I migliori ristoranti di cucina italiana in Friuli venezia giulia

13/10/2025: The owners were very hospitable and the food I ate was excellent.

03/09/2025: Saturday evening dinner, friendly and timely service; simple setting, plenty of space, including outdoor seating. The food met expectations: first course, superb gnocchi with a decent duck ragù; the frico was good (it was my first time trying it, nothing compares); the chocolate salami was good, but I've had much better. Good quality/quantity/price ratio.

18/09/2025: Super place, great owner Wonderful staff, Giamma Number One, fabulous Sunday events

18/09/2025: Bel locale ampio e luminoso, un ampio spazio all'aperto per i fumatori. Ampio parcheggio. Ingresso facile per disabili, non ho però fatto caso se c'erano posti auto a loro riservati. Da loro ho solo bevuto sia caffè che cappuccino, le brioches sembravano buone ma non credo che siano fresche di pasticceria. Ci son stato perché in attesa di sistemare la mia auto in un autofficina lì vicino.

13/04/2025: It's wonderful to enter this place and receive a smile and a good morning from the lady! It makes you start your day better! Thanks…I don't know your name.

23/08/2025: Excellent food, superb service, and a perfect atmosphere both inside and out. The owners and staff are truly attentive, kind, and completely helpful. Highly recommended.

15/07/2025: I have been going to this place for years and over time the quality, service and environment have always remained excellent. Mark

14/10/2025: My appetizer and first course was good and full of flavor. The dessert is what made my experience a little upsetting because I got the peach puree with crumble. But it was serve to me with NO CRUMBLE!! And the whole time I wish I would have spent my money on some gelato.

08/10/2025: Very nice restaurant. I went with a friend; we just grabbed a quick dish, but we immediately felt welcomed. A good bottle of wine was served after several requests (sorry again 😅), and they were clearly very willing to accommodate us. The young, dynamic staff were eager to share their passion. After dinner, we were happy to chat with the chef and the head waiter, and we were very pleased!

17/09/2025: They arranged to meet us at the BB, and we had a quick aperitif among the old houses of Budoia, immersed in an atmosphere of times gone by, surrounded by patrons rich in stories and experiences.

03/06/2025: Absolute recommendation, great service, drinks, food and coziness

14/10/2025: Great place for a snack or lunch. Excellent canapés. Friendly staff.

21/08/2025: I didn't like the food in this restaurant but they are very nice the people working there.

06/10/2025: We stumbled upon this place quite by chance a few nights ago. The place is really cozy and has a wonderful, elegant feel. The food was simply delicious, and the staff was super friendly and very attentive. We really enjoyed our time here. Hopefully, we'll be back soon!

25/09/2025: I went for dinner because I had a €50 discount from a well-known booking app. Honestly, I had high expectations for this place, especially since I've been frequenting Porto San Rocco for a long time as a guest of a shipowner. The entree was brought, but there were no cutlery, and the waiter disappeared. I'd say it turned out to be the best dish. The mussels appetizer had no seafood flavor, and the sauce was practically nonexistent. The spaghetti with clams was far too al dente, needing at least a couple more minutes of cooking, and was very dry. A plate of crudités, which I didn't eat; I was told only the shrimp were up to par. We asked for bread between the first and second courses, but it never arrived. Bottom line: despite the €50 discount, the quality/price ratio was really poor. Definitely not recommended.

31/08/2025: A beautiful place surrounded by greenery. The food is very good and homemade, and the owners are very helpful and friendly.

28/08/2025: Welcoming and spacious environment.

02/06/2025: I stopped for a quick lunch, never was a choice more wrong! I waited over 50 minutes for a piadina and unfortunately it didn't arrive, nor did what the other tables had ordered. They brought us drinks and not even a piece of bread. I'm sorry but after an hour of waiting I left! And I would like to point out that half the tables were free. In my opinion you've got the wrong job.

14/05/2025: It's the setting that makes the prosciutto good. Or the smoked trout or any prosecco you want to drink. It's like being inside a scenography on this terrace where the umbrellas soften the lights and flavors and if you look towards San Daniele you see the hill, one of those that could seem like a slice resting, ready to be enjoyed, enjoyed, enjoyed.

20/08/2025: After exploring the Peace Trail to discover the sites of the First World War, we went (I read the reviews first) to Trattoria Alla Cascata. The very kind lady sat us at the table we wanted. We went outside where, if you leaned over, you could see the waterfall and the small lake forming... I recommend bringing a swimsuit if you want to dive in (and suitable closed-toe shoes, since there are rocks on the bottom). The two of us had a mixed appetizer, two first courses, and two desserts. I had tagliatelle with mushrooms, and my partner had a zucchini, provola, and pancetta flan (if I remember correctly). The tagliatelle were spectacular! The best I've ever tasted!!! I gave the service a 4 because from the moment we sat down, we waited 5 minutes or more to order water and wine (there were only us at the time). Then we had 2 side dishes (mixed salad and ratatouille) and 2 desserts, baked strucchi and a slice of homemade jam tart. I have to be honest... It wasn't the best because it was a little "burnt" and had a slightly bitter taste, although I have to say it was perfectly acceptable because the rest of the food was very good. That's why I gave the food 4 stars... Anyway, I absolutely recommend this place, and as for the tart, it can sometimes be a bit off. Overall, there's nothing to complain about. And if you have the sound of the waterfall in the background while you're eating... What more can I say?

15/08/2025: On the road to Tolmin, Slovenia. Family-run. Rooms also available. Excellent food, courteous, and very friendly service. Right by the waterfall. Very quiet and welcoming. A pleasant stop for a delicious culinary experience. We hope to return.

02/10/2025: Cozy place, friendly and helpful staff, excellent food. Highly recommended.

14/09/2025: A place with plenty of seating and a lovely outdoor garden. The food is neither good nor bad. Decent service.

22/10/2025: Friendly welcome, took the time to answer our questions, smiling, thank you, the ice creams are excellent

04/10/2025: Hands down, the best gelato in the area! The staff is incredibly friendly and the prices are more than fair. Highly recommended. :)

23/10/2025: A TIMELESS CLASSIC THAT KNOWS HOW TO EXCITE THE PLEASURE OF ARRIVING Ancona Due is one of those places that seems to strike the perfect balance between everyday life and memories. Even from the large parking lot, though often crowded due to the large crowds, you can sense the atmosphere of a beloved destination, one where people willingly return because they know what awaits them. A FILM SET FROM ANOTHER TIME Crossing the threshold is like entering a film from another era, where elegance translates into sobriety and style into character. The venue's decor has a vintage feel, but not dated: rather, "classic." It's a place that retains its identity without chasing passing trends. The rooms are bright, spacious yet intimate, with corners that shelter conversation and offer privacy even when the venue is full. The light is bright yet warm, like an embrace that invites you to stay. THE MENU The menu tells the story of a cuisine that isn't afraid to branch out. Fish and meat, first courses, pizzas, desserts: everything finds its place in a balance that isn't distracting but generous. I chose fried calamari with chips, a classic that here becomes an everyday poem. Perfectly crispy, lightly fried, golden chips. A dish that, despite its simplicity, reveals craftsmanship and attention to detail. THE SERVICE The staff is the true soundtrack to the experience: kind, attentive, and smiling. Their helpfulness is genuine, not superficial. The speed of service doesn't detract from their attentive service, and every request is answered with courtesy. You can feel that authentic Friulian hospitality, made of politeness and warmth, that makes you feel at home even if you're not. CONCLUSION Ancona Due isn't a "once and gone" restaurant: it's one of those places that becomes a point of reference, a refuge, a certainty. Each dinner confirms the previous one and adds something new, like a friend who always knows how to say the right thing at the right time. A full five-star rating, deserved not for luxury or appearance, but for consistency, quality, and heart. A classic that never ages, because authenticity never goes out of style.

16/10/2025: On the two occasions we've dined with our dog, we've found the staff to be warm, professional, knowledgeable, and very friendly. The food, both meat and seafood, is delicious and beautifully prepared and served. The bill is fair, and the satisfaction we felt at the end of the meal naturally led us to compliment them on their ability to make us have a pleasant time. Thanks again.

17/08/2025: Found it almost by accident! Top-notch food! Truly impeccable service! We felt pampered from start to finish! Incredible attention to detail! We'll definitely be back! Extraordinary experience!

31/07/2025: Food: Unique, with some good attempts at innovation...I expected more. Service: What can I say? Excellent! The girl at the table was friendly and impeccable. Ambience: Formal and elegant, but with a view of Red Cross ambulances...the setting isn't quite right.