I migliori ristoranti di cucina italiana in Abruzzo

15/07/2025: A culinary discovery! A charming place and excellent food. Mainly seafood cuisine, characterized by dry-aging. Must try, the fish melts in your mouth!

10/07/2025: Beautiful restaurant, impeccable cuisine, noteworthy welcome and service, everyone very kind, polite and with a smile... I highly recommend it

17/07/2025: Terrible food, inexistent service, absolutely exorbitant prices, especially considering the first two points. The rooms are old. Dissatisfied is an understatement...

16/07/2025: This is the fourth year we've spent our holidays at this wonderful resort. It's one of those rare places that makes you feel at home from day one. The atmosphere is warm, welcoming, and familiar. Everything is taken care of with love, and there's a sense of tranquility everywhere. A special thanks goes to the entertainment team, led by the legendary Tullia. They're always there, never intrusive, and capable of engaging both adults and children with joy and heart. They made us laugh, dance, and feel part of a little big family. Sasy is always our Sasy❤️, but Giuseppe Giosuè Samuel also stole our hearts! Highly recommended for those seeking relaxation, genuine smiles, and a place to return to year after year. For us, it's no longer just a resort... it's home ❤️

28/07/2025: un posto da favola nella mitica baia dei trabocchi. Ci sono stato con degli amici che conoscono molto bene la zona. Devo dire che non sono rimasto affatto deluso, anzi, una bella cucina, pulita e lineare, si nota la mano di due giovani chef, dopo ho scoperto che sono due fratelli Giuseppe e Camillo. La location parla da sola, dalle foto si puo' notare un caratteristico trabocco. Sulla costa adriatica ce ne sono tantissimi, uno piu' caratteristico dell'altro.

27/07/2025: Siamo capitati qui per caso. È stata una sorpresa davvero bella. Posto bellissimo d’estate perché la terrazza ha una vista pazzesca. Il cibo buonissimo, il personale molto gentile e i prezzi onesti. Consiglio vivamente e se in Abruzzo ancora, di sicuro torno

14/08/2025: A restaurant to discover The food is delicious and the service is excellent I recommend it 100%

11/08/2025: A truly pleasant experience. Well-cooked traditional food, extremely friendly staff, and the owner, who was there to make us feel welcome and at home. We dined outdoors in a comfortable setting. Excellent value for money! Highly recommended if you're in the area.

07/08/2025: Good dishes, we ate handmade arrosticini, bruschetta, chitarrina carbonara, and ragù, mugnaia with ragù, and sausages. Everything was delicious. Water and cover charge were a bit expensive.

04/08/2025: The restaurant is down to earth and the guys there are very good, even if they could be a little more attentive and quicker, but for the rest, what's on the menu is good... the South American cake is excellent, a surprise from the owner.

04/08/2025: The two very kind and truly professional girls, an experience definitely worth repeating... I recommend it to everyone!!!!

04/08/2025: An extremely negative experience in several respects. The service was very slow, with wait times well beyond the norm. The cleanliness of the restaurant is critical: I was served a dirty fork, and I noticed cats climbing on the chairs, a situation that leaves much to be desired in a restaurant. We ordered a focaccia fantasia, a steak, and an entrecôte, but were served two entrecôte instead of the dishes we ordered. The fries were excessively greasy, and the tables were covered with plastic tablecloths, inappropriate for a restaurant serving meat and hot dishes. The most serious situation occurred during dinner: after eating a few pieces of meat, I noticed a worm moving around on my plate. I initially thought it was a gnat, but upon closer inspection, I realized it was a fly larva. According to information found online, this indicates that the meat had come into contact with flies, which may have laid eggs on the bones. It remains to be seen whether the worm came from the meat or the salad on the plate. At that point, I immediately interrupted the meal, asked for the bill, and left the restaurant. Consequences noted: The presence of cats in the restaurant, incompatible with the serving of food. Poor hygiene, both in the dishes and in the restaurant. Concerns about the proper preservation of the meat, with obvious health risks. Unfortunately, it was one of the worst experiences I've ever had in a restaurant. I've attached a photo of the plate with the larva and the receipt.

22/07/2025: Fuimos a almorzar con amigos - que experiencia fantástica, buena comida casera, servicio atento y amable. . . una palabra de advertencia sin embargo. . no vayas aquí si estás a dieta, ya que la comida es abundante y tan deliciosa que no podrás resistir! ! El Agriturismo está en una ubicación genial, tranquila y también sería adecuado para niños, ya que tenía una piscina y se encuentra en una granja. . . se puede reservar un día de piscina con almuerzo. Menú de Almuerzo € 35 todo incluido (incluye buenos vinos de la casa - una gran jarra cada uno de los vinos tintos y rosas, agua más licores caseros de limoncello, grappa y strega). El menú es un menú fijo... no hay elección, tienes lo que se ha preparado ese día, pero no te preocupes no te decepcionará. Para empezar teníamos aperitivos calientes y fríos generosos y variados (carnes curadas de calidad, salamis y quesos, verduras encurtidas y varios platos calientes, además de pan). Esto fue seguido por dos platos consecutivos de pasta... primero chitarra con hongos porcini, y luego raviolis rellenos con queso en salsa de tomate. A estas alturas ya estábamos llenos, pero a continuación vinieron carnes asadas y embutidos mezclados (cocinados perfectamente) con ensalada verde fresca. La fruta fresca vino a continuación, dos variedades de melón a la vez muy fresco, dulce y jugoso. Finalmente la última parte de la comida fue café fresco y licores con una rodaja de Abruzzo "pizza doce. " Lo recomiendo encarecidamente este lugar - buena comida casera, buenos vinos y un excelente servicio. Volveremos de nuevo. 😊

02/05/2025: I was there yesterday May 1st with friends, we ate very well, the courses are plentiful, the home cooking, the staff friendly and helpful, we plan to go back soon.

20/07/2025: Everything was good. I've been going there for years. Prices were moderately low compared to the average. Excellent value for money.

13/07/2025: NOT RECOMMENDED, ONE STAR IS EVEN TOO MUCH. THE PLACE IS NOT AT ALL WELCOMING, THERE'S NO PARKING, THE FOOD AND SERVICE ARE EXTREMELY SLOW. THE STAFF ARE ARROGANT AND RUDE: SOONER OR LATER YOU'LL BE DISAPPOINTED. I STRONGLY RECOMMEND TAKING A COURSE ON HOW TO RUN A BUSINESS AND ANOTHER ON HOW TO CONTACT THE PUBLIC.

27/07/2025: A welcoming restaurant with a fantastic menu. The appetizers were amazing, the polenta with Taleggio cheese fondue and crispy bacon was wonderful, the desserts divine, and the house wine was also very good. Fast and attentive service, the place was very well-kept and spotlessly clean. Recommended

21/07/2025: Appena fuori da Rivisondoli e immerso nella valle c'e il ristorante Quarto del Pozzo. La vista panoramica già riempie gli occhi, per riempire la pancia fatevi guidare sarete ben consigliati. Tradizione di prodotti locali cucinati con sapienza e passione. Affettati e formaggi,anche fritto,sono il giusto avvio per una pausa culinaria. Ho mangiato uno stinco di agnello al forno saporito e morbido. Patatine fritte con la buccia,una delizia. Dolci fatti in casa,come budino e semifreddi. Un Montepulciano ci ha accompagnato in questa bella esperienza.

28/06/2025: During my stay in Ortona I made breakfast at 'Arte e Tradizione' a regular and daily appointment. The bocconotti are exceptional, every bite was an explosion of flavor. The owners are very kind and friendly. If I have the opportunity to return to Ortona, we will definitely see each other again!

30/03/2025: The owner is from Castel Frentano, and also lives there, very good Bocconotti, excellent coffee, simple place but very clean even in the laboratory. (as per true Castellina tradition).

20/07/2025: I must say that for the second year in a row this time the experience was disappointing, the arrosticini were too salty as was the bill.

17/07/2025: Première expérience et magnifique on a très bien manger et surtout prix très attractif Nous y sommes passé pour nous faire un bon repas et franchement rien à dire personnelle à l’écoute et surtout on a goûter à toute les arosticini qu’il proposais à recommander

03/06/2025: I have never eaten at Sabrina and Domenico's, two exceptional people! For my son's communion everything was perfect. Everything perfect, exceptional food. I can't wait to come back to you.

13/04/2025: We went to Villa Ma.Gi for a Sunday lunch with the family and the experience was truly excellent from every point of view. The external context is very beautiful: large, spacious and with a pleasant view that invites you to relax from the first moment. The interior of the restaurant is also welcoming and quiet, perfect for enjoying a meal in peace. We started with fish starters, both raw and cooked, both cold and hot, so many and with attention to detail. The quality of the food is very high, with very fresh fish and various proposals, some even original and surprising: combinations with citrus fruits or truffles, up to the "drunk oyster" with gin, which offers an unexpected and delicious explosion of flavours. The first courses and desserts were also up to par: well presented, tasty and creative. A special praise to the staff, always kind, helpful and smiling. The waiter who served us was truly impeccable: friendly, nice and very knowledgeable, he explained each course to us with passion and competence. Finally, the quality-price ratio is absolutely adequate, considering the quantity of the dishes and the excellent quality of the fish and ingredients. Highly recommended for those looking for an experience of taste and tranquility in an elegant but familiar environment. We will definitely be back!

12/04/2025: Increíble hospitalidad y comida fantástica. Viajando a través y casualmente se encontró con esta joya oculta. Lo recomiendo encarecidamente y sin duda volveremos. ❤️🥰

23/04/2025: We went to this restaurant to celebrate Easter, fixed menu at 55 euros, all very good and plentiful. Honest location, without infamy or praise, very clean and with excellent table service. We will definitely be back for the à la carte menu.

21/04/2025: Easter Monday lunch with friends. Nice place and impeccable service. we start with the classic bruschetta and then move on to the dish of the day, the timbale, other first courses, chitarrina with sauce, carbonara and tagliatelle with mushrooms. second course made of mixed roast, meat and liver roasts, and grilled liver sausages. Unique enjoyment. HIGHLY RECOMMENDED!

02/08/2025: The service is friendly and fast. The wine is good, well-presented, and in just the right amount. They also offer fresh fruit to finish the meal, which is not a trivial matter.

25/07/2025: Good, but overpriced. Friendly staff and a nice atmosphere.