I migliori ristoranti di cucina italiana in Friuli venezia giulia

24/05/2026: Excellent stop on the way back from Braies. The place is a bit dated in its decor, but functional. The service is excellent; the waiters are very polite and super efficient.... We'll be back for this alone. We'll soon have a charcuterie board, a cheese board, and a bruschetta. Everything is very good, fresh, and authentic. Outdoor seating is also available.

03/01/2026: Very nice and welcoming place. The sandwiches are very good, but they should change them up occasionally. The dishes served are also very good.

06/05/2026: What can I say… truly excellent!

11/03/2026: Kind and super friendly, and excellent ice cream!

11/05/2026: Superlative restaurant that welcomes those coming down from the Natisone and Judrio Valleys.

18/04/2026: Very good and very kind waitress

23/09/2025: I've been frequenting this lovely pizzeria in Maniago Libero for years, and I can assure you that if you like Neapolitan pizza, here at Caminetto you'll find the best in the area! The owner and chef, a young and enterprising woman, comes from a family of chefs and puts her heart and soul into her work! All the ingredients are carefully selected, healthy, and delicious, from the flour used in the dough to the delicious mozzarella. Highly recommended.

31/08/2025: This pizzeria deserves attention because the pizzas are delicious. Well done, well done, keep it up!

08/03/2026: Relaxed corner, good wine, friendly staff.

03/02/2026: We ordered two chocolates but the waiter only offered dark or white, so we ordered two white ones but the taste was sooooo strange...

01/04/2026: The concept is a restaurant with rooms. The food is delicious, but the menu is short and daily. Wine is good Pet friendly

18/03/2026: Highly recommended top quality products

03/05/2026: If you're not put off by the exterior, you'll eat really well here. We've been there three times now and enjoy the hearty dishes. We had ravioli with asparagus and a mixed meat platter. It's even more pleasant on the sun terrace.

25/03/2026: Modest place but hoangoatp excellent meat

11/05/2026: Excellent first and second courses, and if you want a quick "rebechin" you can always find something ready. Luca, Giulia and their staff are always very kind. Highly recommended!!!

08/02/2026: Variety and quality for every type of need

20/05/2026: I've stopped many times to eat... I've been passing by with the truck for years... and I ate in the evening too... everything ok... kind and fast... parking ok. well done.

13/05/2026: Excellent as always. Ample parking, pizzeria, restaurant, bar, convenient restrooms, lots of truckers go there (so it's a good place!)

21/04/2026: Excellent food, shame about the owner's unwelcome friendliness! "With the boat from the south" please... Paleolithic talk!! Never again!

19/04/2026: Excellent food and wine. I recommend the frico.

08/04/2026: Parking with elevator is very convenient but not cheap at €14 per day.

28/12/2025: Immaculate Conception weekend in Udine. Renovated hotel near the city center. Comfortable room and bathroom equipped with everything you need. Underground garage accessible by elevator, convenient and spacious, at an additional cost to the room. Friendly staff and a more than adequate breakfast. Pets are welcome.

26/10/2025: Absolutely a must try, you will be amazed!

27/09/2025: Quality first. Stefano is a friend and a soldier first, but his creations are Oscar-worthy.

17/05/2026: Four of us went here for lunch today, and the experience was excellent in every way. To keep things light, we all started with an appetizer, then shared two grilled dishes and a mixed fried fish. The fish was incredibly fresh, perfectly cooked, and not at all heavy: everything was truly delicious, and the portions were so large that we were completely full and satisfied. We also had a table overlooking the sea, so the view was also very pleasant. The place itself is simple, but that doesn't mean the service suffers: the staff is attentive, fast, and friendly. An excellent place for a high-quality seafood lunch, highly recommended!

12/05/2026: Eternal waiting times, expensive, and poor quality. The only thing I save is the location.

30/12/2025: After this evening's service, they won't see me again, and it's almost a shame, since I've always had a great time (and by "every time," I'm only talking about the morning service, where there's a really nice Sicilian guy). THIS EVENING, however, IS A MUST! We came in for an aperitif and not even a hint of "good evening" or a smile. We sat in the outdoor dining room with mushrooms because everything inside was booked, and that's fine :). Then, I repeat, we sat in the outdoor dining room at a table that wasn't booked (there were 3 unbooked tables), and not even 20 minutes later, we were asked to leave because the table was booked. So I told the guy that there were no reservations at our table or the one next to it, and he replied, "They must have moved them," continuing to invite us to get up... but he had the reservations in his hand, not on their respective tables. So guys, I work in the restaurant business too, and simply saying "they must have moved them" isn't good at all. We just need to find solutions or something. Sure, space is what it is, but asking a customer to leave because "the table is booked" when it doesn't seem so because there's no sign to prove it, shows service that's not at all efficient, and indeed completely disappointing.

30/12/2025: A true gem in Staranzano. At Bosio Bistrot, you can feel the passion: carefully crafted dishes, authentic flavors, and quality ingredients. Attentive and friendly service makes you feel right at home. A welcoming atmosphere, ideal for both an aperitif and a special occasion. A place you'll want to return to, and always with pleasure.

09/05/2026: La Botega de Barlò is a corner of Friuli where time stands still and you can savor authentic flavors in a welcoming and relaxed atmosphere. The location and Signora Rita transport us back to a past of timeless and genuine traditions. The young staff master this art of kind and genuine hospitality, and the culinary experience is highly recommended!

25/04/2026: This is my second time eating here in three weeks. Superb appetizer. Good and plentiful first and second courses. I'll be back soon and recommend it to everyone.