I migliori ristoranti di cucina cucina sarda in Sardegna

17/10/2025: Unfortunately, the quality and service aren't even close to what they were a few years ago. The food wasn't the best either, especially the portion sizes. The staff was arrogant and unprofessional.

16/10/2025: In a few words... Rudeness, indifference, and a lack of customer service in addressing unpleasant incidents that could probably be resolved with a few small adjustments. Without going into detail, there are definitely better places to eat traditional Sardinian food.

05/01/2026: Remember that water bottles must be washed when you take them from one table to another and not emptied and refilled without washing them, that's why I'm giving 2 stars less, it's not very hygienic.

04/01/2026: An almost obligatory destination for those visiting Cagliari, excellent food, typical Sardinian cuisine

21/01/2026: Very welcoming and familiar restaurant, excellent dishes and impeccable service.

15/01/2026: Excellent service and good food

09/07/2025: Ospite di un'amica del luogo sono tornata in questa trattoria dopo diversi anni. Il posto del sig. Paolino è stato preso dal figlio e dalla sua famiglia che conducono la trattoria in maniera impeccabile. Che dire del pranzo? Sapori antichi, un vero tripudio dei sensi. Il menu fisso degustazione è eccellente per qualità e quantità. Il porcetto stratosferico, solo un'altra volta lo avevo mangiato cosi buono. Il piccolo della famiglia, il nipotino di Paolino, che serve ai tavoli è attento e professionale , un vero e proprio direttore di sala. Complimenti a tutto lo staff. Tornerò assolutamente

08/07/2025: Non ho mai lasciato una recensione durante una vacanza, ho sempre aspettato di tornare a casa, ma stavolta è diverso, sento il bisogno di recensire questa fantastica trattoria prima di dimenticare tutte le sensazioni positive che mi ha trasmesso. Sono andato in famiglia, siamo due adulti e una bambina di 6 anni, abbiamo optato per il menù fisso. Gli antipasti, composti da lonzino, salame, fave cotte, carciofi sott'olio e olive mi hanno fatto tornare bambino, quando mangiavo le conserve fatte in casa di mia nonna; Poi due primi: gnocchetti sardi al ragù e ravioli dolci, al sugo, con ricotta e scorze di limone; entrambi superlativi; Poi, il protagonista della cena: IL PORCEDDU AL MIRTO. UN TRIPUDIO DI SAPORI E DI SCROCCHI, con la cotenna che, cotta sapientemente, diventa scrocchiarella e super sapida. Per finire, un bel pezzo di pecorino semistagionato tagliato direttamente dalla forma CON UNA RESOLZA PATTADESA, come vuole la tradizione sarda, e a seguire dolcetti sardi, caffè, mirto rosso e filu ferru lasciati in bottiglia sul tavolo. Conto onestissimo, senza sorprese. Complimenti!!!

02/11/2025: A great pizzeria, reservations are highly recommended. The service was okay.

14/10/2025: Spectacular pizza The price is a surprise 😍

28/11/2025: As a Sassarese, I discovered a new experience after years, but more than anything, a warm, welcoming home that takes you on a tasting journey through Sassari's signature dishes, all worthy of note without any off-key notes. With over 12 courses, you felt right at home, and we shared a moment of pure gastronomic pleasure and conviviality. Bravo, Angelo, the food, service, and location are TOP!

15/11/2025: We went to the "Su Cuile" restaurant and had a truly wonderful meal. We ordered appetizers and first courses, and the snails stood out, truly delicious: flavorful, perfectly prepared, and with a mouth-watering sauce. The appetizers were rich and authentic, and the quality of the ingredients and the attention to detail in the kitchen were evident in every dish. Mr. Angelo, the owner, was very friendly, helping to create a family-friendly atmosphere. The quality-price ratio was also excellent. I absolutely recommend Su Cuile to anyone who wants to enjoy authentic traditional cuisine from Sassari and beyond. We'll definitely be back!

09/12/2025: Elegant and welcoming, with the option to sit inside or in the garden. Excellent cuisine A wonderful lunch and afternoon

11/11/2025: I come here often. I think it's a good establishment, with excellent table setting and presentation. It's stylish, neatly decorated, and has plenty of seating. On certain days, they cook piglets on a spit. It's interesting to watch them being prepared, then they bring them out, carve them, and serve them on wide platters with myrtle leaves. It's delicious! We'll be back on our Costa Rei vacation!

01/01/2026: Great atmosphere. Good, simple food. Very helpful staff.

08/11/2025: What can I say? A wonderful weekend of serenity and tranquility. A truly homely little place. The very kind owner was attentive to all our requests. The food and accommodation are truly five-star. The authentic dishes, the good house wine, and the location close to everything make it a place to choose without a doubt. Kudos to Giada, a kind and friendly woman, always with a smile that accompanied our meal. We will definitely return.

31/10/2025: Pleasant atmosphere, fast service, good food, friendly staff

18/10/2025: Great pinsa. Close to the ferry. Delicious.

02/10/2025: Very kind waiters and excellent food! Congratulations to everyone 👍👍👍

26/09/2025: Typical dishes, kind and polite staff