I migliori ristoranti di cucina italiana in Modena

05/02/2026: Perfect spot in the heart of Nonantola. Excellent location for a pre-evening aperitif at Vox or a simple pizza at Smorfia. The staff are highly knowledgeable and know their products inside out. Excellent cocktails and a selection of draft and canned beers (including craft beers). Breakfasts are also excellent.

20/12/2025: There's nothing like Petalo's! Absolutely the best!

20/07/2025: Camatta's Antica Bottega is a magical place, where you can breathe in the air of times gone by... it's like stepping back in time... to a time when life was good! Paolo, the owner, is a true gentleman of the past: kind, friendly, and charming, he knows how to put his customers at ease. If you want to eat truly special and unique crescentine with quality cured meats and cheeses, I highly recommend it; I also enjoyed the wines served by Paolo, and inside the shop there is a wide selection of cured meats, cheeses, and local products of truly excellent quality! The view is also excellent 🔝

19/11/2025: Perfect lunch: quick, good, and at the right price.

09/11/2025: Great food and nice place well done 👍

26/09/2025: A fantastic confectionery shop, they also offer balsamic vinegars. I highly recommend it! A distinctive flavor, a unique combination of sweetness and a slight acidity. The products are packaged appropriately for gifts.

20/09/2025: The kindness of the staff and the delicious desserts were an integral part of a truly unforgettable experience. The zuppa inglese and the cocoa cake with hazelnut filling were excellent, but I didn't get to try too many other things. I'd definitely return for the Viennese pastry, but every sweet treat on the counter would be worth a visit to this historic pastry shop!

06/12/2025: Packed with fresh, organic food, and featuring beauty and personal care departments featuring excellent Weleda products.

21/09/2025: Facile da raggiungere, ottimo assortimento di prodotti bio e piacevole angolo di ristorazione. Rispetto all'altro punto vendita di Modena è meno comodo per chi ha necessità motorie particolari e il parcheggio è più angusto. Finalmente sistemata la scala di accesso

06/02/2026: It's a canteen where you eat well, and for a few months now a young manager has taken over with ideas for improving the environment as well... well done!

07/10/2025: Went for lunch, friendly staff and good food

01/02/2026: We ordered two half-meter pizzas from this pizzeria, for a total of €77.50 plus delivery, not even a drink included. There were six of us. One half-meter pizza was diavola (a type of pizza) + sausage and broccoli rabe, the other was chips and sausage + aged Modena. Prices: €38 and €36. Unfortunately, the experience was terrible in every way. The pizzas arrived completely folded inside the box, squashed and deformed. The owner's justification? "They're too big for the box." But if you sell half-meter pizzas, you have to have suitable containers: it can't become a problem for the customer. The pizzas were clearly burned in several places (as you can see in the photos), with black, dry, and inedible parts. The dough was raw and rubbery in several places, while the edges were charred: completely incorrect cooking. Furthermore, they refused to cut them, saying that "the flavors would mix." An absurd reasoning, because customers should be able to comfortably eat what they ordered, especially in such large sizes. When we raised the issue, the owner justified his decision by saying that the price was good considering there were six of us and that the average price was €9 per person. But the point isn't how many people eat: it's the quality of what's delivered, which in this case was absolutely not up to the asking price. Paying almost €80 for two pizzas that arrived flattened, burnt, uncut, and poorly cooked is unacceptable. A disappointing experience, and the complaint handling was even worse. We won't buy from them again.

07/01/2026: Thank you for delighting our palate, the pizzas were delicious, and so were all the staff who welcomed our furry friend with a bowl! We were there for my husband's job, a firefighter. His experience has now ended there in Pavullo, but it's the best pizzeria!!! Thanks again!

27/02/2026: The welcome was very professional, the staff was very kind and knowledgeable about their customers. They create a very welcoming and pleasant atmosphere. The food is always good and of excellent quality. Thank you so much, we will definitely be back.

14/01/2026: This is the second year I've spent New Year's Eve there, with my friend Alessandra. The atmosphere is beautiful, but it's a shame I was exhausted by 10pm.

28/01/2026: Excellent craft beers, delicious appetizers, and great music. The atmosphere is perfect for spending a few hours with friends. The staff who take turns serving tables are available to explain the various beers in detail, to suit customers' tastes. The two girls are very sweet.

27/12/2025: Excellent place in the center of Modena. Good service, very fair prices, and very friendly and helpful staff. Highly recommended!

02/01/2026: Very nice place. In the summer, when I walked by, I always saw the tables outside full, whether for aperitifs or dinner. Since it was January 1st, we tried dinner since it was open. Only the first floor was available. The ground floor was fully booked, but the first floor was very private. The modern, well-appointed space has a welcoming atmosphere with background music that's not too loud, so it was a great place to start, as we could converse quietly. The tagliatelle was al dente with Bolognese ragù, just the way I like it, and it was very good. A generous smoked salmon carpaccio with masticando, parmesan shavings, and sunflower seeds. An excellent still white Sauvignon, and to finish the evening, chocolate salami with mascarpone, coffee, and amaro. I was satisfied. Recommended 👍

01/01/2026: A modern venue specializing in cocktails just a few meters from the Duomo. There's a limited amount of seating inside and plenty of seating outside. I had a fabulous aperitif with an excellent Spritz accompanied by three types of exceptional meat and fish tapas. Fast service and friendly staff.

25/02/2026: Rooms are new and recently built, but quite noisy. There's no sound system from upstairs. It was hard to get a good night's sleep both in the evening and early in the morning. I understand you have to work, but wow, it could be better. Breakfast consisted mainly of croissants (lots of them) and sweets. Healthy options: just fruit. Friendly staff.

22/02/2026: Beautiful property. We stayed in the very comfortable suite, with spacious rooms and two very spacious terraces. The apartment was warm and equipped with a kitchen with everything you need for cooking, including a dishwasher and plenty of dishes and cutlery. The bathroom was large and warm. The breakfast was very rich and plentiful. Excellent products. I would check and replace the pots and pans; they show signs of wear. Otherwise, everything was excellent.

30/11/2025: First-rate dishes and excellent quality products. The chef is truly skilled at combining flavors and textures. A good selection of wines complements all dishes. The atmosphere is warm and refined, and we really appreciated the varied plating and aesthetic decorations of the dishes. Definitely worth repeating.

06/10/2025: Excellent restaurant, not much to say. An experience you should treat yourself to!

04/01/2026: The food is absolutely excellent and locally sourced, all made with local ingredients (and I'd like to see that side of the mountain is amazing for everything, from cheese to meat... From mushrooms to vegetables, the eggs from the Casellacce hens deserve a prize - beautiful to look at, delicious to eat... spoiler alert, they also sell them if you want to take them home, and I already know you'll want to!) for meat lovers, that's also amazing, maybe I don't recommend it to vegans 😅

24/12/2025: A true mountain farmhouse... excellent cuisine, outdoor space for children, excursions, horseback riding, bike trekking, nature walks, to meet animals free in the woods.

17/12/2025: Excellent food and service, but it's a shame the bill was a bit high. The venison steak is a must-try.

07/12/2025: The food is truly delicious, freshly prepared (and you can taste it), and of high quality. The service is friendly, attentive, and always smiling. The service isn't fast because they prepare everything freshly, but this is definitely a plus for enjoying the meal even more with your fellow diners! 😊 The tables are intimate and welcoming, like the entire atmosphere of this small restaurant with a great experience.

08/03/2026: Excellent restaurant serving typical dishes from the Brmbana Valley. If you're looking for a place to savor all the tradition and immerse yourself in a traditional setting, this is the place. The owner is very welcoming and cares about the guests' well-being. Prices are good! Recommended

07/03/2026: One word: SUPER! Super good pizza, the best in the Serina Valley. In addition to pizza, they offer typical dishes that change frequently, so you can always find something different and tasty. Comfortable, clean place, and FABULOUS staff. Kind, professional, and super efficient. Highly recommended!