I migliori ristoranti di cucina italiana in Pordenone

13/03/2025: ⭐️⭐️⭐️⭐️⭐️ 2024 I recently had the pleasure of dining at La Vecchia Osteria del Moro in Pordenone and I was pleasantly impressed by the quality of the dishes and the welcoming atmosphere of the place. I chose to try the fresh raw ham, accompanied by a fried egg. I must say that every bite was an experience of authentic and well-harmonized flavors. The raw ham was of the highest quality, tender and tasty, with a light salty note that went perfectly with the freshness of the dish. The sunny side up egg was cooked to perfection, with the yolk melting in your mouth, making for an irresistible combination. The service was friendly and attentive, helping to make my experience even more enjoyable. The environment of the tavern is warm and welcoming, ideal for a quiet lunch or for a dinner with friends. I highly recommend La Vecchia Osteria del Moro to anyone who is in Pordenone and wants to savor genuine, well-prepared dishes. I can't wait to return to try other specialties on their menu!

12/02/2025: Good food, professionalism and friendliness

05/03/2025: Large seating area with best view in town. We were first customers so service was great. Speck and gorg ravioli was incredible. Gnocchi and frico also very savory. Tiramisu was perfect as were the drinks. Highly recommend!

01/03/2025: Excellent as always, fish on Saturday and Sunday! Top!!

15/02/2025: Very nice place built inside a mill. Rustic room on the ground floor with fireplace + more modern room on the first floor. They produce their own line of good quality gins. The service is fine. The dishes are rather simple and the value for money is not attractive

05/01/2025: Average food, with tiny portions. The service is imprecise

28/02/2025: Top. After more than a year of absence the pizza remained excellent as always. Obviously for those who love the Neapolitan one remember to specify it...

23/02/2025: I can say that the experience was great. The pizza is very good, beaten at the end when it is rolled in durum wheat flour, which gives the pizza crunchiness and roughness of the dough. Aperitif offered at the beginning and spectacular limoncello offered at the end. Adequate prices of pizzas. Not a very large place, but good wine lives in small barrels

07/03/2025: Found by chance, a better choice couldn't have been made. Definitely worth returning. The location has already been stored.

04/02/2025: A place "like it used to be", very welcoming and characteristic, where you can feel the atmosphere of home, really good food with local products, courteous owners.

02/03/2025: Excellent fish restaurant but not only. Family run, very high quality, very welcoming, with a park. The tuna steak is gold medal-worthy. Get advice on wines, they have an important choice and great knowledge.

26/02/2025: Super friendly and attentive staff. Good food, fresh products, fair prices and almost lower than normal. A gem, cutlery, plates, croutons for celiacs. I'll be back very willingly

06/03/2025: Cliente da 40 anni ho assistito al declino di un mito. Prezzi in aumento ma qualità e porzioni in calo. Passato all'asporto pagato a peso. L'ultimo baccalà era insapore, stopposo, non buono, e la polenta l'ho buttata perché era una spugna piena d'acqua. Tra il personale non ho riconosciuto i volti che conoscevo. Spero di essere io quello che sbaglia.

12/02/2025: Historic setting. Excellent food. Cod is a house specialty. Frico at the top. Excellent bulk wine.

13/03/2025: Super pizzas but also everything else fish and meat

11/03/2025: Info for those who are lactose intolerant: they only have normal mozzarella

10/02/2025: An old emporium transformed into a welcoming tavern, very kind staff. Rita the hostess and a fantastic cook. Each dish has its own character. Recommended stop for everyone.

09/02/2025: Let's start with the warm welcome from the very nice owner, then what can I say....., excellent plentiful paella, warm and very nice environment, I can't wait to return 🥰

01/03/2025: The bar service is excellent and the room dedicated to lunches and dinners is beautiful. I've always eaten very well. The desserts prepared by one of the owners, Mrs. Mara, are not to be missed

17/02/2025: Trattoria and cafeteria of which we only used the cafeteria service. The opening times that are published on Google Maps are part of and refer only and exclusively to the Osteria part, since the bar is open all day. Very nice environment with attention to detail, clean, very particular. We only took two things away: the service was fast and the prices were low. We should return to absolutely try the Osteria part. Located in a point where it is easy to find both paid and unpaid parking. Situated in a fairly central location where there is a market street on Thursdays.

07/03/2025: Incredible taste experience We took a 950 gram slice of Polish angus (black angus was not available) As you can see in the photo, the maturation was successful, the fat has "melted" as it should. I recommend calling first both for the location and to find out if the meat you want is available. If you have never been to such places, the portion of meat you are going to eat will be at least 900 grams. So if you get meat at €80 per kg, know that we are there. Regarding professionalism, very friendly and kind, they were so attentive that they even satisfied me when opening the towels (it was dying of heat)

02/03/2025: Serata di anniversario . Su consigli di amici . Un lunedì di febbraio io e mia moglie abbiamo provato. Il locale nn era molto affollato meglio così. Siamo stati accolti e coccolati molto bene . Locale molto carino ,personale cordiale e disponibile. La carne ottima e cotta alla perfezione. Mi ha fatto piacere che mi abbiano fatto vedere il pezzo di carne prima della cottura. Serata gradevole, da ripetere sicuramente e condividere. Bravi .

24/02/2025: We have often had the opportunity to eat at this tavern, I would like to highlight the quality of the impeccable food including the plating. On the contrary, I point out an inaccurate service, errors on the orders and a few too many controversies when it would have been enough to replace the "wrong" dish. Some employees seem annoyed enough to bring your dishes in annoyance. Working with the public is often complex.:: but..:: it takes the right compromise. Otherwise you won't willingly go where you think you'll be annoying.

22/02/2025: Excellent tavern, good food, quality products and wine, beautiful environment and excellent service, without too many pretensions.

09/03/2025: Sublime! I have never eaten such unique mussel soup and scampi linguine! Present both at the table on the pans! Satisfied

09/02/2025: Great place, great food, great service! 💯🇮🇹

09/03/2025: Despite the high turnout due to the splendid day, the staff was able to organize the times for changing tables, waiting times for service were non-existent. The staff were friendly and helpful. The extraordinary dishes

07/03/2025: A beautiful place, a wonderful view, fresh air and delicious food, welcoming and definitely worth returning 💯

22/02/2025: Jamón Penne With cream and tomato sauce was a hit! 5 star food, 5 star service, and 5 star atmosphere with the wood and rock tavern walls and antique lights. The Spinach was a healthy size but the ratatouille wasn’t like what I expected in the movie. It was basically oven roasted yellow pepper and zucchini. Flavor wise it was really good but presentation wasn’t as good. Still doesn’t take away from the rest of the food, service, and atmosphere. 5 stars to end the night 🌟.

22/02/2025: Super cool, cozy, rustic that invites you to come back, party atmosphere