I migliori ristoranti di cucina italiana in Benevento

24/02/2026: I've been to this agriturismo several times and have always had a great experience. The owner is friendly and kind, the food is good and plentiful, and the price is fair. The service is fast, and the staff is very kind, helpful, and attentive. We were already satisfied with the appetizers; the cold cuts, ricotta, cheeses, and salami are all locally sourced and high-quality. After the array of appetizers, we received a first course and a second course with two side dishes, dessert, liqueur, or coffee. Water and wine are included in the price, we only paid €20. If you want a good, plentiful meal, I highly recommend coming here.

22/02/2026: excellent atmosphere, service and courtesy, farmhouse dishes without too many pretensions and prices for the people

29/04/2026: Nothing to complain about the food. I've been there several times and had good food at a fair price. During an event, I was offered a table, but when I went to confirm, I found myself without a table. I'm sorry, but I won't be setting foot there again; they're not very serious.

28/04/2026: BAD EXPERIENCE I called this establishment around February/March (I don't remember exactly) to schedule an appointment and book my baby's baptism. I wasn't able to go due to a "major health issue." After sorting out everything, I called yesterday (April 27th) and asked if there was availability for a table of 14 people. The owner, very kind at first, said there was room and sent me the menu on WhatsApp. First, I booked by phone and asked to reserve the table. Then I asked for the menu on WhatsApp and also provided the exact number of people. After a couple of hours, just long enough to double-check who was there and who wasn't, I gave the exact number of people, and the owner replied, "Good afternoon, I'm sorry, you confirmed too late, I've already made other reservations." (I know it's written "hai," but I simply copied and pasted the message 😂) Meanwhile, I called the number and the owner answered again, in a very loud and angry tone, telling me that I was late to book and therefore they gave the table to other people. Enraged, I tried to explain that this treatment wasn't right, but he continued to yell at me without the slightest respect. I told him that I would be writing a negative review and was told, "I don't care what you do, no one will read the review anyway" (all this in Neapolitan was truly incomprehensible). VERY BAD EXPERIENCE UNDISPECTFUL OWNER

01/12/2025: There are four of us and we sit at a table set, as is often the case, with simple plastic placemats; we receive a single menu consisting of 3 or 4 crumpled and simply stapled A3 sheets. We can't figure out where the list of dishes is, then we realize they're on the first page, in 7-8 lines, all together, without spaces, with no distinction between appetizers, first courses, second courses, side dishes... I've never seen a more hastily put together and disorganized menu than this one. This leaves us very perplexed and, unfortunately, doesn't bode well; as they say: a good start to the day begins... and so it was throughout lunch! We are brought the usual filtered water, in an unlikely bottle. We order first courses: cicatelli with broccoli and mezze maniche with mixed fish, cuttlefish, and shrimp. The cicatelli are in broth, while the mezze maniche have been spotted with a telescope. When we complain, we are told that it was a "seafood ragù." The best, however, came with the main courses: a boneless shank, paradoxically reduced to a small piece of boiled, tasteless meat, and a boiled, tasteless, and smelly veal shoulder, accompanied by a salty sauce and two small, bland, flavorless side dishes. It's best to draw a veil over the desserts... Change your profession, this isn't for you!

30/11/2025: I first encountered Boda de Ciondro about 10 years ago, when I had the opportunity to appreciate their catering for two weddings. I was looking for a venue for my 40th birthday; I wanted a welcoming, refined yet bucolic atmosphere, and above all, one that offered unconventional cuisine, different from traditional restaurants or farmhouses. A few months ago, I happened to read an article about the restaurant, which celebrated its 20th anniversary this year, and it was a revelation. I contacted them, and after exchanging a few emails, we organized a Sunday lunch for 14 people. I trusted them and trusted them; ten years is a long time, and my memory of it could have been different from the current reality... Instead, it did not disappoint. I couldn't have made a better choice. Everything was perfect. Even though I didn't opt ​​for the "event" option, I still showed all the consideration due to those celebrating a special day. My guests appreciated and enjoyed all the dishes offered, which, as I hoped, reflected the soul of the restaurant: refined but without forgetting tradition.

11/03/2026: The best supermarket in the Telesina Valley

02/02/2026: This supermarket's weak point, unfortunately, is its staff, mostly lazy and rude, especially at the checkout. They have no courtesy or kindness, nor do they know how to greet or thank a customer. If the customer does, they don't even respond. They often chat among themselves from one checkout to the next while they work, which causes enormous annoyance to the customer, who feels they're receiving little attention. Today, all the self-checkouts were out of order, while only one non-self-checkout had a long line of customers. I see a clerk wandering near a checkout, so I politely ask if she's opening. She aggressively tells me I need to give her time to get ready. Resigned, I continue waiting in line and, after five minutes, I catch her having a pleasant conversation with a colleague near the promotions counter. I'm sorry to say, but this supermarket lacks a professional who knows how to manage the staff. Everyone does what they want... as always, only those with a sense of duty know how to manage themselves. —-/////————————-//////—— I think I've been very clear in describing what happened. I have nothing else to add.

16/02/2026: I returned to my country after 14 years, and I don't like everything, but your pizza chef Antonio made me change my mind, the calzones and bombettes are really excellent, if today the pizzeria has a regular customer it is thanks to Antonio, Antonio, you are scary

12/05/2026: We had a great time, the staff was kind and professional, we ate well and abundantly, and we also enjoyed the good piano bar. See you next time 👏

04/03/2026: We have dined at the Blue Moon multiple times since 2018, love it!

24/02/2026: School lunch, well served. Nice atmosphere.

01/08/2025: The Montesarchio location is closed. When will you let people know? We showed up in the evening, and the place was closed... It was even sold to someone else. There was another name. A wasted trip and a huge disappointment.

22/05/2025: Ristorante pulito, moderno ed essenziale, quasi Newyorkese, ma i piatti, buonissimi, sono quelli della migliore tradizione napoletana.òGentilissimo e competente il personale di sala, in particolare la sig.na Chiara. Sicuramente consigliabile.

08/03/2026: Excellent traditional food, well-cooked and made with quality ingredients. Friendly and helpful staff.

17/02/2026: Recommended for future episodes of Kitchen Nightmares. Screams can be heard from the kitchen, the dishes are disgusting. They served the children's cutlets, which were stale and smelly.

28/09/2025: Great food, beautiful view, relaxing and quiet place

08/08/2025: A day at the pool with a very pleasant lunch because access is limited and only with a reservation, very friendly staff, simple and good food

02/05/2026: Everything was delicious, the food was excellent, and the owner was kind and helpful. Highly recommended.

21/04/2026: Fantastic location, very warm atmosphere, and impeccable service. The food is good, as are the ingredients. Recommended 😊

21/12/2025: This restaurant is located just steps from the Christmas markets. I went there for a birthday party. The staff was friendly and helpful, and above all, the seafood was fresh and well-prepared.

09/12/2025: Good food, quality, and courtesy. Suitable for families.

01/10/2025: Food as good as eating at home, manager and chef are the same person, joking and friendly character, unpretentious service, small but welcoming environment

12/04/2026: Welcoming location, friendly staff, excellent pizza, only flaw is that you have to wait a bit to be served