I migliori ristoranti di cucina cucina toscana in Arezzo

28/07/2024: Apart from the mosquitoes😁🤣🤣..the food was good and the environment was ok

27/07/2024: Siamo una coppia di familiari invitati, con famiglia, parenti e amici. Arriviamo in questa struttura molto bella, ma poco curata. Non c'è il buffet, né l aperitivo e neanche i posti a sedere. L'attesa è sempre di più. Arrivano gli sposi e sollecitiamo NOI INVITATI a dargli il Prosecco. Aperitivo portato, ma finito subito e non rifornito. Ci mettono a tavola dopo ore. Nella sala si MORIVA dal caldo. 2 ventilatori per 150 persone. Abbiamo sollecitato il proprietario, ormai stanco di tenere l'attività; ci ha risposto male. La figlia del proprietario, curante delle nostre problematiche di ventilatore per TROPPO CALDO (ALMENO 40 GRADI IN SALA) non ha fatto niente. Invitati che andavano a mangiare fuori. 3 camerieri per 150 persone. Alla fine ci hanno mandati via all'1 di notte.. un matrimonio ! Un matrimonio ! Che dire: struttura bella ma disorganizzati, molto disorganizzati. Proprietario che palesemente non ha più voglia di fare questo lavoro e figlia che se ne frega delle richieste dei clienti. Non consiglio assolutamente a nessuno e non ritorno sicuramente !

12/08/2024: An excellent trattoria where the friendliness of the staff and the quality of the products reign supreme. Nana porchettata delicious, as are the potatoes. In an excellent location in the center of Arezzo, very close to Piazza Grande

11/08/2024: Very friendly local staff. Cozy atmosphere and good food

03/08/2024: We had a delicious meal at this restaurant again tonight. The atmosphere is cozy and the service is top notch. The woman serving is also the owner and is always up for a chat and cheerful. Definitely worth a visit here.

12/07/2024: Quality of raw materials, traditional cuisine made with the times that require simplicity and courtesy... In a Tuscany which, unfortunately, no longer tastes like Tuscany, some flavors can be found.

14/08/2024: Piccola trattoria nel centro di Arezzo con un ottimo rapporto qualità prezzo. Personale gentile e disponibile, piatti nel complesso buoni, solo il dolce non ci ha entusiasmato.

10/08/2024: Da visitare sicuramente. Locale intimo dove i gestori ti mettono subito a tuo agio senza mai essere invadenti. Ottimo menù del territorio, gusto, semplicità ed ottime materie prime. Torneremo sicuramente a trovarvi.

20/08/2024: A Tagliata that is worth traveling 100 km to eat together with a plate of beans seasoned with excellent oil! Compliments!

28/07/2024: I'm happy I randomly chose this hotel: Beautiful location, perfect rooms, excellent breakfast and Mrs Francesca is exquisitely hospitable.

08/07/2024: Personale gentilissimo. Piatti abbondanti e davvero gustosi. Incredibile il gelato al fiordilatte, tra i più buoni mai assaggiati. Consigliatissimo

27/04/2024: Piatti meravigliosamente buoni e belli! In ogni portata ingredienti scelti con estrema cura e lavorati con sapienza e passione.

18/08/2024: Sorci Castle: “glam” location in the Anghiara countryside With over a thousand years of history, Sorci Castle is a splendid location in the Anghiari countryside that mixes tradition and innovation. The Locanda, born from the happy intuition of Primetto Barelli, offers typical dishes of local cuisine such as typical appetizers, fettuccine with ragù, bringoli with roasted fake sauce and dessert with vin santo, all brought to the table with great abundance and simplicity of service. The Castle is a place of the heart, ideal for the reception of a wedding or an event. A dive into the Middle Ages with the comforts of today! I have known the Barelli family for years and I could not have done without the Locanda for my wedding reception. An entire castle at your disposal doesn't happen every day! Built around 1000, the Sorci Castle was a place of contention and resistance during the Late Middle Ages and the period of the Lordships; destroyed and rebuilt several times, it became the home of the famous Captain of Fortune Baldaccio d'Anghiari, who perhaps aspired to spend his last years of life there in peace and, instead, was barbarously killed in an ambush. Hero of his time, man of arms capable of ruthless acts but also of proof of great generosity, the valiant captain is at the center of the novel "Baldaccio d'Anghiari, most excellent man of arms", a historical essay with a journalistic approach from reportage, in which the author Carlo Brizzi masterfully leads the reader into the world of captains of fortune. A novel that was presented precisely in Sorci about twenty years ago, by virtue of the friendship and esteem between the author and the lord of the Castle, Primetto Barelli. Thanks to his marketing skills, Primetto had transformed his love for history and the Castle into a propaganda reason for his offer. Thus the dinner with the ghost was born, on the occasion of the anniversary of Baldaccio's killing, waiting at the table for the possible arrival of the ghost with his head, which had been severed, under his arm. Primetto's baton has been successfully taken up by his three sons who today carry on his "mission" with passion and enthusiasm.

13/08/2024: The historic restaurant is located in one of the service rooms of the Sorci castle: the place is very beautiful. The food was decent with positive highlights for grilled meat and enough for pasta with cheese and pepper. Very friendly staff, fast service

08/01/2024: Borgo in pietra caratteristico molto caldo e accogliente Cucina toscana con una qualità eccellente e con una bistecca Chianina straordinaria il miglior posto del Valdarno baldi chiama a mio gusto personale

17/12/2023: L'esperienza è stata molto piacevole, personale ben preparato e servizio impeccabile, con un menù vario. Cibo molto buono con esperienza positiva, ma unica nota negativa il fatto che ad un certo punto la cameriera è arrivata e ci ha chiesto di alzarci per il "secondo turno". Altra cosa negativa, i tempi di attesa, leggermente lunghi. Nonostante ciò, ristorante ottimo e consigliato.

02/09/2024: Everything turned out to be fresh and tasty.

02/09/2024: Refined restaurant with special dishes and very tasty desserts. Good wine. Excellent truffle paccheri with burrata and pistachios.