I migliori ristoranti in Rimini

10/08/2025: Amazing experience. Coming back each time with joy, thank you guys!

07/08/2025: Very good food and friendly service. Highly recommended.

15/07/2025: Piadineria on the Misano seafront, in my opinion the best. Prices are a bit high, but the ingredients and piadinas are very good. They also serve cascioni, French fries 🍟, and other dishes. Soft drinks and bottled beer are available. There's no table service; when you pay, you're given a number that's called fairly quickly over the microphone. Service is fast. There's often a line at the register, which is a sign that the food is good. If you're on the beach, I recommend walking there; if you're by car or motorcycle, there's a paid parking lot nearby.

22/06/2025: I've been going to them all my life...I've seen the evolution of the business and everything has always improved even though it was already the best.

18/08/2025: Excellent quality ice cream. Highly recommended!!!!!

09/08/2025: Excellent ice cream, nice but small place with few seats

19/08/2025: In Riccione you can also enjoy meat 👏 nice place run by a young and friendly family, we ate tomawok with baked potatoes covered in sand, super 👍 finished with bergamot liqueur made by the owner, very good

19/08/2025: Tired of eating fish I found this meat restaurant very good I enjoyed a tomawok with baked potatoes covered in fantastic sand I will gladly return

18/08/2025: It's a beautiful restaurant. The service is attentive and fast. The tables are spacious, both indoors and outdoors. The menu is very attractive, with appetizers, first courses, second courses, and contorni (a bit pricey, though). Our eldest discovered truffles with scrambled eggs, a hit. My partner chose vegetable ravioli, also a hit. Our youngest had pasta carbonara, another hit. As a side note, I had the Madame Doré pasta. It's prepared at the table with a mountain of local truffles. It's worth noting, as the bill still mentions, that this pasta was once called "à la Mussolini." One can imagine that it's less popular today. Then, beef tagliatta for everyone with truffles or porcini mushrooms. Except for the eldest, who had the pasta carbonara this time, a little too al dente for his taste, and with a little too much egg yolk and not enough egg white. Finding the right balance is difficult. The wine list is extensive and well-presented; we had an excellent local Pinot Noir. However, there was no wine by the glass, no aperitif, no beer... Local spirits were offered at the end of the meal. €153 for four is still a bit on the cheap, but we could have easily spent €200, or even €250, as everything seemed delicious and refined.

03/08/2025: Don't miss the opportunity to eat here. Danilo, the owner, is a host from days gone by: friendly without ever being intrusive, attentive to his guests' needs, lighthearted and capable as he moves from table to table, always knowing what's served. The menu is exceptional: the meat is excellent, the local truffles are out of this world, the traditional dishes are wonderful, and the wine list is interesting and well-rounded. The quality/price ratio is unrivaled, and to top it off, a sip of the house-made gin with local herbs and berries. Everything is truly top-notch. We were referred here by Ivan of the Le Conce agri-camping (another place I recommend), excellent advice and a surprise beyond our expectations. Ps. I should add that I'm the author of the book "Carne Trita, l'educazione di un cuoco" (Minced Meat, the Education of a Chef), and I have a decent career as a chef under my belt. In short, I know what I'm talking about when I talk about (excellent) cuisine.

15/08/2025: Welcoming place, super friendly staff, amazing food

15/08/2025: The food was absolutely top-notch – from the quality to the presentation, simply outstanding. The service was friendly and attentive, making the evening even more enjoyable. The service was seamless, and the value for money was absolutely spot on. Thank you for this wonderful evening – we'd love to come back and highly recommend the restaurant!

06/08/2025: An excellent culinary experience at a fair price. With two appetizers, two first courses, a glass of wine, water, and two desserts, we spent about €40 each. But the quality of the ingredients and the dishes is top-notch. We savored flavors we'd never tasted before. Their ricotta and bacon tortelli were truly a taste experience for me... and their meringue... absolutely worth trying! In a beautiful setting, right in the heart of Santarcangelo, the staff were young and friendly. We waited a bit for our dishes, but the taste was truly worth it! We'll be back! ✨

27/07/2025: A restaurant serving contemporary yet tasty and inviting cuisine. A nice variety of choices, from comfort food to more imaginative options. An excellent dinner that will make you want to return.

08/08/2025: Went for the first time, for a dinner with colleagues, simply fantastic. Quick but attentive service, really good food.

08/08/2025: Very relaxing atmosphere overlooking the lake. Good food and beers. Outdoor seating. Courteous and very good service. Background music at just the right volume to keep you talking. We'll definitely be back 👍

17/08/2025: We were passing by and, not realizing it was only a restaurant, we asked if we could have an aperitif. They said yes, but when we ordered, we were quickly told that since it was a restaurant, they only had Aperol and Campari. They served us two chips on the spot. They would have made a better impression by saying they didn't serve aperitifs. Negative experience

15/08/2025: Enchanting place dominated by the magnificent Malatesta Fortress Delicious outdoor dinner. Friendly, competent, and efficient staff. Food made with top-notch ingredients and absolutely fair prices. I just ordered coffee, and they brought it to me accompanied by six pieces.

26/08/2025: Luck, perhaps by instinct...we found this charming wonder. Friendly staff, they've been running this restaurant for generations. Traditional cuisine, generous portions, very attentive service. Truly superb!!!! A splendid veranda with a breathtaking view. We dined inside because of the wind.

24/08/2025: Beautiful location, great food and wine, excellent service!

14/08/2025: In my opinion, the best piadina in Riccione. High-quality ingredients and a piadina that melts in your mouth. Highly recommended. Kindness and courtesy first and foremost.

06/08/2025: A cozy little place to grab a snack or a meal. The cook welcomed us kindly and quickly whipped up some delicious piadinas. The dough was homemade, excellent! Top-quality ingredients! Thanks again.

07/08/2025: We had a wonderful dining experience at this lovely restaurant in Villa Verucchio. The atmosphere was cozy and welcoming, and the staff was friendly and attentive. What really stood out to us were the affordable prices — we were a group of 7 people, and everyone ate well without spending a fortune. The service was impressively fast. After placing our order, the food arrived in less than 15 minutes, which was a pleasant surprise considering the size of our group. Everything we tried was delicious, freshly prepared, and nicely presented. You could tell that a lot of care went into both the food and the overall service. What made the experience even more memorable was something we only noticed after the meal — the restaurant has a fun and unique theme inspired by Popeye the Sailor. At first, we were curious about all the Popeye artwork and decorations scattered around the restaurant, but it all made sense once we learned that the restaurant is actually named after Popeye’s wife, “Olivia.” It added a charming and humorous touch to the whole experience. All in all, this place deserves a solid 10/10. Great food, fast service, affordable prices, and a creative atmosphere. We’re already looking forward to coming back!

05/08/2025: Modern pizzeria, run by young people. Excellent service. The staff was friendly, even with my pitbull. We had pizza, a burger, and a salad. Everything was good, and we were satisfied. We'll be back.

09/08/2025: World class authentic and rustic Loved the decor inside and outside Really good food Great lager and cocktails Free bar nibbles Can't wait to return Well done Dj on a weekend 🙌

08/08/2025: Locale carinissimo, ma 3 polpette a 12 euro , coca cola a 5€ e delle tigelle (pochissime) a 4€, solo per nominare alcuni dei prezzi del locale. Non voglio dire il conto finale, ma mi reputo molto insoddisfatto, visto che le porzioni sono minuscole, e un tagliere con due fette ad affettato a prezzi spropositati. Consiglio di andarci se avete soldi da buttare

27/06/2025: Delicious, delicious and tasty. Kind service!

20/06/2025: Great place for a sandwich and roast beef plate. Fresh and tasty using good quality ingredients. Service was super friendly, fast and attentive. Cosy seating inside with outside options also.

02/08/2025: Our experience at "Il Chiosco di Bacco" was fantastic. I won't go into how cute and well-kept the place is or how pleasant and relaxed the atmosphere is, because it's immediately noticeable from the moment you enter. But I do want to emphasize both the kindness and care of the staff and their attention to us. I'm a vegetarian and allergic to garlic, so it makes you wonder what the point is of going to a restaurant that makes meat its strong point... instead, we ate wonderful dishes and were pampered and "respected," the staff in the dining room gave us the best advice. Applause to all the staff who made our dinner an unforgettable experience.

30/07/2025: For me, it's one of the restaurants in the area. I'm very happy with it.