I migliori ristoranti di cucina italiana in Emilia-romagna

08/12/2025: The quality of the ingredients is always top-notch. The atmosphere is very pleasant.

08/12/2025: Amazing pizza by the slice with high-quality ingredients. TOP Bravi

02/11/2025: A must-try. Homemade pasta, local cured meats, and friendly service.

11/07/2025: Found this place by chance (luckily...). They offer quality Italian cuisine. The owner, a true Romagna native, is very friendly and knowledgeable. Excellent value for money. Worth it.

16/10/2025: I visited this restaurant for the first time with my husband and was pleasantly surprised. Excellent food, an enviable location in the heart of the city with a view of the Duomo and Baptistery, friendly service, and a well-stocked wine cellar. I highly recommend it!

11/10/2025: Exceptional location, calm and tranquil. Goose liver escalope prepared by a great chef.

15/11/2025: I’m so glad I discovered this bistro — it’s the kind of place that instantly makes you feel at home. From the moment you walk in, you’re greeted with genuine smiles and that cozy neighborhood vibe you don’t find often anymore. Antonio and Alina are incredibly friendly, attentive without being intrusive, and you can tell they truly care about every guest who walks through the door. The food? Outstanding. Every dish feels crafted with love — fresh ingredients, bold flavors, and perfect portions. Whether you’re popping in for a casual lunch or settling in for a relaxed dinner, everything hits the spot. You can taste the passion behind the menu. The atmosphere is warm, inviting, and perfect for any occasion: date nights, family meals, or just grabbing a great glass of wine with friends. This bistro has become one of my favorite spots in town. If you’re looking for delicious food, welcoming service, and a place that feels like your new go-to, you need to try it. Highly recommended!

13/11/2025: A wonderful discovery! A truly refined and welcoming location, excellent food! Highly recommended for a pleasant time and good food! The staff were attentive, kind, and polite, truly special! We'll definitely be back ✨

20/11/2025: I wanted to try the grilled pigeon. It was excellent, a truly brilliant choice.

20/11/2025: One of those places worth trying at least once in your life. Good natural wines, stunning location, friendly and well-trained staff, impeccable service. Expectations were even exceeded!! First of all, a special mention goes to the bread, focaccia, and breadsticks, which were flavorful and crunchy. The culatello was truly delicious! It's hard to find a culatello that melts in your mouth like this. Must try. Rice Bomb: A crispy crust encases creamy rice with mushrooms and pigeon, savory and impactful. Wonderful atmosphere! The quality/price ratio was right for the quality and quantity of the dishes; with a good wine, we spent €162.00 for three.

02/12/2025: Fantastic atmosphere and food Must try

26/11/2025: Everything was very good, with typical local products of excellent quality.

21/11/2025: Always a top-notch restaurant! Very welcoming atmosphere, private rooms with soft lighting and a lit stove, excellent food, and very kind and attentive staff.

16/11/2025: Everything was perfect, delicious, and with attention to detail. The staff was kind and friendly. Highly recommended.

12/12/2025: Delicious food, beautifully served, excellent service

08/12/2025: The place is modern and perhaps a little cold, but overall pleasant. The people who served us were certainly very polite and courteous, but we waited too long for even the bread and drinks. I should point out that, conversely, our neighbors, who arrived after us, were in record time for both their food and drinks. In this case, we had ordered later, as I had taken my daughter to the bathroom. Let's get to the food. The lasagna was very good and very, very filling. The tortellini were absolutely exceptional, while the tortelloni were good, but perhaps a little salty. The salmon, which incidentally had been offered as a first course but which we later sent back, was good and I would recommend it; the octopus was truly noteworthy. For dessert, we had the caprese, which, as such, didn't resemble the original, but was accompanied by an excellent mascarpone cream. The Sangiovese by the glass was very good.

19/10/2025: How to ruin an October Sunday because of shady people. I'd never driven over an hour before only to be told I didn't have a reservation. After checking the phone call, the gentleman—I assume the owner—improvised: "He never called me back to confirm." Too bad the call log doesn't lie: in the Tuesday list, unfortunately for him, there was a call I made specifically to confirm. Ignoring the fact that I shouldn't be responsible for calling the restaurant to confirm—but I was asked to do so, and I did—after exhausting his excuses, he began talking about a supposed deposit I was supposed to pay, which was never requested. All this in a raised voice and with an arrogant attitude. Result: our table never arrived. I repeat, after more than an hour's drive. It would have been more honest to tell me that the table had been given to someone else, for reasons unknown to me. If you ever want to eat here, have a plan B or bring a sandwich from home, and a transcript of the phone calls, preferably signed by a judge. Never again.

19/10/2025: Very well-kept location, quiet environment, excellent cuisine as well as service, well done, compliments

15/11/2025: Excellent Emilian cuisine enriched by the Sicilian friendliness of the manager

09/11/2025: A truly wonderful experience, I recommend it to everyone.

20/11/2025: Quality traditional cuisine, excellent and beautifully presented. The staff is friendly and welcoming. The atmosphere is warm and welcoming. Excellent value for money. Recommended for a relaxing dinner! I'll definitely be back!

10/11/2025: Beautiful location in the center of a village. The cuisine is traditional, but standard, and nothing that wowed me. Service is attentive but a bit too stiff.

20/10/2025: Truly delicious ice cream! Wide selection of super creamy vegan flavors, crunchy and biscuity cones! Highly recommended!

11/10/2025: The vegan flavors are truly excellent, well above average. The gelato, despite being dairy-free, maintains a surprisingly creamy consistency.

30/11/2025: A pleasant surprise in a refined and elegant setting. Excellent cuisine, with a modest but quality menu. Prompt and attentive service. Fairly priced.

23/11/2025: Sunday lunch with friends, we ate very well, fresh fish, normal portions and very professional and kind service, good choice of wines, fair price

08/12/2025: A guarantee, when I want something good in an informal setting, I know where to go.

30/11/2025: A pub where you can spend beautiful and peaceful moments, with professional and courteous service, a well-kept atmosphere in every detail that characterizes the place in a unique way, and superior food and drinks.

23/11/2025: A conveniently located restaurant between Monghidoro and the Raticosa Pass. Excellent crescentine, served with cold cuts, jam, and Nutella. The pasta dishes are also delicious! Fast and friendly service!

30/10/2025: I discovered this place for the first time a couple of months ago, and I'll be back as soon as I get the chance! Sara and all the girls are excellent and very friendly, and the service is very fast. The workday menu, which changes daily, is excellent...highly recommended.