I migliori ristoranti di cucina cucina toscana in Toscana

11/05/2025: Un ristorante che avevo frequentato altre volte. Cambiato tutto !! Persone diverse e maleducate, cibo insapore, mal presentato, con ritardi inspiegabili. Ordiniamo 2 primi uguali, il primo piatto arriva, del secondo non c'è traccia per almeno 30 minuti. Non l'abbiamo toccato e ci è stato fatto pagare lo stesso con modi arroganti, maleducati e minacciosi. Evitate questo posto, È diventato pessimo.

20/04/2025: Locale autentico fiorentino , ottima carne e personale disponibilissimo. Il proprietario è un fiorentino doc , consiglio la bistecca

30/08/2025: Mediocre food, terrible service, clearly overbooked. The guy with square glasses at the register was too lazy to let us split the bill, so he forced us to calculate our own totals. Something like this had never happened to me before, truly embarrassing. The frustration of being exploited and underpaid probably doesn't help, but the staff needs to be trained.

30/08/2025: Let's start by saying that the food is good, except for the attitude of the staff who take away your plate while you're still eating. Considering the prices, they're not giving you anything away. The service definitely needs improving. It's not an assembly line, but a place where you can enjoy food in complete tranquility. I could say more, but I'd rather stop here. We definitely won't be back. As for

10/10/2025: My cousin and I waited decades to take this dream trip to Italy, having worked hard and raised our families as single mothers. Our first night in Florence was instantly and viciously ruined by the person who 'greeted' us. This individual was, without question, the most sexist, racist, and ignorant person I have ever encountered in the service industry—or anywhere else. ​We were treated with palpable hatred and contempt from the moment we walked in. The discrimination was so overt and aggressive that it felt like a deliberate attack. It was not merely bad service; it was an act of prejudice that left us shaken and deeply hurt. ​No customer, tourist, or human being deserves to be met with such disgusting bigotry. This establishment and the individual who represents it are a blight on the beautiful city of Florence and an absolute disgrace to the concept of hospitality. Save your money, and more importantly, save your dignity. Do not give your business to a place that sanctions such vile discrimination. PS, the bread was stale and tasteless, and we had to ask 3 times before we finally got some olive oil make it palatable. The rest of the food we had, the "primi", was mediocre. We never got a chance to try a secondi. We were told " we'll see how you do with the first course." He threw silverware on our table and never let us taste the wine before dumping it into our glasses. Perhaps he was just angry because he was a 64 year old "tennis pro" waiting tables in an overrated tourist trap.

09/10/2025: Waiters are rude nice place to sit beside the church might as well go to the one beside it only rude italian I person I might while visiting Italy waiter was cocky

14/06/2025: Avions réservé. Accueil sympathique. Terrasses agréables. Les assiettes sont bien fournies. Le serveur nous a donné quelques conseils pour nous aider à choisir.

02/06/2025: Da fiorentino consiglio sicuramente questo locale con cucina tipica toscana di alta qualità e un servizio super simpatico. Prezzi ottimi in san Niccolò, quartiere storico fiorentino.

05/06/2025: Muy buen lugar, la comida es excelente también las cosas. Uno de los mejores lugares en Toscana, visitará este lugar de nuevo seguro. -Muchas gracias.

31/05/2025: La cucina di Raffaele è sempre ottima, il filetto lardo pistacchio e pecorino e’ il suo piatto forte, i ragazzi in sala, Emanuele e Rebecca , sono sempre precisi e molto gentili, Pian di Laura Gourmet, una piccola oasi nelle campagne toscane

15/06/2025: Abbiamo chiamato ahimè, alle 13 per chiedere se fosse possibile un tavolo per le 13.30,il cameriere, giustamente ci ha detto che la cucina chiude alle 14,quindi abbiamo fatto il prima possibile ad arrivare in questa splendida location! All'arrivo ci hanno detto subito che il menù era quello scritto su un tabellone e di fare in fretta nelle scelte, rimembrando che la cucina stava per chiudere! Scegliamo in piedi ma, se volevano far veloce potevano anche darci la carta dei vini... Prendiamo: 1 tagliere Salumi e formaggi 1 gnocco 1raviolo(l'unica cosa positiva forse, dico forse perché alla pasta mancava qualche minuto ancora 1 tagliata al sangue ma servita media Partiamo dal tagliere, per 20 euro poco più o poco meno ti aspetti qualità o quantità ma a dire la verità qualità non mi sembrava tanto eccezionale e quantità non ne parliamo proprio che erano 2 fette di crudo, 2 di salame, 2 di coppa 3 tipi di Pecorini 1 triangolino a pecorino, che quasi non riuscivo a dividerlo con la mia ragazza Lo gnocco si attaccava al palato, cosa irritante ed il raviolo era quasi crudo, tutto ciò perché i cuochi dovevano andare a casa Li capisco, faccio lo stesso mestiere, ma ricordo loro che le persone pagano per andare a mangiare!! Fine delle 3 portate, ricordo noi arrivati alle 13.30 finite le 3 portate alle 14.11,nemmeno andassimo a prendere un aereo, il cameriere si butta subito dicendo :"Caffè?", anche se noi avevamo voglia di dolce abbiamo preferito non dare fastidio alla cucina! Quindi abbiamo detto di sì al caffè e senza nemmeno ascoltare il cameriere ho fatto scegliere a lui l'amaro,perché vedevo fretta La cosa che mi ha fatto più ridere, essendo cuoco, all'arrivo del caffè arriva un'allegra famigliola di 4 persone, li avete fatti accomodare e avete anche detto di sì alla pasta Gluten free del cliente! Quindi vorrei chiedervi, coerenza per i prossimi clienti e professionalità visto che comunque abbiamo pagato un bel conto anche se non ci è piaciuto tanto ciò che avete fatto!! Buon lavoro!

08/05/2025: Restaurant has a great terrasse which is inviting to a good glass of wine. The kitchen is not at the level of the location. The staff is very friendly but the kitchen is on my opinion not able to deliver the quality you can expect for this price.

13/06/2025: En meget dejlig restaurant med fine retter og absolut gode priser. Er kommet det i mange mange år. Altid en fornøjelse at spise der

03/06/2025: Horrible !!! Accueil à la mode ignorance et très désagréable ! 1:00 d’attente pour commander 20 min pour les plats Vin imbuvable, prenez une bière !

04/09/2025: I'd known the place for years but had never stopped in. Even though it wasn't on our agenda, we stopped in for a quick bite. We quickly learned it was under new management, managed by Albanians only a few months ago. The products looked inviting at first glance, and the schiacciata dough and pizza slices were good. We ordered two schiacciatas and three pizza slices, a small bottle of water, and a coffee for about €30. Definitely too much. The prices were high, and would have been justified if there had been table service, but instead they hand you a canteen-style tray and you go find a place to sit. I don't think I'll go back.

02/09/2025: Friendly and helpful staff, good value for money, nice pergola for the tables

22/08/2025: Coffee for one euro, where can you find that anymore!

26/06/2025: There are places that have maintained their slightly retro charm, and for this very reason they make you feel good, you breathe an atmosphere that is familiar to you, you are cared for with a know-how that is no longer the rule for everyone, for everyone. The service is of a kindness that truly, for decades, is rare to encounter, A place to definitely return to!

28/09/2025: Steak was so bad so bad it's crazy to make a steak this bad in Florence, but the worst is service. Please the owner of this place, you need to fire all your staff. They stop taking our order because they watch a sport match in their phone, and they didnt answer our question about our steak that is way too burnt.

24/09/2025: Arrived late at the restaurant at 10:25pm and they were super accommodating in letting us dine until we finished our dinner at 11:20pm. The service was awesome and they were very kind and attentive throughout even though we dined with them super late. Regarding the food, my family did the Florentine steak course for 2 meal. When they brought out the steak, I thought it was HUGE! After eating the steak, I thought it was one of the best steaks I’ve had coming from Los Angeles. It was NOT well done at all like other reviews have said. It came out rare and perfectly cooked in my opinion. The course also came with dessert which was a nice way to close out the steak. The dessert tasted light, not overly sweet or heavy which was a nice way to close out our dinner after having eaten so much steak. We also ordered a cream gnocchi which was alright, but nothing to write home about. It was little cheesy for my personal taste but it was still good nonetheless. Your mileage will vary depending on how much you like cheese. Overall I thought their steak course deal was amazing at $55 for two people considering how much other places charge. I was skeptical reading the reviews at first but I recommend anyone who’s on the fence to give this place a try!

06/07/2025: Very nice atmosphere, there were 2 of us and we were not given the wine menu, we took two glasses of white wine and a first course that I ate alone and we were charged for 2 covers... and the price of the wine was very high.

30/06/2025: Delicious food for reasonable prices

25/07/2025: Posto incantevole soprattutto in estate, si può mangiare del buono pesce e non solo, al fresco della veranda esterna. Menù costruito molto bene con piatti di carne e di pesce. Piatti molto abbondanti e una qualità prezzo, sul menù di pesce, davvero molto azzeccato. L' unica pecca, a mio avviso, che mancano un po' di "spinta" nei condimenti. Gestione giovane, bravissimi davvero tutti! A presto

14/07/2025: Abbiamo prenotato per cena con amici e siamo stati veramente benissimo. Locale immenso nei tipici paesaggi toscani. Personale gentile e disponibile. Piatti ottimi e prezzi democratici.

13/05/2025: Fantastic food, great service, great staff. We had the Florentine steak, ravioli. Linguini, and truffle linguini, all was excellent

09/05/2025: Près du Duomo, restaurant traditionnel avec pas mal de tables en terrasse Carte locale "classique" Assiette de charcuteries variées de très bon niveau en entrée Bonnes ravioles à la truffe, bonnes pâtes al pesto Serveur parlant un peu français et de bon conseil pour le choix du vin

15/07/2025: Vi fik anbefalet Pienza som udflugtmål. Vi kørte dertil og vi blev ikke skuffet. Super smuk og hyggelig sted og sikke en udsigt. Vi fandt denne lille restaurant og vi blev enig om at her skulle frokosten indtages, der var skygge. Vi valgte to forskellige traditionelle retter, begge vældig gode og velsmagende. Vi valgte en flaske hvidvin til, der var et godt udvalg af vine. Tjeneren denne eftermiddag var meget kompetent og tilstede.

12/07/2025: Abbiamo cenato qui due sere e ci siamo trovati molto bene. Dagli antipasti ai pici. Tutto squisito. Staff molto gentile e disponibile.

14/06/2025: Menu 7 Location 7 Servizio 7 Qualità prezzo ottima Abbiamo passato un ottima serata con amici e musica di accompagnamento

12/06/2025: Locale sempre pieno pranzo e per cena fa anche da b e b comodo da raggiungere....cibo da pizza,primi carne fino ai dolci tutto buono e prezzi onestissimi ..parcheggio super Enorme !!personale da rivedere nella simpatia ma si può sempre migliorare per questo non do il massimo !!ma lo consiglio per coppie,famiglie ,per cene di lavoro ,cene tra amici !bel locale !