I migliori ristoranti di cucina cucina veneziana in Venezia

01/04/2025: The ambiance was elegant, with a sophisticated décor and a cozy atmosphere. Our server Mr. was attentive, knowledgeable, and friendly. We ordered the Lasagna and Ravioli both of which were expertly prepared and presented. The flavors were bold and well-balanced. The standout dish for us was the Lamb which was cooked to perfection. Overall, we had a fantastic experience.The quality of the food, service, and ambiance was exceptional. While it was pricey, we felt it was worth the splurge for a special occasion."

31/03/2025: Unfortunately a tourist restaurant where everything is fake. If you know Italy, you will be very disappointed by the artificial atmosphere, the average food, the inattentive service and finally by the excessive prices; Certainly the worst restaurant on our Veneto trip. Unfortunately, Michelin failed here.

28/02/2025: La raison pour la note minimum est que le maître d’hôtel ou la serveur nous a pris pour des pigeons. Nous habitons Venise et je déteste quand cela se produit Nous étions 3. L’accueil a été parfait Le début du repas nickel. La nourriture bonne pas exceptionnelle. Bon conseil sur la bouteille de vin choisie sur la carte des vins: un vin blanc , un friulano 88€. Nous finissons à 3 la bouteille quand arrive le plat de pâtes Le plat de pâtes très bon. Nous demandons au serveur si il a une demi bouteille de blanc- il nous répond oui on en a un du chardonnay/ Fréchette Il nous apporte la demi bouteille pour accompagner la fin du repas. Ensuite nous prenons deux desserts- jusque là tout va bien. Puis arrive l’addition 457€ pour 3 avec 83€ pour la demi bouteille de blanc!! Nous faisons part desserts notre mécontentement et surtout déception. Le serveur nous dit que nous aurions dû demander la carte des vins car lui a fait son travail et qu’il nous avait signalé que c’était un vin important…… Bref c’est vraiment dommage car nous sommes sortis déçus et amers d’une soirée qui aurait dû être réussie

10/02/2025: Il ristorante di una volta che vuoi trovare per una serata mano nella mano. Ma sempre con piatti che portano qualche piccola ma importante innovazione che aiuta a renderli particolari. Non perdetevi il tavolino al balconcino che dà sul canale. E. Milano

05/03/2025: It's true that the atmosphere doesn't invite you in, the premises are dated and the staff isn't very friendly, but we ate very well: first mixed appetizer and raw scampi, then spaghetti alla busara and fried calamari and scampi, all plentiful and at an excellent price for being in the centre of Venice.

04/03/2025: Trattoria da Gigio, a classic non-touristy place, I've been going there for years and it's always a guarantee, quality and quantity with always excellent fish dishes. Met thanks to Venetian friends. Until next time.

14/03/2025: Gentile il personale. La pizza molto buona, ben cotta, non bruciata! Birra artigianale Sepa, Schia e Moeca. Dolci ottimi. Soddisfatti!

09/03/2025: The pizzas were large and very tasty. The squid and ink pasta was also fresh and extremely good.

29/03/2025: Great spot for a solid meal. The squid starter was nicely cooked and fresh. My partner enjoyed their vongole and said it was one of the best they had in Venice. I ordered the scallop pasta and although flavorful it was very creamy and felt overly heavy. The scallops are also finely chopped which takes a bit away from enjoying the fresh seafood. The woman helping us was quite lovely and made it an overall wonderful experience. I’d recommend to anyone in the area looking for an enjoyable meal that’s not overly touristy

23/03/2025: Petit mais tellement bien! Ce restaurant qui sert des spécialités vénitiennes est un lieu incontournable. Les petits plats y sont cuisinés avec goût et servis très gentiment. Une adresse à recommander!

27/03/2025: Hier kann man richtig nett mit der Familie Abendessen und das Essen war hervorragend. Das Ambiente ist sehr gemütlich und das Service war ausgezeichnet, man fühlt sich hier sehr wohl.

27/03/2025: Locale molto curato, personale molto professionale, ma accogliente. Piatti tipici veneziani buonissimi. Torneremo sicuramente!!!

24/02/2025: Such a gem in Venezia. The food was fantastic and reasonable priced. And that in one of the most touristy cities of Italia. The Food: I had the Spaghetti with clams and a Tiramisu. Both were very delicious. The food of the other guests also looked very good as well. I think for the price the portion size is fair. The atmosphere: Went here during busy lunch hours and it was no problem at all to get a table for one person. The waiter was very friendly and the restaurant felt very intimate. Food ordered: - Spaghetti with clams - Tiramisu

14/02/2025: What a treat! The welcome, the location, the cuisine, everything from a typical restaurant that doesn't charge you a crazy price to eat well. Go for it! Thank you very much to the lady who served us who made us laugh and eat well!!!

08/03/2025: I'm writing the review before knowing the bill: scallops, masonettes, spaghetti with clams... All freshly caught, fresh, delicious! Excellent service! After two days and 4 negative experiences, I wanted to enter this place with an almost open kitchen, Italian staff, Italian chefs.... Anyone who wants to see racism in my comment should do as they please, I say that out of 5 restaurants I've tried, 3 with oriental staff, 1 from Eastern Europe and this one Italian... Well here they know how to cook fish and know how to enhance the flavours! It will definitely become my favorite restaurant on my future visits here to Venice! Then I don't know when the bill will arrive, but in any case the other 4 restaurants in the San Marco area certainly didn't give me anything!

07/03/2025: It’s delicious and very suitable for Taiwanese tastes. The taste is not too strong or too complex. The price is high, but it is the price of Venice. It will cost an extra three yuan per person for the table because yesterday I accidentally went to a restaurant that is a scam for tourists (it’s not about race, but I remind you to be careful in Italy because there are too many Indian employees in the restaurant). This kind of serious and honest store is worth recommending😆

24/03/2025: A ne pas rater, tout était parfait, vaut le détour, bien different de tous les pieges à touristes ...!

14/03/2025: nous avons passé un très bon moment. plats délicieux et bien préparés.

01/03/2025: Prima di pranzare a Venezia, uno deve fare bene i conti. Qui invece, abbiamo mangiato bene ad un prezzo decisamente onesto e penso, anche sotto la media delle trattorie veneziane. Tutto veramente buono, dall'antipasto al dolce (tiramisù esageratamente buono ed abbondante). Servizio veloce, professionale e anche "coccolo". Pienamente soddisfatti. Consigliatissimo .....e ricordatevi di prenotare, per non rimanere fuori a fare la fila.

27/02/2025: For our last evening in Venice, we chose Trattoria Bar Pontini because of its great reviews and ratings. We were not disappointed. You have to make a reservation if you want to dine here. It is a very popular restaurant with good reason. The atmosphere is joyful and upbeat. They had a table ready and waiting for us. Fabio was a terrific owner – he sailed through the restaurant making everyone feel welcome. I ordered the Cotoletta Vitella all Milanese, which was huge and perfectly battered and fried. I also ordered an Insalata Mista. My husband enjoyed the Filetto di Manzo Gorgonzola along with roast potatoes. I have to tell you they were the best roasted potatoes we had in all of Italy. They were to die for – crisp – not greasy – just fantastic! He finished with an enormous Tiramisu. One thing is for sure, you will not leave hungry from Trattoria Pontini.

05/03/2025: If you come to Venice and are lucky enough to eat at this restaurant, you will always come back. One of, if not the best meal I have had in Italy. From the decor, to the food and service.. spectacular Grazie a Pino

05/03/2025: Very good, but without that added flavor that you can find elsewhere, I still recommend We ate a Milanese escalope (be careful, they charge for the small salad on the side, it's extra and not included in the dish) and pasta with clams

08/01/2025: Acababa de recomendar esta osteria a dos amigos que estaban visitando Venecia por primera vez y busqué una entrada anterior, de la que descubrí que había venido aquí durante más de 10 años. Nunca hubiera pensado que podría haber una mejora en la calidad de la cocina pero Vergilio me demostró que estaba equivocado; ha ido de fuerza en fuerza. Decir que su crema di ceci e gamberoni es una sopa es como decir que un Rolls Royce es un coche. La comida del mar se compra fresca todos los días en el mercado que está a unos 5 minutos y el menú ofrece una maravillosa selección de auténticos platos venecianos. Para cualquiera que sea nuevo en las posibilidades, Larisa le explicará en detalle todo lo que pueda desear saber y hay una amplia selección de vinos con la casa tinto y prosecco muy buena relación calidad-precio. No como carne así que no puedo comentar sobre los platos de carne, pero probablemente he comido la mayoría de los otros platos en algún momento y nunca he estado más que encantado (los cozze son prácticamente una comida en sí mismos). Pruebe esta ostería excepcional y experimente una cocina auténtica excepcionalmente buena y una bienvenida muy cálida de Larisa y Virgilio. Non vedo l'ora di rivedervi. Un l'anno prosimmo. Giovanni

02/01/2025: Cibo tipico Veneziano di assoluta qualità e gentilezza dei proprietari. Complimenti, se passeremo di nuovo da Venezia ci torneremo.

23/03/2025: È sempre un piacere pranzare o cenare al Gazzettino . Ottimo cibo menù locale pesce fresco e atmosfera familiare completano tutto

23/03/2025: Si mangia benissimo, piatti buonissimi e abbondanti, locale molto curato, pulito e accogliente. Proprietario gentile, attento e generoso, calice di benvenuto e un assaggio di dolci offerti. Mangiare in questo posto non è solo mangiare un buon pasto ma anche passare una bellissima serata in compagnia. Sabato c'è musica. Lo consiglio assolutamente .

24/03/2025: Tucked away in a lovely courtyard ciccchetti was delicious, especially the stockfish mousse, which was creamy and cool over a baked polenta base. Sardines with onions were also really flavorful. There is a small glass studio right next door, Via Nello Nadia, that is definitely worth a stop as well.

24/03/2025: Charming host and well-organised establishment full of atmosphere in a sunny little piazza just off the main street of Murano. lt is a fish restaurant, yet the chef successfully rustled up a tasty vegan meal and served it up hot in generous bowl. Prices were reasonable enough, l left feeling fully satisfied, and would therefore recommend it!

01/04/2025: Refined dinning in a very nice setting. Fairly prices but worth it for the experience.

30/03/2025: Amazing risotto! If you don't want to eat touristy food, but want to treat yourself to a top dinner, come to the Osteria da Carla! Try the desserts, you won't regret it, especially the chocolate and caramel sphere... super friendly staff!