality-price ratio is excellent. Recommended for those seeking a relaxing, high-quality dinner.

23/12/2025: I eat at this restaurant often and I have to say the food is excellent, excellent quality, impeccable service, and the staff is knowledgeable and very attentive to customer needs. It's one of my favorite restaurants.

20/05/2026: Extremely overpriced drinks 10 euro for 1 drink, sign says 'we don't over charge tourists'

16/05/2026: ⭐️⭐️⭐️⭐️☆ for Ristorante Il Nipotino del Solitario “Overall, a pretty nice restaurant. It wasn't exactly the typical Italian restaurant I was expecting, but the atmosphere was calm and pleasant, which is nice when you want to eat without hearing 14 tables talking louder than a football stadium 😭 The waitress was friendly and welcoming. However, I think I tricked myself with my pizza choice: a Primavera disguised as something like Papa... except that salad and I don't mix, I'm not a rabbit lol 🥬🐰 But honestly, even with that, the pizza was good and well-prepared. It's not the best restaurant I've ever been to, but frankly, it's still a good place to spend a quiet moment.”

01/05/2026: The place is very local, with great prices. The food is quite simple, but the value for money is good. We spent 10 euros for 2 paninis and a 600ml beer.

09/04/2026: Loved this place. Served a tasty porchetta panini sandwich and immediately went back for one of their mozzarella and roasted vegetable panini's. Great value. Lots of locals popping in. Cracking food. And they serve a nice cold beer.

10/05/2026: Delicious croissants, piping hot, welcoming atmosphere and amazing staff, special mention for the guy Gabriele with his kindness and friendliness

06/05/2026: The barmaid with glasses is unpleasant and very rude

04/06/2026: Terrible experience. When we asked for an appetizer, the waiter replied, "We haven't done that for two years!" When we asked for a thin slice of steak, he said, "What are you doing with the tajata? Did you come here to eat tajata?" Unspeakable, stay away from this place. By the way, dear, you're dead.

17/05/2026: The quality of the meat is good, the service is not very attentive even if it is kind.

29/04/2026: Had a delicious meal, great atmosphere, and friendly service. Highly recommended.

21/04/2026: I love this place, love the Bruschetta pomodoro, love the spinach and ricotta ravioli, and love the friendly waiter! I feel great here + Thank you for your kindness Nicolas/Bordeaux/fnFrance

20/12/2025: Divina Giulia is a gastronomic experience, a journey through flavors and top-quality ingredients. We relied on chef and owner Lazzaro, who served us a menu without appetizers, allowing us to experience a mountain journey consisting of: 3 first courses (ravioli with braised beef in Barolo wine and piennolo tomatoes [a homemade ravioli of the highest quality], candles Genovese [a dish that tells a story, requiring a very long preparation and its flavor was sublime], fusillo and Neapolitan pasta with wild boar [a difficult animal for many, but not for Lazzaro, who was able to render it delicate and intense at the same time]. We then continued with 3 second courses (baby lamb and baked potatoes [meat that melted in the mouth], tagliata [outstanding and tender], Tuscan stracotto [it was my first time, but it tasted good, decisive, and I will not soon forget it]. To conclude, desserts that leave a beautiful memory of a unique lunch (babà with cream, "sweet" dark chocolate tartlets). and also pistachio, and finally Sicilian cannoli) the desserts, like the ravioli, are homemade. We drank the Capricci rosé wine, a line owned and created by Lazzaro (magnificent), as well as his amaro. What else is there to say??? Simply THANK YOU for letting us feel your passion in every single dish, moment, and ingredient!!!! PS. I'm posting the only photo I took because I don't like photographing food, but I love experiencing it!!!

15/12/2025: Refined cuisine and carefully prepared dishes, elegant and welcoming venue.

31/05/2026: Everything was delicious!! The salad was so fresh and Gricia pasta amazing 🤌🏼 The service was also so nice and kind. We would definitely recommend this restaurant!!! 🤍

28/05/2026: A very pleasant place. The service is very friendly. The tuna tartare is delicious and the pizzas are a treat! We loved it and highly recommend it.

30/03/2026: A charming farmhouse. Or traditional restaurant service or a canteen-style meal at a fixed price. A singer to entertain Lots of children Amidst the olive groves Cute

19/03/2026: We went twice on Saturdays for lunch during the children's cooking workshops. They were well-organized, and the food was delicious. After lunch, we relaxed outside, surrounded by greenery, where the children played freely. Highly recommended.

16/05/2026: It's worth it.....good fish at the right price!

22/04/2026: My husband and I enjoyed a lovely, relaxing lunch... excellent service, very kind man. Delicious lunch. The restaurant overlooks the harbor with all the boats moored! We'll be back soon. Thanks from Bruno and Liliana

26/03/2026: The food and wine is always fantastic. Friendly service. Good value for the money. Fantastic terrace

27/02/2026: Boasting a swanky design and furniture, this small upscale restaurant not far from the town's magnificent historical centre offers a fairly well-executed, inventive fish and meat menu. Service is pretty sluggish though and could do with some tweaking.

08/05/2026: Excellent restaurant with a seafront location and a sea-view terrace. Excellent food, and the price is in line with the quality. We'll definitely be back.

04/05/2026: We went to this restaurant yesterday for lunch with family and two friends who had come from out of town specifically to eat good fish. We had booked for 1:00 PM, specifically asking for priority for the girls. Unfortunately, the experience was terrible from an organizational standpoint: the wait was about two hours. The most frustrating thing was seeing all the tables that arrived after us served, while we were ignored. The end result? I didn't even eat and, worse still, I felt deeply embarrassed towards my guests. It's a real shame, because the fish was good quality, but the kitchen can't do anything if the dining room management is so poor. People often complain about the crisis in the industry, but if this is how they treat customers, the explanation is all too obvious. I've never felt so uncomfortable in a restaurant.